|
KISS
|
Weissbier
|
21 Litres |
1.053 |
1.009 |
5.77 |
20.55 |
3.58 °L
|
326 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 30 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 4:50 PM |
| Notes: |
|
|
HEFT UP MY HEFENWEIZEN
|
Weissbier
|
20.8 Litres |
1.056 |
1.014 |
5.47 |
15.23 |
8.63 °L
|
326 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 1:17 PM |
| Notes: |
|
|
Oscars äppelcider
|
Fruit Cider
|
10 Litres |
1.048 |
1.002 |
6.04 |
0 |
6.4 °L
|
326 |
0 |
|
|
Author:
|
|
SteningeBrygghus
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 4:37 PM |
| Notes: |
|
|
Sour Mango Orange Cider
|
Fruit Cider
|
2.5 Gallons |
1.06 |
0.996 |
8.49 |
44.75 |
8.51 °L
|
326 |
2 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 4/15/2024 5:51 AM |
| Notes: |
|
|
Horny Minotaur
|
Sweet Stout
|
5 Litres |
1.052 |
1.018 |
4.44 |
38.91 |
38.93 °L
|
326 |
0 |
|
|
|
| Boil
Size: 10.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2022 5:53 AM |
| Notes: |
|
|
Hefeweizen
|
Weizen/Weissbier
|
2.5 Gallons |
1.051 |
1.01 |
5.45 |
47.12 |
4.17 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 2:14 PM |
| Notes: |
|
|
Broken Hose ESB - Extract
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.059 |
1.016 |
5.67 |
38.74 |
10.37 °L
|
326 |
0 |
|
|
|
| Boil
Size: 5.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 2:15 AM |
| Notes: |
|
|
Whiskey Wash July 2020
|
American Light Lager
|
20 Gallons |
1.077 |
1.009 |
8.91 |
0 |
5.39 °L
|
326 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 20 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 2:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.052 |
1.013 |
5.13 |
0 |
3.58 °L
|
326 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 11:03 AM |
| Notes: |
|
|
Northern Otter ESB
|
Extra Special/Strong Bitter (ESB)
|
5 Gallons |
1.059 |
1.014 |
5.97 |
35.93 |
7.51 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 5/22/2020 3:12 PM |
| Notes: |
|
|
Test 4
|
American Light Lager
|
5.5 Gallons |
1.008 |
1.002 |
0.75 |
0 |
2.25 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 4:20 AM |
| Notes: |
|
|
Lemondrop Saison
|
Saison
|
5 Gallons |
1.06 |
1.005 |
7.26 |
23.1 |
4.41 °L
|
326 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:47 PM |
| Notes: |
|
|
FiEl Wheat
|
Weissbier
|
10 Litres |
1.041 |
1.005 |
4.72 |
12.53 |
4.18 °L
|
326 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 4/5/2020 8:43 AM |
| Notes: |
|
|
IPA
|
English IPA
|
4 Gallons |
1.064 |
1.016 |
6.34 |
76.71 |
17.43 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2020 10:44 PM |
| Notes: |
|
|
Mj NZ Pils
|
German Pilsner (Pils)
|
21 Litres |
1.044 |
1.005 |
5.05 |
0 |
2.05 °L
|
326 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 7:57 AM |
| Notes: |
|
|
Kolsch
|
German Leichtbier
|
5.5 Gallons |
1.05 |
1.012 |
4.89 |
29.13 |
3 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 4:01 PM |
| Notes: |
|
|
Zobiviena
|
Vienna Lager
|
1500 Litres |
1.049 |
1.008 |
5.34 |
15.21 |
8.99 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 8:59 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
25 Litres |
1.05 |
1.01 |
5.27 |
0 |
4.36 °L
|
326 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 3:03 PM |
| Notes: |
|
|
Albino Albatross
|
Weissbier
|
17 Litres |
1.052 |
1.013 |
5.07 |
3.19 |
4.13 °L
|
326 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 2:11 PM |
| Notes: |
|
|
Monumental Marzen
|
Märzen
|
5.25 Gallons |
1.056 |
1.013 |
5.61 |
12.83 |
17.03 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 3:53 AM |
| Notes: |
|
|
|
|