|
Hazy Hazy Hazy
|
Specialty IPA: New England IPA
|
6 Gallons |
1.05 |
1.013 |
4.91 |
150.79 |
23.5 °L
|
328 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2020 8:15 PM |
| Notes: |
|
|
Meanbrews Oktoberfest
|
Märzen
|
5.5 Gallons |
1.055 |
1.017 |
4.94 |
22.7 |
7.4 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 12:30 PM |
| Notes: |
|
|
Helles Gut
|
Munich Helles
|
43 Litres |
1.054 |
1.017 |
4.95 |
18.59 |
3.69 °L
|
328 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 3:00 AM |
| Notes: |
|
|
Eerer
|
English IPA
|
23 Litres |
1.049 |
1.012 |
4.92 |
0 |
14.91 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 1:01 PM |
| Notes: |
|
|
Berliner Weisse
|
Weizen/Weissbier
|
5.5 Gallons |
1.038 |
1 |
4.93 |
7.08 |
2.71 °L
|
328 |
1 |
|
|
|
| Boil
Size: 5.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72.5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 7:25 PM |
| Notes: |
|
|
Impacienta Session IPA CH
|
No Profile Selected |
2200 Litres |
1.05 |
1.012 |
4.89 |
0 |
7.3 °L
|
328 |
0 |
|
|
Author:
|
|
CERVECERIA FEDERAL
|
|
| Boil
Size: 2300 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2022 5:17 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
12 Gallons |
1.05 |
1.012 |
4.91 |
0 |
3.79 °L
|
328 |
1 |
|
|
|
| Boil
Size: 13.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2022 3:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
20 Litres |
1.05 |
1.013 |
4.94 |
0 |
42.29 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 3:48 PM |
| Notes: |
|
|
Louisiana Honey Ale
|
No Profile Selected |
2.5 Gallons |
1.046 |
1.009 |
4.96 |
19.23 |
7.27 °L
|
328 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 12/31/2020 7:33 PM |
| Notes: |
|
|
Wit
|
Witbier
|
23 Litres |
1.05 |
1.013 |
4.94 |
19.72 |
3.79 °L
|
328 |
0 |
|
|
Author:
|
|
Fairlie Brewers Association
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 8:00 PM |
| Notes: |
|
|
Blanche
|
Weissbier
|
15 Litres |
1.052 |
1.014 |
4.94 |
17.11 |
3.64 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 2:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.05 |
1.013 |
4.93 |
0 |
34.26 °L
|
328 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 7:02 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
17.83 |
3.84 °L
|
328 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2020 11:52 AM |
| Notes: |
|
|
Bertie
|
Extra Special/Strong Bitter (ESB)
|
23 Litres |
1.052 |
1.014 |
4.9 |
37.21 |
8.26 °L
|
328 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 95 g |
Creation
Date: 5/11/2020 4:05 PM |
| Notes: |
|
|
Tradition Pils
|
German Pils
|
6 Gallons |
1.049 |
1.011 |
4.9 |
28.62 |
3.11 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 83 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 7:45 PM |
| Notes: |
|
|
Trinity Kolsch
|
Kölsch
|
5.5 Gallons |
1.049 |
1.012 |
4.95 |
31.14 |
3.68 °L
|
328 |
0 |
|
|
Author:
|
|
Tejas Brews
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 15 |
Creation
Date: 3/4/2020 7:30 PM |
| Notes: |
|
|
Porick
|
International Pale Lager
|
27 Litres |
1.051 |
1.014 |
4.91 |
27.75 |
4.64 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 90 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 5:20 PM |
| Notes: |
|
|
Comme Ça Kölsch
|
Kölsch
|
25.5 Gallons |
1.048 |
1.011 |
4.9 |
24.76 |
2.68 °L
|
328 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 13.31 psi |
Creation
Date: 10/29/2019 10:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.046 |
1.009 |
4.93 |
32.43 |
5.78 °L
|
328 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 3:06 AM |
| Notes: |
|
|
Blond Ale
|
No Profile Selected |
20 Litres |
1.047 |
1.009 |
4.9 |
11.07 |
4.82 °L
|
328 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 4:56 AM |
| Notes: |
|
|
|
|