Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tripical 1	No Profile Selected	22 Litres	1.049	1.012	4.89	44.12	3.22 °L	286	0
Author: Frasse Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 10:02 AM Notes:
NEIPA BOMB	Specialty IPA: New England IPA	3.79 Litres	1.061	1.016	5.97	41.87	7.76 °L	286	1
Author: Boil Size: 7.5 Litres Boil Time: 55 Boil Gravity: 1.031 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: turbinado Priming Amount: 27 g Creation Date: 5/14/2020 3:15 AM Notes: Cara Clair Hop Tea using French Press at 68C added when Bottling with 3g El Dorado and 3g Citra
Neipa Honney	No Profile Selected	50 Litres	1.059	1.016	5.72	22.88	3.84 °L	286	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 10:31 AM Notes: Granos 11.500 Miel 2.500 Lupulos 15.000 Levadura 2.000 31.000
Tea Beer	No Profile Selected	1.5 Gallons	1.056	1.005	6.73	0	27.18 °L	286	0
Author: JDAPS Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 0.7 oz Creation Date: 3/23/2020 2:02 AM Notes: 1.5L bottled with cold brew coffee 1.5L bottled with cold brew black tea 450mL bottled with 0.5oz of honey liqueur 450mL bottled with 1oz of honey liqueur 450mL bottled with 1.5oz of honey liqueur 450mL bottled with 0.5oz of bourbon 450mL bottled with 1oz of bourbon 450mL bottled with 1.5oz of bourbon 900mL bottled as is
Brown	No Profile Selected	5.5 Gallons	1.051	1.013	5.03	27.93	20.93 °L	286	0
Author: Muteantbrew Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 2:45 AM Notes:
Tepache Mariachi	No Profile Selected	265 Gallons	8.997	1.626	3.88	0	4.24 °L	286	0
Author: conwolf Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 8.5 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 8:55 PM Notes:
Nimf AnnA	No Profile Selected	2100 Litres	1.075	1.017	7.65	28.83	4.97 °L	286	0
Author: SimonNB Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 77 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2020 10:38 AM Notes:
Pils Light	No Profile Selected	23 Litres	1.049	1.012	4.83	50.17	3.62 °L	286	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 6:42 PM Notes:
Witte Waesem	Rauchweizen	20 Litres	1.052	1.014	5.05	28.84	3.57 °L	286	1
Author: Egbert Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 3:11 PM Notes: Idee: dennentoppen toevoegen tijdens kook. In Tannen dunkel weizen 30 g gebruikt. Probeer 15 g 5 minuten meekoken.
Party High Grav	No Profile Selected	18 Litres	1.092	1.019	9.56	91.2	46.3 °L	286	0
Author: hunyeti Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 10:46 AM Notes:
39 - Porter	No Profile Selected	10.5 Gallons	1.071	1.018	7.02	65.28	41.48 °L	286	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:33 PM Notes:
Stout #1	No Profile Selected	25 Litres	1.068	1.023	5.95	22.19	13.91 °L	286	1
Author: Sallfeldt Boil Size: 27 Litres Boil Time: 120 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 9:30 AM Notes:
Hop Tester Ale	No Profile Selected	0.75 Gallons	1.104	1.026	10.2	0	5.78 °L	286	0
Author: ec_scrubb Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 6:29 PM Notes:
Belgium Bourbon Barrel Quat	No Profile Selected	5 Gallons	1.109	1.018	11.98	21.05	30.29 °L	286	0
Author: Davmon Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 4:37 PM Notes: Add dextrose to bring gravity to 1.068 Add brown sugar to bring gravity to 1.072 Add dark brown sugar to bring gravity to 1.074 Add dark candy syrup to bring gravity to 1.077
Squirrels	No Profile Selected	6.5 Gallons	1.071	1.018	7.02	0	7.32 °L	286	0
Author: BedfordBrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 1:11 AM Notes:
Joel's Blonde	No Profile Selected	110 Gallons	1.05	1.009	5.39	37.4	4.61 °L	286	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 9:13 PM Notes: Pitch 200g of US-05
Vetelager	No Profile Selected	20 Litres	1.05	1.011	5.13	0	3.26 °L	286	1
Author: Filip Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 11:05 AM Notes:
Realm	No Profile Selected	65 Gallons	1.118	1.013	13.69	0	5.88 °L	286	0
Author: Boil Size: 58 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 12:04 PM Notes:
Smash - Citra	No Profile Selected	23 Litres	1.048	1.011	4.87	33.28	4.77 °L	286	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 7:37 AM Notes:
Awesome Recipe	No Profile Selected	6000 Litres	1.047	1.012	4.67	0	9.1 °L	286	0
Author: Boil Size: 6510 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 8:06 PM Notes:
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