|
Hefeweizen
|
Weissbier
|
11 Gallons |
1.054 |
1.013 |
5.44 |
18.98 |
3.72 °L
|
276 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 12:28 PM |
| Notes: |
|
|
Moose Drool Clone
|
American Brown Ale
|
21 Litres |
1.058 |
1.018 |
5.46 |
38.75 |
22.13 °L
|
276 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 5:13 PM |
| Notes: |
|
|
Freaky Deaky IPA
|
American IPA
|
5 Gallons |
1.057 |
1.015 |
5.47 |
100.7 |
7.56 °L
|
276 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 4:30 PM |
| Notes: |
|
|
No19 American Wheat
|
American Wheat Beer
|
21 Litres |
1.051 |
1.009 |
5.45 |
18.11 |
4.06 °L
|
276 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2023 6:46 AM |
| Notes: |
|
|
Bell James Lemondrop XPA V3
|
American Pale Ale
|
48 Litres |
1.054 |
1.012 |
5.48 |
40.58 |
5.33 °L
|
276 |
0 |
|
|
|
| Boil
Size: 54.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.89 bar |
Creation
Date: 4/23/2023 10:17 AM |
| Notes: |
|
|
5 Am Saint
|
American Amber Ale
|
60 Litres |
1.051 |
1.01 |
5.45 |
31.25 |
18.28 °L
|
276 |
0 |
|
|
|
| Boil
Size: 66.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 7:03 AM |
| Notes: |
|
|
Hay Bale Pale
|
American Pale Ale
|
175 Gallons |
12.544 |
2.303 |
5.47 |
42.95 |
3.57 °L
|
276 |
0 |
|
|
|
| Boil
Size: 185.9 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2022 5:16 PM |
| Notes: |
|
|
DiPoL Vienna Lager
|
Vienna Lager
|
27 Litres |
1.052 |
1.01 |
5.48 |
24.48 |
13.84 °L
|
276 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 7 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:03 PM |
| Notes: 1st place in Bucharest Romania. |
|
|
Porter Chocolate
|
Robust Porter
|
400 Litres |
1.055 |
1.014 |
5.46 |
29.41 |
28.83 °L
|
276 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 12:04 AM |
| Notes: 4 kg de cascarilla de cacao en macerado |
|
|
Roost English Brown Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.015 |
5.46 |
0 |
21.5 °L
|
276 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2021 7:47 PM |
| Notes: |
|
|
2018 Norcal Pilsner
|
German Pils
|
10 Gallons |
1.054 |
1.013 |
5.45 |
49.68 |
4.86 °L
|
276 |
0 |
|
|
Author:
|
|
eckertsbrew
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 6:36 PM |
| Notes: |
|
|
Golden Cream
|
Belgian Pale Ale
|
37 Litres |
1.055 |
1.014 |
5.45 |
20.42 |
5.49 °L
|
276 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2020 7:30 PM |
| Notes: |
|
|
Jeni 2020
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.46 |
32.87 |
6.01 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 9:58 PM |
| Notes: |
|
|
Gallimaufry
|
Experimental Beer
|
11 Gallons |
1.045 |
1.004 |
5.45 |
34.92 |
48.59 °L
|
276 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 93 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 8:49 PM |
| Notes: |
|
|
STOUT PINTA
|
Dry Stout
|
23 Litres |
1.056 |
1.014 |
5.48 |
0 |
36.7 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 11:03 PM |
| Notes: |
|
|
Ne?IPA
|
Specialty IPA: New England IPA
|
14 Litres |
1.053 |
1.011 |
5.46 |
32.63 |
4.3 °L
|
276 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 12:06 PM |
| Notes: |
|
|
#67 Porter
|
American Porter
|
22 Litres |
1.055 |
1.013 |
5.5 |
34.78 |
25.42 °L
|
276 |
0 |
|
|
Author:
|
|
Moebbels
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 6:44 AM |
| Notes: |
|
|
Cascade
|
No Profile Selected |
17 Gallons |
1.051 |
1.01 |
5.47 |
34.1 |
4.37 °L
|
276 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2019 12:33 PM |
| Notes: |
|
|
2019 Farmhouse
|
Saison
|
5 Gallons |
1.054 |
1.012 |
5.46 |
32.23 |
3.23 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2019 11:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.056 |
1.014 |
5.49 |
0 |
30.61 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 2:54 AM |
| Notes: |
|
|
|
|