| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 275 kg | United Kingdom - Maris Otter Pale | 38 | 3.75 | 73.3% | |
| 100 kg | Flaked Oats | 33 | 2.2 | 26.7% | |
| 375 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2,500 g | Yakima Chief Hops - Azacca Cryo | Pellet | 20 | Dry Hop | 0 days | 20% | ||
| 5,000 g | YQH1320 | Pellet | 1 | Dry Hop (High Krausen) | 0 days | 40% | ||
| 5,000 g | Yakima Valley Hops - Idaho 7 | Pellet | 12.5 | Whirlpool at 70 °C | 30 min | 40% | ||
| 12,500 g / $ 0.00 | ||||||||
| Lallemand - Verdant IPA | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |