Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DIPA 1 G	Double IPA	5.5 Litres	1.077	1.015	8.23	75.73	9.8 °L	245	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 2:56 AM Notes:
Country Peach Passion Tea Mead	Metheglin	1 Gallons	1.06	0.999	7.89	0	3.45 °L	245	0
Author: Skinuke Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 4:51 AM Notes:
Mt Hood #90	American IPA	103 Gallons	1.079	1.02	7.83	48.93	6.68 °L	245	0
Author: Lkirby21 Boil Size: 108.05 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 8:12 PM Notes:
GOSTI Milk Stout	Imperial Stout	330 Litres	19.667	5.303	7.95	24.87	38.38 °L	245	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 90 Boil Gravity: 18.1 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 10:16 AM Notes:
Foreign Extra Stout	Foreign Extra Stout	16 Litres	1.073	1.012	7.98	62.57	49.5 °L	245	1
Author: Boil Size: 27.49 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 84 Creation Date: 11/18/2023 7:18 PM Notes: 27 days of fermentation at 18 C
Axe	No Profile Selected	5.5 Gallons	1.075	1.016	7.77	40.82	4.97 °L	245	0
Author: Beerdude21 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 9:12 PM Notes:
Imperial Pils - Lodi Collab	German Pilsner (Pils)	210 Gallons	1.079	1.018	8.08	53.82	4.83 °L	245	0
Author: schmidder Boil Size: 218.1 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2023 1:12 AM Notes:
Dubbel Trubbel	Belgian Dubbel	19 Litres	1.069	1.008	7.97	17.18	20.7 °L	245	0
Author: BrewerMike Boil Size: 24.88 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 1:37 PM Notes:
Tiny Stout	American Stout	3 Gallons	1.077	1.018	7.82	75.1	45.99 °L	245	0
Author: GScott Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 6:05 PM Notes:
Belgian Golden Ale	Witbier	20.1 Litres	1.073	1.013	7.85	32.59	3.76 °L	245	0
Author: FTom75 Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27.7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 4:12 PM Notes:
Lacy Mexican	American Light Lager	20 Litres	1.075	1.013	8.1	32.03	4.43 °L	245	1
Author: Wheelz Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: Keg Priming Amount: 19 Creation Date: 10/6/2018 2:13 AM Notes:
Hoppy Brown	American Brown Ale	5 Gallons	1.077	1.015	8.11	43.01	30.18 °L	245	1
Author: irish1811 Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 8:21 PM Notes:
Eselstanzer	Belgian Blond Ale	23 Litres	1.069	1.007	8.07	25.22	4.66 °L	245	0
Author: Redwulf Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 9/21/2020 3:47 PM Notes:
Garden Variety Wet Hop IPA (Conflagration Edition)	No Profile Selected	5 Gallons	1.081	1.019	8.09	83.41	7.87 °L	245	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 8:16 AM Notes:
Kind Of Abstrakt	Brown Porter	3.8 Litres	1.082	1.021	7.94	28.16	39.98 °L	245	0
Author: Chris Mey Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 11:26 AM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.006	7.84	54.64	30.56 °L	245	0
Author: Gene131 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 2:30 PM Notes:
NoPanic IPA (Brewdog Punk IPA Inspired)	American IPA	17 Litres	1.077	1.015	8.22	91.49	7.16 °L	245	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 12:39 PM Notes: 1) Fermenting: 3.5 days yeast were active, T ~20-22 grad 2) Dry-hopping start on day 4: 100 gr of hops in the metal tube, + 5 sugar pills for reactivation of yeast + moving fermenter to the bathroom (raising temp) for diacetyl rest --> 5 days 3) Sun-Mon we will be bottling for the secondary fermentation in bottles
Awesome Recipe	English IPA	5.5 Gallons	1.084	1.021	8.26	85.48	14 °L	245	0
Author: WASIMMS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 4:11 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.081	1.02	7.89	72.87	5.92 °L	245	1
Author: Andersonjohnl Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.7 psi Creation Date: 7/21/2019 12:43 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.021	8.06	47.02	6.12 °L	245	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 6:02 PM Notes:
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