Belgian Blonde Beer Recipe | All Grain Belgian Blond Ale by Anonymous | Brewer's Friend
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Belgian Blonde

181 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: James Morton
Calories: 181 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Sunday August 5th 2018
1.060
1.007
7.0%
21.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 81.6%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 10.2%
0.40 kg Cane Sugar0.4 kg Cane Sugar 46 0 8.2%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 60 min 11.44 33.3%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 30 min 6.84 33.3%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 10 min 3.23 33.3%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Sparge -- 65 °C 60 min
 
Yeast
Mangrove Jack - Belgian Ale Yeast M41
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
18 - 28 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Blonde" Belgian Blond Ale beer recipe by James Morton. All Grain, ABV 6.99%, IBU 21.5, SRM 4.76, Fermentables: (Golden Promise, Wheat Malt, Cane Sugar) Hops: (Tettnanger, Saaz)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-05 10:12 UTC
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