Homebrew Beer Recipes

Page 11740 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ballstown Fest Bier	Weissbier	11 Gallons	1.052	1.008	5.75	12.28	6.72 °L	369	1
Author: BigRob7770 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 7:16 PM Notes:
Cherry Boom	Sweet Stout	45 Litres	1.061	1.017	5.71	25.52	34.3 °L	369	5
Author: La traficalina Boil Size: 59.47 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 8:11 AM Notes:
OJ Simpson's Defense	Specialty IPA: New England IPA	23.5 Gallons	1.058	1.015	5.73	26.83	5.8 °L	369	0
Author: Brewman Martin Boil Size: 26.1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.85 psi Creation Date: 4/14/2025 8:17 PM Notes:
Andy's Amber (11/24)	American Pale Ale	5.5 Gallons	1.053	1.009	5.79	49.87	8.16 °L	369	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 3:40 PM Notes: 100% RO water, hopstand for 20 minutes Mash pH ~ 5.31
24/02 Sierra Nev	American Pale Ale	23 Litres	1.058	1.015	5.75	51.76	7.85 °L	369	1
Author: ColinW Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 11:44 AM Notes:
Anana Ferreyra	Specialty IPA: New England IPA	60 Litres	1.065	1.021	5.79	11.2	4.45 °L	369	0
Author: geoffcerveza Boil Size: 64.26 Litres Boil Time: 45 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 2:16 PM Notes:
Wustrow IPA	American IPA	20 Litres	1.058	1.015	5.71	44.58	7.94 °L	369	0
Author: Appcr4sh Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:18 AM Notes:
NEIPAish	Specialty IPA: New England IPA	21 Litres	1.058	1.014	5.76	46.32	7.74 °L	369	0
Author: Bonkers Boil Size: 50.81 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 10:42 PM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.055	1.011	5.74	34.42	6.21 °L	369	0
Author: Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 3:30 PM Notes:
Run Of The Mill IPA	American IPA	21 Litres	1.057	1.013	5.76	63.72	9.05 °L	369	0
Author: Sharps Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 3.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 11/5/2020 10:57 AM Notes:
Munich Marzen	Märzen	6.5 Gallons	1.059	1.015	5.77	17.08	9.9 °L	369	0
Author: T2 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 11:09 AM Notes: Build starter: 12 liter water, 2 lbs DME. Boil for 15, chill to room temp, add prepared smack pack. Ferment at 74 for 24 hours, then crash. Drain to yeast-cake, then pitch. Chill wort overnight to 50, waiting for starter to be ready. Retain at 50F for 48 hours, then increase temp to 53 for 5 days. Shake well and increase temp to 56 for 5 days. Shake again and increase temp to 58 for 5 days. Remove from fridge and allow to ferment at basement temp (68) for 9 days. Cold crash and bottle. Leave bottles at upstairs (72) temp for a weekto start fermentation, then lager st 33 for 3-4 weeks.
Irish Red Ale	No Profile Selected	20.8 Litres	1.058	1.015	5.74	22.87	17.91 °L	369	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 7:18 AM Notes:
Covid Rye IPA	Specialty IPA: Rye IPA	10.5 Gallons	1.057	1.013	5.75	89.71	8.54 °L	369	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/26/2020 11:45 PM Notes: Volume to fermenter includes 1.38 gal for trub loss. I will try to minimize this and calculate it. F.G. = 1.010
Irish Red	Irish Red Ale	19 Litres	1.058	1.014	5.79	23.13	18.42 °L	369	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 2:05 PM Notes:
Rye Is This Hazy	Experimental Beer	210 Gallons	1.054	1.011	5.72	15.39	3.47 °L	369	0
Author: schmidder Boil Size: 215 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 7:12 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.048	1.004	5.77	47.09	4.91 °L	369	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2019 3:28 PM Notes:
Dans Marzen	No Profile Selected	5.5 Gallons	1.063	1.019	5.77	0	8.36 °L	369	0
Author: Dark-Farmer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 4:28 AM Notes:
Hanover Hatties Oatmeal Licorice Stout	Oatmeal Stout	5.5 Gallons	1.058	1.015	5.75	0	32.44 °L	369	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 10:35 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.059	1.015	5.78	53.23	7.07 °L	369	0
Author: HesNotSoHarry Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:30 PM Notes:
Noorderling	American IPA	2000 Litres	1.059	1.015	5.78	0	3.8 °L	369	0
Author: Bax Bier Boil Size: 2200 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 10:09 AM Notes:
« First ‹ Previous 11736 11737 11738 11739 11740 11741 11742 11743 11744 Next › Last »							Page 11740 of 16,360 20 Recipes of 327,199