First Stout
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.013 |
7.25 |
43.18 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2021 3:23 PM |
Notes: |
|
SMASH
|
No Profile Selected |
29 Litres |
1.058 |
1.013 |
5.92 |
50.12 |
4.4 °L
|
236 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 6:26 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
7.5 Gallons |
1.06 |
1.015 |
5.9 |
0 |
39.24 °L
|
236 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2023 1:39 PM |
Notes: |
|
Blonde Ale
|
No Profile Selected |
11 Gallons |
1.046 |
1.009 |
4.84 |
19.51 |
3.13 °L
|
236 |
0 |
|
|
Boil
Size: 14.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 2:22 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.047 |
1.005 |
5.55 |
0 |
3.41 °L
|
236 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 9:09 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1.39 Gallons |
1.368 |
1.129 |
31.4 |
0 |
9.78 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 12:25 PM |
Notes: |
|
Saison Dobbel
|
No Profile Selected |
40 Litres |
1.045 |
1.005 |
5.35 |
0 |
2.12 °L
|
236 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 2:17 PM |
Notes: |
|
KARGA JUICE
|
No Profile Selected |
23 Litres |
1.055 |
1.015 |
5.21 |
29.35 |
4.39 °L
|
236 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 3/14/2022 4:42 PM |
Notes: |
|
Carolina Gold Lager
|
No Profile Selected |
4.75 Gallons |
1.04 |
1.01 |
3.96 |
0 |
3.18 °L
|
236 |
0 |
|
Author:
|
|
biergato
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 8:19 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.218 |
1.054 |
21.43 |
60.86 |
11.04 °L
|
236 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.163 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2021 7:41 PM |
Notes: |
|
Jfdi
|
American Pale Ale
|
5.5 Gallons |
1.04 |
1.01 |
4 |
123.11 |
3.81 °L
|
236 |
0 |
|
|
Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 3:14 AM |
Notes: |
|
Uh Oh
|
No Profile Selected |
1 Gallons |
1.059 |
1.015 |
5.82 |
0 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 9:20 PM |
Notes: |
|
Aaa
|
No Profile Selected |
20.8 Litres |
13.238 |
2.721 |
5.64 |
28.23 |
6 °L
|
236 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 10:17 PM |
Notes: |
|
Thanksgiving 2-Row
|
No Profile Selected |
4.75 Gallons |
1.054 |
1.014 |
5.34 |
30.2 |
3.72 °L
|
236 |
0 |
|
|
Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 5:48 PM |
Notes: |
|
Octoberfest
|
North German Altbier
|
2 Gallons |
1.056 |
1.011 |
5.79 |
22.19 |
9.21 °L
|
236 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2019 6:37 PM |
Notes: |
|
Pub Ale
|
Standard/Ordinary Bitter
|
5 Gallons |
1.039 |
1.01 |
3.78 |
22.42 |
8.42 °L
|
236 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 8:24 PM |
Notes: |
|
Cream Ale
|
California Common Beer
|
20 Litres |
1.048 |
1.008 |
5.27 |
0 |
4.16 °L
|
236 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 24 |
Creation
Date: 6/25/2019 12:48 PM |
Notes: |
|
Größe Deutscher Pilsner
|
German Pilsner (Pils)
|
5 Gallons |
1.061 |
1.014 |
6.19 |
40.13 |
4.46 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 2:05 AM |
Notes: Protein rest:
Add 10 quarts of water at 135 degrees hold for 30 minutes.
Saccharification:
Add 9.4 quarts of water 195 degree water hold for 30 minutes.
Mash Out:
Add 8.2 quarts of water at 204 degrees. Hold for 10 minutes.
|
|
English Tortoise
|
Mild
|
5 Gallons |
1.071 |
1.021 |
6.5 |
25.33 |
14.71 °L
|
236 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 6:16 PM |
Notes: |
|
Master Elio
|
Standard/Ordinary Bitter
|
10 Litres |
1.035 |
1.008 |
3.54 |
31.8 |
5.31 °L
|
236 |
2 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 3:58 PM |
Notes: |
|
|
|