Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Abbot Goblin	British Strong Ale	21 Litres	1.056	1.013	5.65	44.82	14.86 °L	303	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 7/31/2020 12:19 PM Notes: A cross between English Abbot Ale and Hob Goblin. Add Protofloc tablet 15 mins into Boil or Irish Moss 1 teaspoon of Calcium Chloride Strike Water 15 litres circa at 72 C then mash at 65 C for 1 hour. Using 2.77l/kg mash thickness. Sparge Water, for 21 litres in the fermenter. Using 1.04 litres/kg water absorption. Sparge Water - 16.5 litres circa. Water boil off - 5 litres per hour circa. So a pre boil of 26 litres. Wort came out to 4.5 to 5.5 PH level. Next time will add 250g of Chocolate Malt, as needed more of a Chocolate taste, but as is, quite good. ABV 5.2%
Jer's Juicy IPA	Specialty IPA: Red IPA	5 Gallons	1.055	1.013	5.61	28.88	21.2 °L	303	1
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2024 2:31 AM Notes:
Philly Gose	Gueuze	335 Gallons	1.05	1.008	5.58	0	3.76 °L	303	0
Author: Geefunk Boil Size: 385 Gallons Boil Time: 10 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 5:40 PM Notes:
Awesome Recipe	American Wheat Beer	372 Gallons	13.986	3.623	5.59	20.14	5.14 °L	303	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 95 Boil Gravity: 13.2 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 10:28 PM Notes:
Madura Brown Ale Clone	American Brown Ale	5.5 Gallons	1.058	1.015	5.65	24.5	26.22 °L	303	0
Author: MobyDick Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 3/3/2024 8:54 PM Notes: from an Aug 2023 BYO article.
LIW Windy City IPA	American IPA	5.5 Gallons	1.063	1.021	5.58	32.33	4.84 °L	303	0
Author: twistygizzard Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 9:28 PM Notes: Medium mouthfeel, pale IPA with no harsh bitterness. Keeping under 6%
Freedom Stout	American Porter	5.5 Gallons	1.057	1.014	5.62	0	17.62 °L	303	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 7:09 PM Notes:
New Ipa	American IPA	20 Litres	1.057	1.014	5.64	0	7.07 °L	303	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 10:59 PM Notes:
KP Hefe - 2022	Weizen/Weissbier	21 Gallons	1.054	1.011	5.62	11.61	3.43 °L	303	0
Author: BrewKing60 Boil Size: 25.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/19/2020 3:14 AM Notes: WLP 380 - THE BEST!
IPL	International Pale Lager	5.5 Gallons	1.051	1.009	5.59	45.24	5.9 °L	303	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 6:44 PM Notes:
Cuddles Concoction	American IPA	11 Gallons	1.053	1.01	5.64	36.69	10.86 °L	303	1
Author: Brewermedic Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 12:37 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.013	5.62	39.89	7.63 °L	303	0
Author: timmydasquirrel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 10:21 PM Notes:
STAR OF THE SHOW	American Pale Ale	11 Litres	1.059	1.016	5.63	0	4.65 °L	303	0
Author: Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 10:03 AM Notes:
Hazy Angel	No Profile Selected	6.25 Gallons	1.057	1.015	5.58	26.6	5.24 °L	303	1
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 1:11 AM Notes:
Haucketoberfest 2020	Märzen	23 Gallons	1.061	1.018	5.66	19.69	11.64 °L	303	0
Author: careyhauck@yahoo.com Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 2:19 PM Notes:
Punk IPA (from Book)	American Pale Ale	21 Litres	1.055	1.012	5.58	56.8	4.91 °L	303	1
Author: Dave Hall Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 6:40 PM Notes:
Juicy Melon Drop IPA	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.012	5.56	49.34	3.79 °L	303	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2020 12:55 AM Notes:
Vye EEEna	Dortmunder Export	5.5 Gallons	1.053	1.01	5.66	13.93	6.55 °L	303	0
Author: austmack Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2020 9:12 PM Notes: Give a 40 minute rest after mash and sparge at 165 Pitch yeast at 65 and degrees then lower to 55-50 for 4 weeks
Almost Famous Golden Sour	Berliner Weisse	12 Gallons	1.056	1.014	5.56	0	6.86 °L	303	0
Author: bagginbrewers Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 7:01 PM Notes:
Mathias Ipa	American IPA	20.8 Litres	1.053	1.01	5.65	61.65	5.67 °L	303	0
Author: GuiSotta Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 2:33 PM Notes:
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