Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NE IPA #2	Standard/Ordinary Bitter	6 Gallons	1.076	1.014	8.06	53.32	5.03 °L	298	0
Author: cbryon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 11/23/2020 12:37 AM Notes:
Space Force Imperial Oatmeal Stout	American Porter	5.5 Gallons	1.082	1.021	8.07	88.33	50 °L	298	0
Author: davdebessig@gmail.com Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 8:49 PM Notes:
Triple	Belgian Tripel	40 Litres	1.075	1.01	8.59	28.95	6.35 °L	298	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 8 Creation Date: 11/24/2023 9:18 PM Notes:
Double IPA April 23	American IPA	20 Litres	1.082	1.02	8.16	54.43	6.52 °L	298	1
Author: Swelter Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 10:30 PM Notes:
CATS IN THE SKY DOUBLE IPA	American IPA	5.65 Gallons	1.076	1.013	8.3	52.14	5.06 °L	298	0
Author: katwhiz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 3/27/2023 4:18 PM Notes: add 1/2 of the dry hops on day 3 of fermentation. add the other 1/2 at least 4 days before bottling or kegging.
Awesome Recipe	No Profile Selected	280 Gallons	18.708	3.379	8.4	111.27	4.19 °L	298	0
Author: Boil Size: 297 Gallons Boil Time: 90 Boil Gravity: 17.7 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2022 3:24 PM Notes:
American Pale Ale	American Pale Ale	10 Litres	1.08	1.015	8.52	14.7	5.35 °L	298	0
Author: Aldapex Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 11:11 PM Notes:
Alvars Potens Porter	Robust Porter	13 Litres	1.08	1.014	8.54	57.95	30.54 °L	298	1
Author: DarkmodeBrewing Boil Size: 16.8 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2021 7:24 PM Notes:
Sasa	Blonde Ale	20 Litres	1.079	1.014	8.64	32.92	8.48 °L	298	0
Author: BAMBÚ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 2/9/2021 4:14 AM Notes:
Awesome Recipe	English IPA	1 Gallons	1.074	1.012	8.19	1402.93	15.38 °L	298	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2020 6:12 PM Notes:
Citra + Medusa	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.021	8.1	0	7.04 °L	298	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2019 3:12 PM Notes:
Nøgne #500	Imperial IPA	24 Litres	1.083	1.017	8.76	175.19	9.45 °L	298	0
Author: Gulating Tromsø Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 11:29 AM Notes: IBU - 100, take out some FWH hops. Aternative yeast, Nottingham Dry.
Citra Smash IPA	American IPA	5.75 Gallons	1.079	1.014	8.57	68.07	7.45 °L	298	1
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 5/10/2020 4:28 PM Notes:
Imperial Milk Brown Coco Cacao	No Profile Selected	50 Litres	1.097	1.034	8.18	45.52	29.25 °L	298	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 1:41 AM Notes: Granos 14.500 Lactosa 8.000 Lupulo 3.000 Levadura 3.500 Cacao 4.000 Coco 1.000 34.000
Black Project #1	Foreign Extra Stout	23 Litres	1.089	1.026	8.24	43.45	45.42 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 11:06 PM Notes:
Strawberry Swisher IPA	American IPA	5.5 Gallons	1.08	1.014	8.6	87.03	7.26 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2020 5:22 PM Notes:
Hoptical Ecstacy - Remastered	Specialty IPA: New England IPA	13 Litres	1.083	1.016	8.77	138.32	5.92 °L	298	0
Author: winobob Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 4:25 PM Notes: 1.5 L starter: Spraymalt - 100 g/L. Yeast Nutrient - 1 krm/L. Boil 10m, chill to 20C and pitch yeast. Aerate and cover with aluminum foil. Heat strike water to 75 C, sparge water to 78 C.
Milkshake	American Light Lager	2.5 Gallons	1.081	1.017	8.32	70.41	7.6 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:18 PM Notes:
Scotch Ale	Scottish Export	5.5 Gallons	1.086	1.025	8.03	23.93	16.16 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 8:32 PM Notes:
Dark Saison II	Saison	410 Litres	1.08	1.016	8.43	9.03	28.93 °L	298	0
Author: Alepss Boil Size: 585 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 3:59 PM Notes:
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