Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish Ale	Scottish Export	5.5 Gallons	1.057	1.015	5.61	28.81	16.97 °L	334	2
Author: Lee Ritter Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 12:50 AM Notes:
More Beer Nut Brown Ale On Braumeister	British Brown Ale	7 Gallons	1.048	1.011	4.77	0.29	17.19 °L	334	0
Author: SeanClinton Boil Size: 9.64 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 10:26 PM Notes:
Drake's Irish Red Maple	Irish Red Ale	40 Gallons	11.719	2.86	4.73	23.91	16.44 °L	334	0
Author: Boil Size: 41.55 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 9:36 PM Notes:
Tropical Stout	Tropical Stout	170 Gallons	16.59	4.157	6.78	39.01	35.81 °L	334	0
Author: Beerzilla91 Boil Size: 185 Gallons Boil Time: 90 Boil Gravity: 15.3 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 6:29 PM Notes:
Adjunct Iced Mocha Stout	Foreign Extra Stout	23 Litres	1.073	1.022	6.73	35.11	37.64 °L	334	0
Author: ATGANI Brewing Concern Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 2:50 AM Notes:
Irish Red Ale	Irish Red Ale	12 Gallons	1.044	1.008	4.71	51.63	11.62 °L	334	0
Author: Boil Size: 14.19 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 13.04 psi Creation Date: 7/14/2023 3:29 AM Notes:
English Porter V4	English Porter	3.5 Gallons	1.043	1.01	4.35	30.4	25.75 °L	334	0
Author: The Hairy Man Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.2 oz Creation Date: 11/6/2022 4:30 PM Notes:
Washington English Porter (No Sparge)	English Porter	5.5 Gallons	1.045	1.009	4.69	27.13	43.2 °L	334	0
Author: AndrewinOsos Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 3:54 PM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.05	1.012	4.89	23.67	9.75 °L	334	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 10:31 PM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.032	1.008	3.13	15.75	14.87 °L	334	0
Author: Cerveceria 222 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 5:07 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.055	1.014	5.38	0	5.4 °L	334	0
Author: Boil Size: 47 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 1:32 AM Notes:
BoB_Hoppy Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.013	5.43	41.12	12.43 °L	334	0
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 1:54 PM Notes:
V’s Coffee Milk Stout	Sweet Stout	115 Gallons	1.048	1.014	4.45	19.16	31.29 °L	334	0
Author: Samwhois75 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 9:48 PM Notes:
Red	Irish Red Ale	225.5 Gallons	1.058	1.011	6.14	16.4	16.95 °L	334	0
Author: RNalley Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 8:32 PM Notes:
Roja Bavieka	Irish Red Ale	55 Litres	1.052	1.013	5.09	0	3.99 °L	334	0
Author: bavieka Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 1:11 PM Notes:
Porter	English Porter	23 Litres	1.052	1.013	5.12	18.4	24.26 °L	334	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 2:43 AM Notes:
Harmony In My Mild	Dark Mild	50 Litres	1.038	1.008	3.87	17.32	11.95 °L	334	0
Author: Mono Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 11/9/2019 11:37 AM Notes: Densidad previo a hervor: 1.033 pH: 5.47 Maceración 66°C - 1.5 horas ácido fosfórico: + 1.2 ml (vencido) Densidad primer mosto: 1.065 pH final: 5.51 Densidad inicial: 1.039/8= 1.033@37.2°C 44 +/- 1 litros en fermentador
A Brown Ale	British Brown Ale	11 Gallons	1.063	1.024	5.16	25.12	18.49 °L	334	0
Author: Kerfej Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 2:04 PM Notes:
Lote3	British Brown Ale	11 Litres	1.05	1.012	4.95	66.65	8.73 °L	334	1
Author: Dpobo Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 10:54 AM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.045	1.011	4.42	21.64	12.63 °L	334	0
Author: ericaw925 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 6:12 PM Notes:
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