Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dead DIPA	American IPA	24 Litres	1.063	1.012	6.82	79.31	17.77 °L	333	0
Author: Boil Size: 40 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 3:09 PM Notes:
Solf Eazy Hazy Juicy IPA	No Profile Selected	30 Litres	1.07	1.017	6.94	24.34	4.79 °L	333	0
Author: Boil Size: 35.96 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 2:18 PM Notes:
Rye Bock	Weizen/Weissbier	12 Gallons	1.066	1.014	6.88	25.73	22.22 °L	333	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 11:46 PM Notes:
Donnerwetter Dubbel	Belgian Dubbel	5 Gallons	1.064	1.012	6.9	22.84	27.32 °L	333	1
Author: California Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 3:00 PM Notes:
83 And Hazy	No Profile Selected	11 Gallons	1.07	1.017	6.93	87.03	4.49 °L	333	0
Author: Nick Perkins Boil Size: 12.35 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 5:33 PM Notes:
NE HAZY DIPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.012	6.8	117.8	6.12 °L	333	0
Author: Liberty Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 11:56 PM Notes:
Belgian Dubbel AF	Belgian Dubbel	6 Gallons	1.068	1.016	6.85	18.55	36.93 °L	333	2
Author: twistygizzard Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 2:46 PM Notes:
Darker Saison	Saison	15 Gallons	1.066	1.014	6.83	28.13	31.43 °L	333	0
Author: Barley’s Hops Boil Size: 17.33 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 10/28/2021 12:12 AM Notes:
Kveik Pale	No Profile Selected	5 Gallons	1.065	1.012	6.96	73.89	4.19 °L	333	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 9:31 PM Notes:
Beet Ur Azz	No Profile Selected	5.5 Gallons	1.058	1.005	6.94	16.08	2.55 °L	333	0
Author: Bill in NFLA Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 7:46 PM Notes:
Gingerbread Man Westside Porter	American Porter	5 Gallons	1.064	1.011	6.88	41.18	40.56 °L	333	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 3/4 cup Creation Date: 12/31/2017 3:58 PM Notes: Christmas Porter. Molasses added at 10 min with grated ginger root
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.019	6.95	58.73	14.53 °L	333	0
Author: Zig27 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 2:35 AM Notes:
Beercraftr NEIPA 1	Specialty IPA: New England IPA	5 Litres	1.07	1.018	6.87	26.72	6.28 °L	333	0
Author: AngryPalmTreeDriver Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 32.8 g Creation Date: 8/2/2020 4:05 PM Notes:
Puigcerda	American IPA	6 Litres	1.053	1.013	6.96	22.88	3.53 °L	333	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 5:29 PM Notes:
Fa-So	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.012	6.91	45.75	4.71 °L	333	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/1/2020 11:05 PM Notes:
Brew # 13 NE IPA	Specialty IPA: New England IPA	5.75 Gallons	1.07	1.017	6.85	0	4.76 °L	333	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 1:53 PM Notes:
True NEIPA	No Profile Selected	6 Gallons	1.071	1.02	6.8	39.92	5.31 °L	333	0
Author: MFer Brewery Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 11:22 PM Notes: 6 oz of whirlpool consisted of: 1.25oz of Ekuanot Small amount of leftover El Dorado (maybe a 1/4 oz) Remainder Galaxy First dryhop was at 36 hours with a full krausen: 4.6 oz total 3.7 oz of Galaxy .9 oz of Simcoe
IPA	American Light Lager	5.5 Gallons	1.066	1.014	6.8	81.53	7.23 °L	333	0
Author: david@gnomebrewshop.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 12:00 AM Notes: 1. Heat water to
Christmas Sweater IPA	American IPA	5.5 Gallons	1.064	1.012	6.84	111.69	8.94 °L	333	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 6:19 PM Notes:
Awesome Recipe	American IPA	10.5 Gallons	1.071	1.019	6.86	42.85	4.82 °L	333	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 11:15 PM Notes:
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