Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.019	5.8	36.77	6.38 °L	230	0
Author: Jbmacbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/7/2020 3:49 PM Notes:
Loosey Juicey	Specialty IPA: New England IPA	5.6 Gallons	1.069	1.018	6.71	26.22	4.7 °L	230	0
Author: Don Hartman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 11:03 PM Notes:
NEIPA V2	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	7.01	59.85	4.27 °L	230	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:42 AM Notes:
Rosewood IPA	Specialty IPA: New England IPA	6 Gallons	1.068	1.018	6.61	58.63	4.84 °L	230	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 9:59 PM Notes: Rice Hulls 6g CaCl 2g gypsum Strike Water Volume: 5.6 gal Mashout Volume: 2.45 gal Sparge Volume: 2 gal
Amigos Haze	Specialty IPA: New England IPA	16 Gallons	1.08	1.021	7.77	24.66	4.66 °L	230	0
Author: Amigos Brewing Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 4:20 PM Notes:
NEIPA - Pilot	Specialty IPA: New England IPA	50 Litres	1.058	1.014	5.67	0	3.74 °L	230	0
Author: geordan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: 3.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 8:06 PM Notes:
Fruktfest 2 (#138)	Specialty IPA: New England IPA	24 Litres	1.062	1.013	6.65	9.68	5.33 °L	230	0
Author: Uglebrygg Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 6:21 PM Notes: Totalt 620 g humle på 20 liter ==> 31 g/L. Gjær fra 2 L starter av A38 Juice, 11 mnd gammel. Jørn: 80 g Amarillo, 100 g Columbus og 60 g Mosaic.
Na Ameryke	Specialty IPA: New England IPA	25 Litres	1.048	1.009	5.2	32.96	3.62 °L	230	1
Author: nieTenKoziol Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.6 g Creation Date: 3/28/2020 1:59 PM Notes:
COVID19	Specialty IPA: New England IPA	6 Gallons	1.078	1.015	8.25	0	5.19 °L	230	0
Author: Zmanx2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 6:52 PM Notes:
Serigo Ipa	Specialty IPA: New England IPA	20.8 Litres	1.073	1.017	7.39	0	6.13 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 12:42 AM Notes:
Öl 3	Specialty IPA: New England IPA	2.8 Litres	1.063	1.016	6.16	129.3	4.22 °L	230	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: White Cane Sugar Priming Amount: 3 Creation Date: 6/2/2019 8:39 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.014	6.08	0	5.39 °L	230	0
Author: camkeefe Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 1:07 AM Notes:
Second Batch NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.057	1.013	5.76	47.03	5.76 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 10:37 PM Notes:
Juicy Bits	Specialty IPA: New England IPA	11 Gallons	1.056	1.013	5.66	58.17	3.84 °L	230	0
Author: remathisjr@gmail.com Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2019 4:46 PM Notes:
Central Coast Fog	Specialty IPA: New England IPA	217 Gallons	1.073	1.018	7.23	0	4.4 °L	230	0
Author: krackin1 Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2019 11:14 PM Notes:
NEIPA	Specialty IPA: New England IPA	23 Litres	1.065	1.015	6.54	0	7.43 °L	230	0
Author: kejake Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 7:20 PM Notes: 500g maltodextrin added for last 15 mins of boil.
Awesome Recipe	Specialty IPA: New England IPA	3 Gallons	1.071	1.017	7.11	121.15	33.75 °L	230	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 9/19/2019 4:23 AM Notes:
New England IPA	Specialty IPA: New England IPA	5 Gallons	1.059	1.016	5.59	90.91	5.33 °L	230	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2019 3:53 PM Notes:
Captain America	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.004	7.79	38.85	5.56 °L	230	0
Author: weizenguy Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/27/2019 1:20 AM Notes: Aroma hops are steeped for 30 mins post boil, once temp falls below 160 degrees. Cryo hops are all added in primary at high Krausen. 2 oz Denali added to secondary
The Juice	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.017	7.09	0	4.52 °L	230	0
Author: Laserath Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 7/7/2019 4:47 PM Notes:
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