|
Porter
|
American Porter
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
46.05 |
31.17 °L
|
284 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 8:24 PM |
| Notes: |
|
|
#15 STOUT
|
Oatmeal Stout
|
580 Litres |
14.862 |
4.264 |
5.75 |
23.7 |
50 °L
|
284 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 8:04 AM |
| Notes: |
|
|
Cat Hair Light
|
Blonde Ale
|
6.5 Gallons |
1.058 |
1.014 |
5.77 |
18.86 |
20.36 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 10:57 PM |
| Notes: |
|
|
Oktoba Fest Bier
|
Festbier
|
55 Litres |
1.051 |
1.007 |
5.8 |
20.09 |
12.47 °L
|
284 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 5:29 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.007 |
5.79 |
19.02 |
5.46 °L
|
284 |
0 |
|
|
|
| Boil
Size: 25.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 6:07 PM |
| Notes: |
|
|
Optimal Elevation Amber Ale
|
American Amber Ale
|
35 Gallons |
1.054 |
1.01 |
5.79 |
27.74 |
13.31 °L
|
284 |
0 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2023 3:47 PM |
| Notes: |
|
|
Brugse Zot Blond
|
Belgian Pale Ale
|
20 Litres |
1.052 |
1.007 |
5.79 |
22.9 |
4.98 °L
|
284 |
1 |
|
|
|
| Boil
Size: 22.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 142 g |
Creation
Date: 12/14/2022 2:51 PM |
| Notes: This version adjusted for lower alcohol. Original comes out at 6.2% on average. Grain bill reduced by 10% to hit c. 5.5% |
|
|
Slice Of Sunshine
|
American IPA
|
5.5 Gallons |
1.056 |
1.012 |
5.82 |
54.8 |
6.75 °L
|
284 |
0 |
|
|
Author:
|
|
k_b_stephens
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 11:48 PM |
| Notes: |
|
|
ABAC
|
Blonde Ale
|
20 Litres |
1.054 |
1.01 |
5.76 |
53.6 |
9.58 °L
|
284 |
0 |
|
|
|
| Boil
Size: 36.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 111.3 g |
Creation
Date: 5/12/2021 6:34 PM |
| Notes: |
|
|
Battery Bitter In A Bag
|
Strong Bitter
|
5 Gallons |
1.054 |
1.011 |
5.73 |
44.35 |
8.71 °L
|
284 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 5/11/2021 9:55 PM |
| Notes: |
|
|
Trojansko Hefeweizen
|
Weizen/Weissbier
|
120 Litres |
1.051 |
1.006 |
5.84 |
13.86 |
3.42 °L
|
284 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 4:46 PM |
| Notes: |
|
|
Bluegrass Bohemian Lager
|
International Pale Lager
|
5.5 Gallons |
1.053 |
1.009 |
5.79 |
33.25 |
4.74 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 5/29/2020 1:11 PM |
| Notes: |
|
|
Apricot Kolsch
|
No Profile Selected |
5 Gallons |
1.06 |
1.016 |
5.73 |
5 |
4.87 °L
|
284 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 7:29 PM |
| Notes: |
|
|
Kveik Hazy Ipa
|
No Profile Selected |
5 Gallons |
1.058 |
1.014 |
5.84 |
0 |
4.06 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:12 PM |
Notes: add hops flame out
|
|
|
NE PEAT
|
Specialty IPA: New England IPA
|
30 Litres |
14.554 |
3.776 |
5.83 |
0 |
4.71 °L
|
284 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 9:35 AM |
| Notes: |
|
|
Awesome Recipe
|
winter |
5.5 Gallons |
1.059 |
1.015 |
5.79 |
25.93 |
16.1 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 6 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2019 3:12 PM |
| Notes: |
|
|
Pumpkin Ale
|
No Profile Selected |
26 Litres |
1.059 |
1.015 |
5.8 |
35.9 |
8.81 °L
|
284 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 12:26 PM |
| Notes: |
|
|
Golding Smash
|
Blonde Ale
|
2.5 Gallons |
1.055 |
1.011 |
5.82 |
8.94 |
4.67 °L
|
284 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 1:36 PM |
| Notes: |
|
|
Newest Albion
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.72 |
25.55 |
4.3 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 10:16 PM |
Notes: Actual SG 1.055
|
|
|
Top Of The Morning Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.73 |
30.36 |
13.54 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 7:29 PM |
| Notes: |
|
|
|
|