Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porridge Club	Weissbier	20.02 Litres	12.251	3.044	4.92	14.56	4.41 °L	297	0
Author: NickyStriker Boil Size: 24.72 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 11/16/2020 11:02 AM Notes:
English Porter	Brown Porter	5.5 Gallons	1.056	1.019	4.91	0	38.97 °L	297	0
Author: Minimalixt Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 10:45 PM Notes:
Red Pure 85 L	Belgian Pale Ale	90 Litres	1.046	1.008	4.95	15.03	11.47 °L	297	0
Author: Boil Size: 95.93 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 4:21 PM Notes:
Jalapeno Cream Ale	Spice, Herb, or Vegetable Beer	330 Gallons	1.05	1.012	4.97	12.03	7.09 °L	297	0
Author: Ry_Guy138 Boil Size: 333.15 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 8:34 PM Notes:
Sweet As Honey	Blonde Ale	5.5 Gallons	1.046	1.008	4.98	23.83	5.3 °L	297	0
Author: Karissa & Robert Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 11/10/2023 3:30 AM Notes:
Milk Stout	No Profile Selected	11.4 Litres	1.054	1.017	4.92	33.98	43.28 °L	297	0
Author: Boil Size: 17.05 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 10:51 AM Notes:
Americas Favourite Sweetheart	American Pale Ale	5.5 Gallons	1.049	1.012	4.92	28.46	3.37 °L	297	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 10:13 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.013	4.97	33.4	8.07 °L	297	0
Author: mconkel5 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 4:17 PM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.051	1.013	4.91	24.26	13.36 °L	297	0
Author: kayliewilliams Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 3:48 PM Notes:
Super 8 SMaSH	American Pale Ale	5.5 Gallons	1.05	1.013	4.92	41.09	26.27 °L	297	0
Author: S7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 12/22/2020 4:48 AM Notes: Ferment at 64 Degrees. Dry hop at 4 days. When finished, crash 6-8 degrees per day to 36. Hold for a couple days then keg.
602	Blonde Ale	10 Gallons	1.051	1.014	4.91	22.2	6.18 °L	297	0
Author: Crazyyetibrew Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 4:18 PM Notes:
Porter	American Porter	5.5 Gallons	1.055	1.018	4.9	40	29.58 °L	297	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 5:33 PM Notes:
Wheelhouse Pale Ale	American Pale Ale	120 Gallons	1.049	1.011	4.95	44.36	4.58 °L	297	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 11:19 PM Notes:
Late Hop Bittering	American Pale Ale	23 Litres	1.046	1.009	4.91	38.92	7.93 °L	297	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 2:37 AM Notes:
Back To Basics Hef	Weissbier	20 Litres	1.051	1.013	4.97	16.17	6.74 °L	297	0
Author: Barking Log Bar and Brewhaus Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 3:33 AM Notes:
Oktoberfest Ale	Märzen	5 Gallons	1.049	1.011	4.95	9.1	8.89 °L	297	0
Author: Ryansenkowski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:37 PM Notes:
MOre SMaSH	American Pale Ale	5 Gallons	1.052	1.013	5	42.42	5.55 °L	297	0
Author: Brian Elliott Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/7/2019 3:28 PM Notes: BIAB Grain Bag
Doubled	American Pale Ale	20.8 Litres	1.051	1.013	4.98	0	4.29 °L	297	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 3:55 AM Notes:
Das Nuts	Weissbier	5 Gallons	1.049	1.012	4.95	15.49	4.11 °L	297	1
Author: Dirtyrunner13 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 12:49 AM Notes:
Jack Weed Plunker Rebrew	American IPA	5.25 Gallons	1.055	1.016	5	39.14	5.37 °L	297	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 12:57 AM Notes:
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