Saison 1.0
|
No Profile Selected |
26 Litres |
1.043 |
1.004 |
5.06 |
26 |
4.36 °L
|
235 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 2:54 PM |
Notes: |
|
Honey Kolsch
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.012 |
6.5 |
23.78 |
4 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 11:44 PM |
Notes: |
|
Verdant IPA
|
No Profile Selected |
19 Litres |
1.065 |
1.012 |
6.88 |
43.02 |
6.24 °L
|
235 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 9:10 AM |
Notes: |
|
Nelsons Session Ipa
|
No Profile Selected |
5.2 Litres |
1.047 |
1.011 |
4.72 |
50.55 |
4.94 °L
|
235 |
0 |
|
|
Boil
Size: 11.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 4:09 PM |
Notes: |
|
RAW SESSION IPA
|
No Profile Selected |
490 Litres |
10.864 |
1.988 |
4.73 |
0 |
2.77 °L
|
235 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 490 Litres |
Boil Time: N/A |
Boil Gravity: 8.4 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 12:25 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.061 |
1.014 |
6.2 |
36.39 |
3.2 °L
|
235 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 3:47 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2200 Litres |
1.033 |
1.008 |
3.21 |
0 |
3.17 °L
|
235 |
0 |
|
|
Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 5:50 PM |
Notes: |
|
Blondine
|
No Profile Selected |
220 Litres |
1.05 |
1.012 |
5.06 |
30.75 |
4.15 °L
|
235 |
0 |
|
|
Boil
Size: 240 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 1:52 PM |
Notes: |
|
Claude B13
|
No Profile Selected |
1.5 Gallons |
1.036 |
1.008 |
3.6 |
15.56 |
3.36 °L
|
235 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 3/20/2021 12:00 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.01 |
4.68 |
0 |
11.06 °L
|
235 |
0 |
|
|
Boil
Size: 5.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2021 10:28 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2800 Litres |
1.046 |
1.012 |
4.55 |
0 |
3.68 °L
|
235 |
0 |
|
|
Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 7:31 PM |
Notes: |
|
Oatmeal Stout
|
No Profile Selected |
40 Litres |
1.059 |
1.017 |
5.5 |
21.39 |
30.65 °L
|
235 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 11:40 PM |
Notes: |
|
Rocky 1
|
No Profile Selected |
4.5 Gallons |
1.045 |
1.013 |
4.22 |
28.17 |
17.67 °L
|
235 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2021 3:41 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.077 |
1.019 |
7.56 |
0 |
16.2 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 9:24 PM |
Notes: |
|
Emil Og Martins NEIPA
|
No Profile Selected |
20 Litres |
1.063 |
1.013 |
6.48 |
59.37 |
5.29 °L
|
235 |
0 |
|
|
Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 9:24 PM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
2021CNY-IPA
|
No Profile Selected |
23 Litres |
1.057 |
1.015 |
5.47 |
69.71 |
7.11 °L
|
235 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 1:37 AM |
Notes: |
|
APA
|
No Profile Selected |
4200 Litres |
1.144 |
1.036 |
14.22 |
0 |
7.86 °L
|
235 |
0 |
|
|
Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 7:53 PM |
Notes: |
|
Session Ale
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.009 |
4.78 |
15.3 |
4.03 °L
|
235 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 11:09 PM |
Notes: |
|
Juicy IPA/ NE IPA
|
No Profile Selected |
6.1 Gallons |
1.067 |
1.017 |
6.67 |
52.78 |
4.37 °L
|
235 |
0 |
|
|
Boil
Size: 8.33 Gallons |
Boil Time: 65 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.18 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2021 4:58 PM |
Notes: Mash at 149°F for 60 minutes.
Boil for 60 minutes.
Pitch the yeast and ferment at 67°F (19.44°C) for 2-3 days, then
slowly allow fermentation to rise to 73°F by the end of fermentation to ensure full attenuation. When fermentation
reaches 1.5-2° Plato from terminal gravity (1.020-1.022), add the first dry hop addition. About 4 days later,
add the second dry hop addition for another 4 days. Package at 2.6 volumes of CO2 and consume fresh. |
|
Mild Ale
|
No Profile Selected |
22.7 Litres |
1.057 |
1.017 |
5.18 |
22.15 |
15.51 °L
|
235 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 162.4 g |
Creation
Date: 1/22/2021 3:19 PM |
Notes: |
|
|
|