Awesome Recipe
|
English IPA
|
23 Litres |
1.064 |
1.016 |
6.3 |
0 |
7.21 °L
|
235 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 1:59 AM |
Notes: |
|
North Of Toronto Imperial Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.084 |
1.02 |
8.46 |
101.8 |
35.88 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2024 1:58 PM |
Notes: |
|
바닐라 스타우트(탄탄비어)
|
Russian Imperial Stout
|
22 Litres |
1.081 |
1.015 |
8.65 |
59.69 |
39.58 °L
|
235 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2023 4:46 PM |
Notes: |
|
Specialty IPA: New England IPA
|
English IPA
|
29.39 Litres |
1.088 |
1.043 |
5.94 |
78.7 |
7.52 °L
|
235 |
1 |
|
|
Boil
Size: 35.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 52 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 11:17 AM |
Notes: |
|
Double Juicy Mango IPA
|
English IPA
|
30 Litres |
1.059 |
1.012 |
6.28 |
0 |
4.55 °L
|
235 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2022 11:25 PM |
Notes: |
|
Hopszi V1
|
English IPA
|
15 Litres |
1.054 |
1.011 |
5.63 |
42.27 |
10.75 °L
|
235 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 8:36 AM |
Notes: |
|
Hazy IPA
|
English IPA
|
10 Gallons |
1.055 |
1.012 |
5.6 |
115.23 |
17.36 °L
|
235 |
1 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 5/23/2021 1:07 AM |
Notes: |
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.024 |
1.006 |
2.4 |
256.18 |
2.33 °L
|
235 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 11:01 PM |
Notes: |
|
#67
|
English IPA
|
21 Litres |
1.058 |
1.014 |
5.81 |
45.96 |
4.2 °L
|
235 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 3/17/2021 3:26 AM |
Notes: |
|
Citra IPA _ TROB
|
English IPA
|
5 Gallons |
1.068 |
1.021 |
6.23 |
91.32 |
6.74 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2021 5:26 PM |
Notes: |
|
Hedley
|
American IPA
|
5.5 Gallons |
1.078 |
1.015 |
8.29 |
159 |
7.75 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2014 6:19 PM |
Notes: Add Apollo? passion fruit, mango?
No Apollo, added Warrior for bittering and aroma.
Maybe no crystal.
Batch Size: 5.00 gal
Boil Size: 6.47
11lb 4oz Pearl Malt (84.9%)- SRM 2.4
Ferment at 60 or below.
Boil Time: 90 min
10.00 ml** *Hopshot- Boil 90.0 min- 117.8 IBUs
1.00 oz*** Simcoe[13.00 %] Boil 5.0 min-8.3 IBUs
0.50 oz** *Apollo- Boil 5.0 min -4.0 IBUs
1.00 oz** *Columbus [14.00 %] Boil 0.0 min – 0.0 IBUs
2.00 oz** *Simcoe [13.00 %] Boil 0.0 min -0.0 IBUs
1.00 oz** *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs
1.00 oz** *Simcoe [13.00 %] Aroma Steep 30.0 min-0.0 IBUs
1.00oz** *Amarillo Gold [8.50 %] Aroma Steep 30.0 min-0.0 IBUs
0.50 oz** *Centennial [10.50 %] Aroma Steep 30.0 min- 0.0 IBUs
0.50 oz** *Apollo [12.50 %] Aroma Steep 30.0 min- 0.0 IBUs
1.00 oz** *Columbus (Tomahawk) [14.00 %] Dry Hop 8.0 Days-0.0 IBUs
2.00 oz** *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs
1.00 oz** *Amarillo Gold [8.50 %] Dry Hop 8.0 Days-0.0 IBUs
1.00 oz** *Centennial [10.50 %] Dry Hop 8.0 Days-0.0 IBUs
0.50 oz** *Apollo [17.00 %] Dry Hop 8.0 Days-0.0 IBUs
Split dry hop in half and add half on day 14 and day 21. Carb on day 25.
Beer Profile
Est Original Gravity: 1.073 SG** *Measured Original Gravity: 1.073 SG
Est Final Gravity: 1.014 SG** *Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 7.8 %** *Actual Alcohol by Vol: 8.5 %
Bitterness: 130.7 IBUs** *Calories: 249.4 kcal/12oz
Est Color: 6.4 SRM |
|
Awesome Recipe
|
English IPA
|
1 Gallons |
1.045 |
1.011 |
4.39 |
0 |
23.02 °L
|
235 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 5:18 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
10 Litres |
1.108 |
1.024 |
12.38 |
97.8 |
49.99 °L
|
235 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 31.5 g |
Creation
Date: 9/13/2020 7:07 PM |
Notes: |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
5 Litres |
1.103 |
1.031 |
10.68 |
75.94 |
50 °L
|
235 |
1 |
|
|
Boil
Size: 9.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 22.8 g |
Creation
Date: 9/5/2020 6:52 PM |
Notes: Roast cacao nibs for 10 min @ 145-150 degrees Celsius before usage. |
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.069 |
1.017 |
6.83 |
48.17 |
9.01 °L
|
235 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 10:12 AM |
Notes: |
|
English IPA
|
English IPA
|
27 Litres |
1.045 |
1.009 |
4.64 |
47.57 |
8.16 °L
|
235 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 150 g |
Creation
Date: 4/30/2020 9:17 AM |
Notes: |
|
Leticia
|
English IPA
|
30 Litres |
1.064 |
1.016 |
6.22 |
67.84 |
18.22 °L
|
235 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 51 |
Mash Thickness: 1.88 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 3:02 PM |
Notes: |
|
Ljus Ipa
|
English IPA
|
20 Litres |
1.027 |
1.007 |
2.59 |
78.96 |
3.98 °L
|
235 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 5:49 PM |
Notes: |
|
Farsdags IPA
|
American IPA
|
23 Litres |
1.061 |
1.015 |
6.1 |
72.02 |
7.1 °L
|
235 |
0 |
|
Author:
|
|
Herman
|
|
Boil
Size: 32 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 7:15 AM |
Notes: |
|
HoppyHaze NEIPA
|
American IPA
|
5 Gallons |
1.069 |
1.019 |
6.62 |
56.61 |
6.29 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 2:36 PM |
Notes: |
|
|
|