Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Anchor Porter Clone	No Profile Selected	5.5 Gallons	1.061	1.015	6	29.17	49.72 °L	248	0
Author: BM2013 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 2:18 AM Notes:
Spring Snow Lager	No Profile Selected	11 Gallons	1.053	1.012	5.26	32.63	27.01 °L	248	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 4:40 PM Notes: Brewed 7/10/23 OG 1038 Racked 7/27/23 SG 1.010
Awesome Recipe	No Profile Selected	20 Litres	1.051	1.007	5.79	19.02	5.46 °L	248	0
Author: Boil Size: 25.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 6:07 PM Notes:
Chat GPT Pale Ale	No Profile Selected	5.5 Gallons	1.043	1.009	4.49	29.76	3.68 °L	248	1
Author: BAbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 2:14 PM Notes:
Mol From Nijmegen	No Profile Selected	5 Gallons	1.039	1.01	3.83	3.78	3.28 °L	248	0
Author: Big Dana Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 3:42 AM Notes: ***Special directions*** A unique beer from the eastern part od the Netherlands, preserved by Melchior Mels in his notebook and adapted by Rudolf Nunes Ferro (1994). It can only be kept for a short period of time (unless you pasteurize it) once the sweet-sour combination has started foaming. A good beer to try for as festival or an event. First wort: Mash the barley malt. From this, collect 3.6 gallons of wort with a gravity of 1.059. Keep 2.3 wt of the wort apart. Boilk the rest for one hour with the hops. Second wort: From the same mash, collect another 2.1 gallons of wort with a gravity of 1.020. Combined hopped wort with the unhopped second wort to get 5.1 gallons of wort with a gravity of 1.043. Leave this to sour for ten hours and then add top-fermenting yeast. This will ferment to a sour white beer of approx 4.3 ABV. Boil the 2.3 qts of reserved wort from the first mash to get a syrup-like substance of 0.7 liters and an OG of 1.189. (In the original recipe this takes 3 days). Add the syrupy wort to the sour white beer. Wait for fermentation to restart. The result is a foaming sweet-sour white beer. This is the moment to drink it! Do not bottle - it is still fermenting. After about 10 days, all the sugar from the wort syrup will have fermented, leaving a sour, flat beer.
Kitchen Sink Brew 001	No Profile Selected	38 Litres	1.051	1.01	5.41	29.76	7.07 °L	248	1
Author: The Sauntering Dog Boil Size: 44.9 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2023 6:43 PM Notes:
Don Cornbread Judgery	No Profile Selected	5.5 Gallons	1.075	1.018	7.54	0	10.02 °L	248	0
Author: John Nafziger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 12:09 AM Notes:
Bandito Rock Pale	No Profile Selected	5.25 Gallons	1.062	1.017	5.92	57.15	8.92 °L	248	0
Author: mattsea Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 5:23 PM Notes:
Wort 2022	No Profile Selected	150 Litres	24.164	6.437	10.02	0	39.82 °L	248	0
Author: Bryggeriet Ångkvarn Boil Size: 310 Litres Boil Time: 120 Boil Gravity: 10.4 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 12:16 PM Notes:
9L Sugar Wash (2x 4.3l Stripping Runs)	No Profile Selected	9.2 Litres	1.075	1	9.86	0	0 °L	248	0
Author: Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 11:02 PM Notes: Run 4300ml x 2 Collect 700ml ea Combine for spirit run Take heads 3 x 100ml (240ml alcohol?) Take hearts 1 x ???ml (750ml? 425ml alcohol) Take tails 1 x ???ml (600ml?)
Pale	No Profile Selected	5.5 Gallons	1.05	1.012	4.9	0	3.81 °L	248	0
Author: sicilian77732@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 4:59 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.01	1.002	0.95	0	6.77 °L	248	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 2:40 PM Notes:
BPA	No Profile Selected	11 Gallons	1.043	1.009	4.38	23.64	4.85 °L	248	0
Author: Josh Anderson Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 12:39 AM Notes:
Test	No Profile Selected	600 Litres	1.016	1.004	1.62	0	1.74 °L	248	0
Author: MitchK Boil Size: 660 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2022 8:35 PM Notes:
Czech Amber Lager	No Profile Selected	5 Gallons	1.046	1.012	4.36	39.82	19.32 °L	248	1
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 4:55 PM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.13	1.033	12.84	0	8.2 °L	248	0
Author: Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2022 2:58 PM Notes:
Ipa	No Profile Selected	28 Litres	1.079	1.02	7.73	0	11.04 °L	248	0
Author: PoroBrew Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 2:22 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.044	1.01	4.45	25.86	3.96 °L	248	0
Author: Stalickn Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2022 2:26 AM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.053	1.01	5.6	37.85	4.03 °L	248	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2022 9:50 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.064	1.016	6.29	17.17	4.28 °L	248	0
Author: CSH Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 1:38 PM Notes:
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