|
La Nueva
|
Blonde Ale
|
13 Gallons |
1.041 |
1.007 |
4.45 |
22.73 |
5.12 °L
|
270 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 4:01 PM |
| Notes: |
|
|
Smoked Peach Gris
|
Saison
|
391.84 Gallons |
1.044 |
1.01 |
4.49 |
13.03 |
3.22 °L
|
270 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 84 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2023 3:00 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
23 Litres |
1.042 |
1.008 |
4.48 |
39.16 |
50 °L
|
270 |
1 |
|
|
|
| Boil
Size: 29.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2023 1:27 AM |
| Notes: |
|
|
Pete's Amber Ale
|
No Profile Selected |
2.25 Gallons |
1.046 |
1.011 |
4.52 |
38.24 |
4.01 °L
|
270 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 75 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2022 9:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Heavy
|
400 Litres |
1.046 |
1.012 |
4.53 |
0 |
14.31 °L
|
270 |
0 |
|
|
|
| Boil
Size: 420 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2022 6:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
34 Litres |
1.046 |
1.011 |
4.51 |
0 |
2.63 °L
|
270 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 10:49 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.041 |
1.007 |
4.5 |
28.1 |
5.9 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 6:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
5 Gallons |
1.046 |
1.011 |
4.49 |
32.3 |
32.62 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 8:44 PM |
| Notes: |
|
|
Pilsneris-v0
|
Bohemian Pilsener
|
25 Litres |
1.049 |
1.015 |
4.46 |
38.18 |
3.58 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 12/27/2020 1:10 PM |
| Notes: |
|
|
David Thompson
|
Strong Bitter
|
5 Gallons |
1.046 |
1.011 |
4.5 |
44.1 |
9.23 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 12/11/2020 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizen/Weissbier
|
10 Litres |
1.048 |
1.013 |
4.5 |
11.17 |
5.36 °L
|
270 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 80 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
9 Litres |
1.045 |
1.011 |
4.43 |
50.35 |
5.54 °L
|
270 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 10:28 PM |
| Notes: |
|
|
Chocolate Orange IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.024 |
4.49 |
84.5 |
21.75 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 6:21 PM |
| Notes: |
|
|
Red
|
Irish Red Ale
|
21.5 Litres |
1.045 |
1.011 |
4.45 |
36.58 |
13.1 °L
|
270 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 9:03 AM |
| Notes: |
|
|
Cream Ale
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.44 |
14.46 |
4.38 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 4:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
248 Gallons |
1.045 |
1.011 |
4.46 |
0 |
2.99 °L
|
270 |
0 |
|
|
|
| Boil
Size: 264 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 2:01 PM |
| Notes: |
|
|
East Meets West Lager
|
International Pale Lager
|
5 Gallons |
1.049 |
1.015 |
4.43 |
25.83 |
9.81 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 40 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 5:05 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
20 Litres |
1.045 |
1.011 |
4.48 |
0 |
8.48 °L
|
270 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 2:38 PM |
| Notes: |
|
|
Young Dankenstein Sess Black
|
American Light Lager
|
475 Litres |
1.045 |
1.011 |
4.45 |
19.77 |
27.53 °L
|
270 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 7:42 PM |
| Notes: |
|
|
John Curtin 2
|
Best Bitter
|
5.5 Gallons |
1.045 |
1.011 |
4.44 |
39.41 |
10.51 °L
|
270 |
1 |
|
|
Author:
|
|
herrmannbrau@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 9:39 AM |
| Notes: Changed finishing hop to Bramling cross. Bittering to challenger, and using Denny’s favorite yeast. |
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