Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bloody Mead	Other Fruit Melomel	6 Gallons	1.073	1.018	7.14	0	2.12 °L	339	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 99 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/23/2020 4:42 PM Notes: Adjusted recipe for 7% adding 3 pounds B Oranges and increasing to 7 gallons
American Light Lager (3 Gallon)	American Light Lager	3 Gallons	1.04	1.008	4.16	8.27	2.26 °L	339	0
Author: Magic Hand Social Club Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2024 4:32 AM Notes:
Local Cider (Country Acres)	Common Cider	5 Gallons	1.05	1.007	5.56	0	6.53 °L	339	1
Author: Caoimhin Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 6:19 PM Notes:
Wet Hopped Summer Lager	American Light Lager	5.5 Gallons	1.057	1.01	6.16	12.05	3.81 °L	339	0
Author: KeatyKat Boil Size: 7.92 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2023 2:13 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.042	1.007	4.55	11.1	2.74 °L	339	0
Author: MFarmer Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 8:13 PM Notes:
Tripel	Belgian Tripel	20.8 Litres	1.066	1.012	7.09	0	5.57 °L	339	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 219.5 g Creation Date: 2/22/2023 1:39 PM Notes:
Belgian Tripel	Belgian Tripel	5 Gallons	1.082	1.012	9.13	0	6.04 °L	339	0
Author: LedWalrus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 10:09 AM Notes:
Awesome Recipe	Belgian Tripel	5 Gallons	1.082	1.014	8.99	28.85	4.4 °L	339	0
Author: bennyhobart Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 11:29 PM Notes:
Owd James Jr	Old Ale	5.25 Gallons	1.072	1.014	7.6	43.87	21.03 °L	339	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: BrownSugar Priming Amount: 4.9 oz Creation Date: 11/26/2020 5:30 AM Notes:
Angry Beard B.S. Cider #2	Common Cider	6 Gallons	1.067	1.013	7.16	0	5.94 °L	339	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: -3.1 oz Creation Date: 5/10/2020 3:38 PM Notes:
Smash Test!	American Lager	3 Gallons	1.06	1.015	5.97	137.86	5.67 °L	339	0
Author: BrainTweed Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 12:24 PM Notes:
Ginger Chili Cider	Fruit Beer	19.5 Litres	1.053	1.014	5.09	0	10.38 °L	339	0
Author: Volt Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 11:17 AM Notes: Would like finished FG to be at 1.013. This yeast can ferment out very dry so stabilization and back sweetening may be necessary. 2L apple juice adds about 6 SG points.
Spice Girl	Spice, Herb, or Vegetable Beer	50 Litres	1.05	1.012	4.88	10.62	4.11 °L	339	0
Author: Per Solberg Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 327.7 g Creation Date: 5/31/2019 10:46 AM Notes: Use CaraGold rather than CaraHell (CaraGold is not available in the list of fermentables)
Chandler Seamount 2019 Exam 2	American Light Lager	5 Gallons	1.049	1.046	0.45	64.52	16.83 °L	339	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:02 AM Notes:
Awesome Recipe	Fruit Beer	50 Litres	1.426	1.106	41.9	0	50 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 11:24 AM Notes:
Awesome Recipe	American Light Lager	180 Litres	1.044	1.011	4.37	0	3.25 °L	339	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 6:45 PM Notes:
Riso	American Light Lager	25 Litres	17.662	3.171	7.91	6.37	6.42 °L	339	1
Author: Personal brewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: saccarosio Priming Amount: 8 gr/lt Creation Date: 12/19/2018 9:45 AM Notes:
Belgian Blonde	Belgian Blond Ale	20 Litres	1.06	1.007	6.99	21.5	4.76 °L	339	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 10:12 AM Notes:
Pale A Nego Kako Drugo	American Light Lager	21 Litres	1.048	1.012	4.69	0	1.27 °L	339	0
Author: Hori Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 3:04 PM Notes:
What A Mare Pale	American Light Lager	21 Litres	1.049	1.012	4.84	37.14	4.49 °L	339	0
Author: LondonCraftBeerBlog Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 10:54 AM Notes:
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