Homebrew Beer Recipes

Page 13070 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout	Dry Stout	450 Litres	1.046	1.011	4.53	0	42.24 °L	258	0
Author: RAIZCERVEJARIA Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 5:29 PM Notes:
SMASH IPA	American IPA	31 Gallons	1.052	1.018	4.44	7.5	2.86 °L	258	0
Author: Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 5:17 PM Notes:
Chocolate Orange Stout 500L	Sweet Stout	500 Litres	1.06	1.025	4.5	29.67	38.74 °L	258	0
Author: jakea.airey@btinternet.com Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2024 7:24 AM Notes:
Mexicalina	Munich Helles	29 Litres	1.045	1.011	4.46	17.61	3.18 °L	258	1
Author: La traficalina Boil Size: 40.9 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 12:23 AM Notes:
Mutt's Brown Porter	American Porter	5.5 Gallons	1.047	1.013	4.51	24.48	24.92 °L	258	0
Author: WashHeightsBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 1 Creation Date: 11/25/2023 1:27 PM Notes:
San Patrick Day	Blonde Ale	190 Litres	1.046	1.011	4.51	19.08	3.38 °L	258	0
Author: Andrey Riveros Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 58 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 12:41 PM Notes:
Mango Pineapple Seltzer	No Profile Selected	155 Gallons	1.035	1.001	4.46	0	0.76 °L	258	0
Author: Hop Yard Boil Size: 157 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 1:31 PM Notes:
Sour	No Profile Selected	150 Gallons	11.338	2.916	4.49	0	3.84 °L	258	0
Author: jskeen5 Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 12:37 PM Notes:
Black Sour	No Profile Selected	45 Litres	1.046	1.011	4.48	0	27.47 °L	258	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 8:51 AM Notes:
Goldings Ale	No Profile Selected	20.8 Litres	1.044	1.009	4.48	27.6	3.83 °L	258	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 2:55 PM Notes:
Big Basin Amber Ale	American Amber Ale	5.5 Gallons	1.05	1.016	4.56	41.45	16 °L	258	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 4:57 PM Notes:
Pilsner A	German Pilsner (Pils)	12 Litres	1.047	1.012	4.53	35.76	3.74 °L	258	2
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 7:07 PM Notes:
Irish Red	Irish Red Ale	20 Gallons	1.046	1.012	4.44	32.87	11.99 °L	258	0
Author: Dawg Boil Size: 23.03 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 11:17 PM Notes: Randy Daily - OYL-005 John Black - Jonathan Reasoner -
Czech Pils	Classic American Pilsner	217 Gallons	1.045	1.011	4.44	26.35	3.32 °L	258	0
Author: brianmc Boil Size: 233 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 12:16 AM Notes:
Sierra Steamer	American Pale Ale	5.5 Gallons	1.048	1.013	4.55	45.9	5.84 °L	258	0
Author: KB Mac Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.51 psi Creation Date: 9/20/2020 3:43 AM Notes: Not really a steam style, since its still too hot for even a california lager strain, and it will be fermented at the higher end of the temp spectrum, but flagship has enough clean character as to give it a try
Red Ale 28L	Irish Red Ale	26 Litres	1.043	1.009	4.57	10.59	14.21 °L	258	0
Author: FabioTwix Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 155.5 g Creation Date: 8/21/2020 5:37 PM Notes:
Awesome Recipe	British Brown Ale	2 Gallons	1.048	1.013	4.52	18.41	4.03 °L	258	0
Author: Boil Size: 2.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 12:11 PM Notes:
Kao Kakao	American Porter	21 Litres	1.05	1.015	4.6	29.92	19.65 °L	258	0
Author: Blanke7 Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 4:00 PM Notes:
Awesome Recipe	American Light Lager	5 Litres	1.046	1.012	4.56	0	4.19 °L	258	0
Author: Markus Gergely Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 8:15 AM Notes:
Santas Sack	Irish Red Ale	23 Litres	1.046	1.012	4.54	28.69	12.63 °L	258	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 10:33 AM Notes:
« First ‹ Previous 13066 13067 13068 13069 13070 13071 13072 13073 13074 Next › Last »							Page 13070 of 15,975 20 Recipes of 319,500