Homebrew Beer Recipes

Page 12369 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citrus IPA	American IPA	13 Litres	1.057	1.011	6.11	60.82	8.42 °L	275	1
Author: Ivan B. Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 10:46 AM Notes:
Basil Pils	German Pils	2.75 Gallons	1.054	1.007	6.07	28.29	4.3 °L	275	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 12:30 PM Notes:
Hazy Perspective	Specialty IPA: New England IPA	183 Gallons	1.063	1.017	6.08	0	4.81 °L	275	0
Author: MtViewBrewing Boil Size: 183 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 1:51 AM Notes:
IKON WCIPA③	No Profile Selected	120 Litres	1.057	1.011	6.11	0	5.59 °L	275	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 9:04 AM Notes:
Porter Test	American Porter	5.5 Gallons	1.059	1.012	6.15	35.77	50 °L	275	0
Author: MILKBAG Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 11:04 PM Notes:
Octoberfest - Extract	Festbier	5 Gallons	1.056	1.01	6.11	24.88	4.01 °L	275	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 7:38 PM Notes:
PC	Classic Style Smoked Beer	10 Gallons	1.063	1.016	6.12	31.03	17.6 °L	275	0
Author: phil09 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 2/10/2022 6:18 PM Notes:
Oaty Passion	Experimental Beer	25 Litres	1.061	1.014	6.12	21.51	5.88 °L	275	0
Author: Toft Boil Size: 30.34 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 140 g Creation Date: 7/30/2021 9:53 PM Notes: Add passion fruit at day 5 or after primary fermentation, along with dry hops.
Akai IE	No Profile Selected	22 Litres	1.058	1.011	6.14	41.37	7.01 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 3:27 PM Notes:
Hvete Tysk	No Profile Selected	21 Litres	1.061	1.014	6.13	0	4.09 °L	275	0
Author: hansbt Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 12:02 PM Notes:
English IPA	English IPA	20.8 Litres	1.061	1.014	6.16	67.66	8.16 °L	275	0
Author: Wolfie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 11:31 PM Notes:
Ipa Argenta	American IPA	20 Litres	1.057	1.01	6.1	44.12	8.79 °L	275	0
Author: Julian Aliaga Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 12:50 AM Notes:
Project KNEIPAR MkII (Kveik NEIPA Raw)	Specialty IPA: New England IPA	27.5 Litres	1.057	1.011	6.14	29.4	6.28 °L	275	0
Author: Flysparge Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 1:20 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1300 Litres	1.062	1.015	6.09	0	6.06 °L	275	0
Author: Domskidom Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 3:10 PM Notes:
Texan Promise	American Pale Ale	5.5 Gallons	1.061	1.014	6.11	60.8	5.41 °L	275	1
Author: JohnnyHD Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 2:27 AM Notes:
NEIPA	Specialty IPA: New England IPA	9.5 Litres	1.062	1.016	6.14	57.9	5.64 °L	275	0
Author: Myllyn kotiolutpaja Boil Size: 11.5 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 50 g Creation Date: 4/10/2019 10:52 AM Notes: Malts: Simpson’s Golden Promise Simpson’s Dextrine Simpson's Golden Naked Oats Fermentation: Active fermentation 3 days First dry hopping at day 4. (6 days) Second dry hopping at day 7. (3 days)
Miltdog X Bulldog IPL	International Pale Lager	75 Litres	1.056	1.01	6.12	0	3.66 °L	275	0
Author: Bullman Boil Size: 83 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 8:05 AM Notes:
Mozzy P 12	English IPA	4.7 Litres	1.061	1.014	6.16	70.7	7.78 °L	275	0
Author: AJNANO Boil Size: 5.3 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 9:44 PM Notes: First time using new insuated cool box. Mucked about recircing through grain bed to clear wort. Pre boil 1.046.
Citra Ale	Belgian Pale Ale	11 Gallons	1.06	1.014	6.13	25.13	7.48 °L	275	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 11:20 PM Notes:
Schwarzlicht (Chinook)	American Stout	23 Litres	1.058	1.012	6.12	53.29	31.94 °L	275	0
Author: handzuhandnanobrauerei Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 79.5 Mash Thickness: 4.07 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:15 PM Notes:
« First ‹ Previous 12365 12366 12367 12368 12369 12370 12371 12372 12373 Next › Last »							Page 12369 of 15,970 20 Recipes of 319,386