Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rest Stop Cinny Bun	Specialty IPA: New England IPA	5.5 Gallons	1.092	1.023	8.95	15	4.6 °L	268	0
Author: Scott23 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/16/2020 12:55 AM Notes: Added 8 oz. cinnamon / sugar to boil- late addition ..... condition with vanilla bean - Vanilla Bean Kings- Amazon- 4 days in condition with Cinnamon stix- 1oz. Brewers best- 4 days in Vanilla- Flavoring - Brewers Best
Nectaron Mango Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.09	1.022	8.94	45.37	6.93 °L	268	0
Author: Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 5:12 AM Notes:
Dubbel, D90, 530	Belgian Dubbel	5 Gallons	1.069	1.005	8.42	13.82	23.85 °L	268	0
Author: EaglepointAles Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 4:49 PM Notes:
Tripel	Belgian Tripel	350 Litres	1.075	1.006	9.08	25.36	5.88 °L	268	0
Author: Boil Size: 400 Litres Boil Time: 70 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2023 5:25 AM Notes:
Double Phantastic Hazy	Specialty IPA: New England IPA	5.25 Gallons	1.078	1.014	8.37	52.57	6.37 °L	268	1
Author: C.W. Boil Size: 6.79 Gallons Boil Time: 45 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 11/7/2022 1:36 AM Notes: Make 1L yeast starter. (1L tap water to 100g DME). Add dry hops at day 7.
Tripel Cindy	Belgian Tripel	5.5 Gallons	1.078	1.013	8.53	29.17	5.24 °L	268	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2022 8:04 PM Notes:
Triple	No Profile Selected	22 Litres	1.084	1.017	8.72	26.91	6.42 °L	268	0
Author: Donjon Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 6:01 PM Notes:
Left Over Ale	American IPA	60 Litres	1.088	1.022	8.64	25.25	13.61 °L	268	0
Author: Stompers Beer Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 1:59 PM Notes:
Braggot	No Profile Selected	3.5 Gallons	1.096	1.028	8.93	4.24	24.61 °L	268	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.168 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 9:16 PM Notes:
Ipa	American IPA	8.5 Gallons	1.082	1.016	8.6	77.35	6.64 °L	268	0
Author: Boil Size: 9.5 Gallons Boil Time: 70 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 5:59 PM Notes:
Festivus Tipple	Holiday/Winter Special Spiced Beer	5 Gallons	1.083	1.015	8.86	63.28	30.2 °L	268	2
Author: TMLeaffan Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2013 8:34 PM Notes: Add at 10 mins 1lb honey 1oz sweet orange peel 2 whole cloves 1/4 tsp nutmeg 1/4 tsp allspice 1/2 tsp cinnamon 1/2 cup brown sugar 4 cinnimon sticks at flame out
Sungmisan Imperial Stout	Imperial Stout	11 Litres	1.084	1.016	8.96	57.78	50 °L	268	0
Author: jaehee Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 10:22 AM Notes:
Saison De Mike 2	Saison	6.5 Gallons	1.083	1.016	8.79	64.82	8.48 °L	268	0
Author: ErockTerp Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 12:23 PM Notes:
Imperial Stout	No Profile Selected	6 Gallons	1.08	1.014	8.65	65.15	50 °L	268	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:30 PM Notes: A few alterations from original
Test	No Profile Selected	1 Gallons	1.089	1.022	8.78	0	5.1 °L	268	0
Author: JLouToo Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 3:55 AM Notes:
Zoethout Porter	Robust Porter	1000 Litres	1.079	1.014	8.47	62.73	44.96 °L	268	0
Author: De Man Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 7:58 PM Notes: Toevoegen van zoethout extract laatste 10 minuten van de kook. 750 gram op 1000 liter.
Grapefruit IIPA	English IPA	23 Litres	1.08	1.013	8.68	75.99	8.57 °L	268	1
Author: Shapeshiffter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 6:33 AM Notes:
65 Ipa	Imperial IPA	30 Gallons	1.087	1.022	8.59	0	10.21 °L	268	0
Author: prup72@gmail.com Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 89 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2019 8:48 PM Notes:
Just Wrong	American Light Lager	20.8 Litres	1.083	1.014	9.04	39.68	5.45 °L	268	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:09 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.085	1.02	8.48	100.11	11.81 °L	268	0
Author: TylerH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 6:29 AM Notes:
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