|
HopShaker
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.025 |
6.26 |
68.63 |
4.61 °L
|
338 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 11:45 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.29 |
55.58 |
6.35 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 9:11 PM |
| Notes: |
|
|
Sumbeer STOUT
|
American Porter
|
20.8 Litres |
1.058 |
1.011 |
6.25 |
43.72 |
33.54 °L
|
338 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2023 4:24 PM |
| Notes: |
|
|
Guero 2
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.2 |
84.34 |
6.42 °L
|
338 |
0 |
|
|
Author:
|
|
ScottyWatty
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2022 4:50 PM |
| Notes: |
|
|
RyePA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.29 |
65.45 |
10.32 °L
|
338 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 11:59 PM |
| Notes: |
|
|
IPA Equites
|
American IPA
|
20.8 Litres |
1.058 |
1.011 |
6.18 |
43.97 |
7.18 °L
|
338 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 10:28 PM |
| Notes: |
|
|
Trial And Error I
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.013 |
6.23 |
61.32 |
24.76 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 1.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2021 3:28 AM |
| Notes: |
|
|
Mosaic Madness On Rye
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.012 |
6.18 |
89.65 |
4.15 °L
|
338 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 3/12/2021 2:30 AM |
| Notes: |
|
|
Helles Bock
|
Munich Helles
|
190 Litres |
1.063 |
1.016 |
6.19 |
0 |
8.96 °L
|
338 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 5:44 AM |
| Notes: |
|
|
Collabfest Brew
|
Berliner Weisse
|
1000 Litres |
1.067 |
1.019 |
6.27 |
0 |
3.87 °L
|
338 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 39 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 10:49 AM |
| Notes: |
|
|
NEIPA #2
|
American IPA
|
6 Gallons |
1.06 |
1.012 |
6.22 |
54.42 |
5.05 °L
|
338 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Keg - Force Carb. |
Priming Amount: N/A |
Creation
Date: 3/31/2018 11:52 AM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
|
Challenger IPA
|
Specialty IPA: Brown IPA
|
10 Litres |
1.061 |
1.014 |
6.19 |
37.08 |
6.76 °L
|
338 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 1:58 PM |
| Notes: |
|
|
NEIPA Rd 2 - April 2020
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
51.64 |
5.7 °L
|
338 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 7:25 PM |
| Notes: |
|
|
IPA
|
American IPA
|
1450 Litres |
15.754 |
4.303 |
6.23 |
38.54 |
6.99 °L
|
338 |
0 |
|
|
|
| Boil
Size: 1650 Litres |
Boil Time: 90 |
Boil Gravity: 13.9 |
Efficiency: 86 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
1 Gallons |
1.063 |
1.016 |
6.17 |
0 |
3.54 °L
|
338 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2019 10:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.063 |
1.016 |
6.24 |
0 |
3.94 °L
|
338 |
0 |
|
|
|
| Boil
Size: 4.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 3:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
20 Litres |
1.059 |
1.011 |
6.27 |
0 |
8.47 °L
|
338 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 9:54 AM |
| Notes: |
|
|
Hopped Up
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.015 |
6.3 |
0 |
4.25 °L
|
338 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2019 3:54 PM |
| Notes: |
|
|
Coconut Porter
|
Robust Porter
|
5 Gallons |
1.063 |
1.016 |
6.21 |
34.61 |
45.6 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 4:23 AM |
| Notes: |
|
|
AlphaCitra
|
American IPA
|
10 Gallons |
1.065 |
1.018 |
6.19 |
58.91 |
7.22 °L
|
338 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 4:33 PM |
| Notes: |
|
|
|
|