Homebrew Beer Recipes

Page 11617 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Junebug Bock	Munich Dunkel	6 Gallons	1.067	1.017	6.61	21.39	14.19 °L	355	0
Author: dhoppie@bellsouth.net Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2020 12:53 PM Notes:
Wild Grape Skin	Mixed-Fermentation Sour Beer	40 Litres	1.053	1.003	6.66	28.16	4.42 °L	355	0
Author: ralphmcd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 11:05 PM Notes:
Randy Teabag	Belgian Pale Ale	5.6 Gallons	1.056	1.006	6.59	25.57	8.57 °L	355	0
Author: wizkid4646 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2023 5:10 PM Notes: 11/5/23 6.25 gallons to 161- added grains- start mash 153.8 Preboil 1.042 6.65 gallons OG 1.061 @ 5.75 gallons
Darjeeling Honey Ale	Experimental Beer	1 Gallons	1.062	1.012	6.55	48.61	10.79 °L	355	0
Author: BenBarkSwen Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 10:21 PM Notes: 1. Cold brew the Darjeeling tea prior to brew day. Cold brewing reduces tannin extraction. 2. After flameout, add the tea to make up the remainder of the gallon.
1 Gal Bruxelles Blonde	Belgian Blond Ale	1.25 Gallons	1.067	1.019	6.55	19.48	10.36 °L	355	0
Author: Nosybear Boil Size: 1.7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 2:08 AM Notes: Strawberry Blonde: 1 cup chopped strawberries in the fermentor. Candied Ginger Blonde: Add 14 g candied ginger at 30 mins remaining.
Coffee Orange Stout	Sweet Stout	5.5 Gallons	1.065	1.015	6.56	45.88	23.17 °L	355	0
Author: Typoureta Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 7:40 PM Notes:
Fun Guy	No Profile Selected	5.5 Gallons	1.065	1.013	6.71	150.84	5.38 °L	355	0
Author: Bufalochip Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 4:47 PM Notes:
Janet’s Brown Ale	American Brown Ale	5.5 Gallons	1.062	1.012	6.58	32.96	17.78 °L	355	0
Author: LJ Nasty Boil Size: 7.83 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 4/1/2021 2:06 AM Notes:
Stout Dry Lechones #2	American Stout	61 Litres	1.06	1.01	6.6	30.96	35.4 °L	355	0
Author: Luis Torres Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 3:04 PM Notes:
Chocolate Stout	American Stout	5 Gallons	1.065	1.015	6.56	51.17	30.25 °L	355	0
Author: 2YBrewing Boil Size: 7.36 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 11:35 PM Notes: "
Awesome Recipe	Doppelbock	18 Litres	15.977	4.161	6.72	22.78	6.82 °L	355	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 14.8 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 7:09 AM Notes:
Curious George Kulsch Kit (sun Dog Kulsch)	No Profile Selected	15.75 Litres	1.07	1.02	6.63	27.81	4.63 °L	355	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 9:25 PM Notes:
WEISSBIER	Weissbier	19 Litres	1.065	1.014	6.67	11.72	4.31 °L	355	0
Author: Paton Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 12:25 AM Notes:
Cherry Saison	Saison	25 Litres	1.057	1.006	6.7	35.89	4.76 °L	355	0
Author: Oktopus Brewing Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 4/13/2020 3:54 PM Notes:
Tropical Pale	Blonde Ale	5 Gallons	1.072	1.022	6.55	49.33	9.19 °L	355	0
Author: Regniztiel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/27/2019 3:45 AM Notes:
Whitney’s Best	Saison	40 Gallons	1.056	1.006	6.58	32.11	7.89 °L	355	1
Author: Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2019 2:25 AM Notes:
Crippled Geek	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.68	63.34	4.42 °L	355	0
Author: Crabbit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 11:53 AM Notes:
Witbier	Witbier	145 Litres	1.058	1.007	6.63	14.57	3.95 °L	355	0
Author: labvpe Boil Size: 150 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 1:32 AM Notes:
Dead Ringer IPA	American IPA	3 Gallons	1.061	1.011	6.56	70.96	8.48 °L	355	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 9:35 PM Notes:
Double Chocolate Stout	Oatmeal Stout	5.5 Gallons	1.07	1.019	6.71	40.14	41.83 °L	355	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 11:54 PM Notes:
« First ‹ Previous 11613 11614 11615 11616 11617 11618 11619 11620 11621 Next › Last »							Page 11617 of 16,303 20 Recipes of 326,044