Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Leaf/Whole |
13.4 |
Boil
|
30 min |
23.05 |
11.5% |
15 g |
Mosaic15 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
5.58 |
11.5% |
60 g |
El Dorado60 g El Dorado Hops |
|
Leaf/Whole |
15.7 |
Whirlpool at 70 °C
|
0 min |
|
46.2% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 70 °C
|
0 min |
|
30.8% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.33 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Grain Temp:
65 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Ascorbic Acid
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Oct22" American IPA beer recipe by Sicog. All Grain, ABV 6.58%, IBU 28.63, SRM 6.81, Fermentables: (Maris Otter Pale, Pale Wheat Malt, Flaked Oats, Caramalt 15L) Hops: (Columbus, Mosaic, El Dorado, Citra) Other: (Ascorbic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-13 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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