Homebrew Beer Recipes

Page 11651 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Pilsner	Bohemian Pilsener	5.5 Gallons	11.025	1.931	4.82	32.96	3.75 °L	279	0
Author: Soothsayer Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2022 5:32 PM Notes:
BUNG Brown 2/2024	American Brown Ale	5.5 Gallons	1.048	1.012	4.75	23.67	22.81 °L	279	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2024 12:46 AM Notes:
Blueberry American Wheat	American Wheat Beer	126 Gallons	1.045	1.009	4.82	25.29	3.53 °L	279	0
Author: NMBC Boil Size: 130.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 4:46 PM Notes:
BryLin Brewing Irish Red	Irish Red Ale	5 Gallons	1.051	1.014	4.81	24.94	19.65 °L	279	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 11:01 PM Notes:
Stone & Woody	American Pale Ale	23 Litres	1.045	1.008	4.79	48.87	5.04 °L	279	0
Author: John O Hipster Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 10:41 PM Notes:
夜の紳士はミルクセーキ	American Light Lager	520 Litres	1.055	1.019	4.77	18.55	4.27 °L	279	0
Author: ZACO BREWING Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 12:18 PM Notes:
Alain Lebrun	British Brown Ale	21 Litres	1.048	1.012	4.82	23.11	15.23 °L	279	0
Author: Hugues_Larouche Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 7:04 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.045	1.008	4.82	16.37	4.06 °L	279	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 3:26 PM Notes:
Smash Idaho	American Pale Ale	20 Litres	1.049	1.012	4.81	29.38	4.91 °L	279	0
Author: Advocatus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 10:07 AM Notes:
NZ Lager	International Pale Lager	280 Gallons	1.044	1.007	4.82	30.48	3.26 °L	279	2
Author: VisionQuest Boil Size: 285 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 5:36 PM Notes:
Sour Wit	Witbier	11 Gallons	1.047	1.011	4.79	15.08	3.37 °L	279	0
Author: Josh Reed Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:35 PM Notes:
Weissbier	Weissbier	31 Litres	1.047	1.011	4.76	11.93	3.63 °L	279	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 3:27 AM Notes:
Awesome Recipe	Oktoberfest/Märzen	5 Litres	1.046	1.01	4.77	0	3.41 °L	279	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 6:13 AM Notes:
Red Ale	Scottish Export	400 Litres	1.051	1.015	4.78	17.53	24 °L	279	0
Author: Samuel Perez Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2021 7:32 PM Notes:
Frozen Blood	Irish Red Ale	10 Litres	1.049	1.013	4.77	44.12	13.24 °L	279	1
Author: XimBaa Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 57.5 g Creation Date: 3/11/2021 4:23 PM Notes: Fermentation start at 18º for 5 days step up to 22º for 4 days then cold crash at 0º for 4 days (add gelatin 2 days before bottle)
Irish Stout	No Profile Selected	6 Gallons	1.044	1.008	4.78	39.9	31.19 °L	279	0
Author: NWGreengiant Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 3:02 AM Notes:
American Wheat Ek-Cen	American Pale Ale	22 Litres	1.045	1.009	4.8	39.79	4.2 °L	279	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 8:51 AM Notes:
Wit Bier	Witbier	10 Litres	1.049	1.012	4.82	15.33	3.52 °L	279	0
Author: Rafael de Souza Vilela Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 1:22 AM Notes:
Awesome Recipe	Fruit Beer	2.5 Gallons	1.049	1.012	4.82	0	0 °L	279	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 3:31 PM Notes:
BB Hef	Weissbier	248 Gallons	1.048	1.012	4.76	15.8	4.13 °L	279	0
Author: filthyastronaut Boil Size: 263.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 5:29 PM Notes:
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