Milk Stout
|
Sweet Stout
|
11.5 Litres |
1.059 |
1.015 |
5.75 |
25.33 |
42.1 °L
|
272 |
0 |
|
|
Boil
Size: 15.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 57.8 g |
Creation
Date: 12/30/2020 1:05 PM |
Notes: |
|
더블매슁 스타우트
|
Sweet Stout
|
15 Litres |
27.575 |
8.256 |
11.14 |
19.33 |
50 °L
|
272 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 23.3 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 7:08 AM |
Notes: |
|
Milk Stout
|
Oatmeal Stout
|
2.5 Gallons |
1.08 |
1.023 |
7.4 |
23.9 |
34.74 °L
|
272 |
0 |
|
|
Boil
Size: 3.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 6:44 PM |
Notes: |
|
Nightshift Stout
|
Dry Stout
|
10 Gallons |
1.091 |
1.021 |
9.18 |
66.47 |
50 °L
|
272 |
0 |
|
|
Boil
Size: 11.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 6:52 AM |
Notes: Mash duration is 60 min or longer to reach ideal gravity of 1.091. |
|
Coffee
|
Dry Stout
|
153 Gallons |
1.053 |
1.01 |
5.59 |
23.18 |
18.2 °L
|
272 |
0 |
|
|
Boil
Size: 154.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2022 10:58 AM |
Notes: |
|
Sweet Stout 40L
|
Sweet Stout
|
40 Litres |
1.059 |
1.015 |
5.85 |
2.99 |
41.24 °L
|
272 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.216 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 4:30 AM |
Notes: |
|
Test
|
Foreign Extra Stout
|
7 Gallons |
1.067 |
1.017 |
6.61 |
0 |
19.22 °L
|
272 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2021 1:22 AM |
Notes: |
|
Stout United
|
Dry Stout
|
3.8 Litres |
1.053 |
1.011 |
5.51 |
42.16 |
50 °L
|
272 |
0 |
|
|
Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 12 g |
Creation
Date: 11/10/2021 5:39 PM |
Notes: |
|
Oatmeal Stout Ben Round 1
|
Dry Stout
|
5.5 Gallons |
1.048 |
1.011 |
4.86 |
30.76 |
37.1 °L
|
272 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 10/25/2021 10:16 PM |
Notes: |
|
Afternoon Tea
|
Dry Stout
|
5.5 Gallons |
1.042 |
1.011 |
4.04 |
34.05 |
32.7 °L
|
272 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 2/23/2021 3:32 AM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
21 Litres |
1.005 |
1.001 |
0.45 |
0 |
0.85 °L
|
272 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 7:40 AM |
Notes: |
|
Daily
|
Oatmeal Stout
|
5 Gallons |
1.045 |
1.009 |
4.68 |
47.92 |
45.5 °L
|
272 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 6:24 PM |
Notes: |
|
Hazel Oatmeal Stout
|
Oatmeal Stout
|
4.5 Litres |
1.073 |
1.019 |
7.05 |
59.68 |
45.36 °L
|
272 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 22.6 g |
Creation
Date: 8/30/2020 11:17 PM |
Notes: |
|
Foreign Extra Stout (Cocoa Coffee)
|
Foreign Extra Stout
|
200 Litres |
1.083 |
1.019 |
8.33 |
34.39 |
38.87 °L
|
272 |
0 |
|
Author:
|
|
Shackleton Brewing Company
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 5:55 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
60 Litres |
1.053 |
1.01 |
5.54 |
25.86 |
31.89 °L
|
272 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 9:20 PM |
Notes: |
|
Ryesolation Stout
|
Dry Stout
|
5.5 Gallons |
1.074 |
1.022 |
6.87 |
24.43 |
50 °L
|
272 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 5:06 AM |
Notes: OG 1.061
FG 1.012 |
|
Stout
|
Dry Stout
|
5.5 Gallons |
1.059 |
1.018 |
5.39 |
42.48 |
42.77 °L
|
272 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 12:51 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
5 Gallons |
1.064 |
1.022 |
5.45 |
40.47 |
43.97 °L
|
272 |
1 |
|
|
Boil
Size: 5.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 67 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 2:30 PM |
Notes: |
|
Irish Lucky Stout
|
Dry Stout
|
5 Gallons |
1.053 |
1.012 |
5.49 |
34.21 |
33.93 °L
|
272 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 6/23/2019 6:13 PM |
Notes: |
|
Oatmeal Stout - 121618
|
Oatmeal Stout
|
5 Gallons |
1.057 |
1.015 |
5.47 |
33.57 |
38.13 °L
|
272 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 3:19 AM |
Notes: |
|
|
|