Homebrew Beer Recipes

Page 12211 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.011	6.42	54.15	12.36 °L	280	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 7:04 PM Notes:
Maibock Sketchpad	Helles Bock	10 Gallons	1.07	1.022	6.37	32.83	9.18 °L	280	0
Author: holdincoughfield420 Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 3:54 PM Notes: single decoction,
Summarillo IPA	Specialty IPA: New England IPA	7.5 Gallons	1.06	1.011	6.38	58.84	4.19 °L	280	1
Author: Magistrate Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/21/2023 7:26 AM Notes:
Screaming Weavil Citra Gem NEIPA	Specialty IPA: New England IPA	3 Gallons	1.06	1.011	6.45	43.07	5.44 °L	280	0
Author: Semper Sitientum Boil Size: 4.36 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 5/21/2023 12:55 AM Notes: Bakers yeast used as nutrient. Clarity ferm added at yeast pitch to reduce gluten. Actual ABV - 6.25% Fruity with Very mild bitterness that contradicts the calculated 43 IBUs.
Down Under Pilsner #2	Czech Premium Pale Lager	5.5 Gallons	1.059	1.01	6.45	40.45	4.72 °L	280	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 8:38 PM Notes: Brewed on 3/12/2023
Rasp Sour	No Profile Selected	10 Gallons	1.065	1.016	6.46	15.01	4.91 °L	280	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:24 PM Notes:
Das Mandarine	American IPA	5.5 Gallons	1.061	1.013	6.37	68.63	4.61 °L	280	0
Author: mdaisy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2022 7:46 PM Notes:
Buer Citra IPA	No Profile Selected	25 Litres	1.059	1.009	6.44	70.45	11.06 °L	280	0
Author: IAH76 Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 6:45 PM Notes:
Pulp Variation	Specialty IPA: New England IPA	20 Litres	1.067	1.018	6.38	27.51	6.43 °L	280	0
Author: Mark Sykes Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 5:42 PM Notes:
Panos 2	No Profile Selected	15 Litres	1.066	1.017	6.4	64.65	6.51 °L	280	0
Author: Pan The One Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 9:28 PM Notes:
Ipa	American IPA	900 Litres	1.061	1.012	6.45	74.05	7.91 °L	280	0
Author: Jong Bosch Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 11:58 AM Notes:
Loaded Dice	American IPA	5.52 Gallons	1.064	1.015	6.42	76.06	6.44 °L	280	0
Author: Two Torches Brewing Boil Size: 7.39 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 5:25 PM Notes:
7% Shit Add Malt Extract Sugar + Sugar	No Profile Selected	5.5 Litres	1.065	1.016	6.44	0	6.08 °L	280	0
Author: Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 1:11 AM Notes:
Ipa 28/06	American IPA	90 Litres	1.06	1.011	6.36	0.66	6.04 °L	280	0
Author: Jasper Backx Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.472 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 499.9 g Creation Date: 6/19/2020 8:56 PM Notes:
Flagship IPA	American IPA	6.5 Gallons	1.06	1.012	6.42	163.89	5.88 °L	280	0
Author: Bill O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 6.6 oz Creation Date: 1/31/2020 11:38 PM Notes:
Irish Stout	No Profile Selected	5.5 Gallons	1.06	1.011	6.35	34.17	50 °L	280	0
Author: MacSgain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 8:31 PM Notes:
Nova IPA	American IPA	5.5 Gallons	1.065	1.016	6.42	69.47	7.83 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 2:03 AM Notes:
Wee Heavy	Wee Heavy	21 Litres	1.068	1.019	6.46	0	20.64 °L	280	0
Author: Pavas Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:25 AM Notes:
Blonde Ale Modif Livro	Belgian Blond Ale	21 Litres	1.065	1.016	6.38	21.43	6.54 °L	280	0
Author: Mazhein Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 3:13 AM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.068	1.019	6.39	20.3	17.97 °L	280	0
Author: Boil Size: 4.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 8:48 PM Notes:
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