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british golden ale

Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 78%
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Tuesday May 19th 2020

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

46.6

EBC (ebcmorey):

8.8

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.60 kg	Bestmalz - BEST Pilsen4.6 kg BEST Pilsen	37	3.57	85.2%
0.40 kg	Castle Malting - Chateau Oat Malt0.4 kg Chateau Oat Malt	36.1	4.91	7.4%
0.40 kg	Bestmalz - BEST Caramel Hell0.4 kg BEST Caramel Hell	34.5	12.91	7.4%
5.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Yakima Chief Hops - Nugget20 g Nugget Hops	Pellet	13.1	Boil	60 min	24.94	16.7%
50 g	Yakima Chief Hops - Cascade50 g Cascade Hops	Pellet	6.5	Whirlpool	30 min	8.13	41.7%
50 g	Centennial50 g Centennial Hops	Pellet	10.8	Whirlpool	30 min	13.5	41.7%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Yakima Chief Hops - Nugget (Pellet) 20 g Nugget (Pellet) Hops	24.94	16.7%
50 g	Yakima Chief Hops - Cascade (Pellet) 50 g Cascade (Pellet) Hops	8.13	41.7%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	13.5	41.7%
120 g / $ 0.00

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

COLLA WATER

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

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Brews

Public: Yup, Shared
Last Updated: 2020-06-02 03:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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