Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Frete	Trappist Single	20.8 Litres	1.056	1.011	5.92	11.24	6.23 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 10/19/2020 3:48 PM Notes:
Spring Is In The Air	Saison	17 Litres	1.064	1.01	7.05	30.41	8.18 °L	230	0
Author: w@lter Boil Size: 20.475 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 8:56 AM Notes:
Pink Gose	Gose	8 Gallons	1.036	1.005	3.96	0	2.75 °L	230	1
Author: Quique Torres Boil Size: 8 Gallons Boil Time: N/A Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 22.6 psi Creation Date: 8/9/2023 1:47 PM Notes:
20230627 - Strawberry Lemon Saison	Saison	24 Litres	1.052	1.013	5.08	21.36	8.31 °L	230	0
Author: ndk Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 2:36 PM Notes:
Blair Mountain	Kentucky Common	5.5 Gallons	1.055	1.017	5.02	23.9	20.48 °L	230	0
Author: Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 12:22 AM Notes:
BB - Well Made Tripel	Belgian Tripel	1 Gallons	1.084	1.021	8.22	7.79	11.76 °L	230	0
Author: MikePCherokee Boil Size: 2.49 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 11:31 AM Notes:
Hitachino Red Ale Clone	Belgian Dubbel	2 Gallons	1.077	1.019	7.63	23.36	9.19 °L	230	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/11/2021 1:56 AM Notes:
Saison	Saison	42 Litres	1.043	1.003	5.16	24.09	4.17 °L	230	0
Author: Leobeerman Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 8:18 AM Notes:
Lime Gose - Tsitre	Gose	25 Litres	1.048	1.007	5.4	15.83	3.36 °L	230	0
Author: Simon Estonia Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 1/25/2021 10:33 PM Notes: Very refreshing spring summer beer. Dry hopped for 2 days with Lime Zest, NO Lime juice as it ruins taste. Some was bottled with just a little table sugar ( as per calculator for 2.5 vols) and carbonated ok. Well water with pH 8, adjusted to 5.0 pre mash. Used just one packet yeast. Slow to start but strong once going took 10 days to finish. Best to wait 2 weeks in keg for best taste. Coriander seed was rough crushed.
TrappiAstur	Belgian Dark Strong Ale	50 Litres	1.098	1.022	9.99	14.94	23.88 °L	230	0
Author: Pablopv Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 461.5 g Creation Date: 11/8/2020 5:51 PM Notes:
Awesome Recipe	Trappist Single	12 Gallons	1.055	1.012	5.67	0	3.12 °L	230	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 2:25 AM Notes:
Lord Nelson	Saison	20 Litres	1.061	1.01	6.64	26.62	3.9 °L	230	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 130 Creation Date: 9/19/2020 1:38 PM Notes:
Saison (standard, Pale)	Saison	23 Litres	1.056	1.005	6.59	34.31	3.56 °L	230	0
Author: Gui Boil Size: 28 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 8/25/2020 12:10 PM Notes:
Belgian Trappist	Belgian Dubbel	20 Gallons	1.084	1.02	8.4	0	11.33 °L	230	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 5:07 PM Notes:
Dubbel Trubbel #136	Belgian Dubbel	3 Gallons	1.072	1.014	7.61	16.95	18.68 °L	230	0
Author: shan Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 4/30/2020 9:17 PM Notes:
Brett Saison	Saison	5.5 Gallons	1.058	1.012	6.05	20.71	6.41 °L	230	0
Author: fyingling Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 8:18 PM Notes:
Saison	Saison	21 Litres	1.046	1.009	4.9	21.48	4.09 °L	230	1
Author: the_quick Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 5:44 PM Notes:
10Gal Belgian Dubbel	Belgian Dubbel	10.5 Gallons	1.061	1.011	6.49	24.88	20.8 °L	230	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.48 psi Creation Date: 10/16/2019 3:45 PM Notes:
Awesome Recipe	Belgian Tripel	500 Litres	1.074	1.017	7.45	0	6.27 °L	230	0
Author: Pleymo Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 9:16 AM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5.25 Gallons	1.098	1.02	10.21	28.49	13.3 °L	230	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 5:34 AM Notes:
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