Homebrew Beer Recipes

Page 11621 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raw-oudaspace Ipa	Spice, Herb, or Vegetable Beer	60 Litres	1.07	1.007	8.39	24.86	8.62 °L	305	1
Author: najkasneje Boil Size: 67 Litres Boil Time: 15 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.12 bar Creation Date: 3/18/2020 1:03 PM Notes: mash temperature 56c for 30” rye, oat mash temperature 67-70 for 60”-90” all grain sage at mash process-filter like sahty sage hop tea30” boiling+hops(optional) 56gsimcoe sage dry hop 2day 2fermentation cold crash
1 Gal Amber Bière De Garde	No Profile Selected	1.25 Gallons	1.073	1.012	8.48	28.01	18.79 °L	305	0
Author: Nosybear Boil Size: 1.97 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 6:06 PM Notes: Let fermentation temp rise to 70 degrees after three days. https://beerandbrewing.com/make-your-best-amber-biere-de-garde/
That's What It Saison The Recipe	Saison	5 Gallons	1.072	1.007	8.45	83.24	4.27 °L	305	0
Author: Marnix Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 7:56 AM Notes:
Amber Ale Punta Brau 2	American Amber Ale	500 Litres	1.079	1.015	8.36	19.06	15.05 °L	305	0
Author: Gerancibia Boil Size: 510.94 Litres Boil Time: 75 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 3:29 PM Notes:
Old Rasputin Clone	Russian Imperial Stout	5.5 Gallons	1.085	1.02	8.49	40.67	50 °L	305	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 6:04 PM Notes:
Double IPA	Double IPA	5.25 Gallons	1.076	1.014	8.25	68.74	9.89 °L	305	0
Author: Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 1/23/2022 4:55 PM Notes:
Experimental IIPA #1	American IPA	21 Litres	1.088	1.022	8.62	99.43	10.32 °L	305	0
Author: RunawayChris Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 9:30 AM Notes:
Awesome Recipe	American IPA	2100 Litres	1.086	1.021	8.43	0	50 °L	305	0
Author: Headbang Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 9:46 AM Notes:
Memory Palace	No Profile Selected	151 Gallons	19.874	4.971	8.25	12.32	5.05 °L	305	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 18.8 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 2:02 PM Notes:
Lemonade Mead	Semi-Sweet Mead	1 Gallons	1.063	1.001	8.21	0	12.04 °L	305	0
Author: Ian Mac Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 7:57 PM Notes:
11 - Tripel	Belgian Tripel	10.5 Gallons	1.077	1.013	8.48	26.77	6.25 °L	305	0
Author: xto Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes: Og 1.069
3080 IPA	American IPA	100 Gallons	1.081	1.017	8.34	63.46	5.3 °L	305	0
Author: furbishbrewhouse Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2020 1:29 AM Notes:
1.ti	No Profile Selected	130 Litres	1.085	1.021	8.38	0	5.04 °L	305	0
Author: Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 9:47 AM Notes:
Hwheat Hwash	No Profile Selected	10 Gallons	1.066	0.999	8.79	0	4.95 °L	305	0
Author: Trouble.Dennis Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 1:53 PM Notes:
Base Sweet Stout V.2	Dry Stout	5.5 Gallons	1.093	1.028	8.54	25.26	50 °L	305	0
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 8:07 PM Notes:
Uber Cakes	Imperial Stout	5.5 Gallons	1.085	1.023	8.23	5.8	47.68 °L	305	0
Author: MrPink Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 7:58 PM Notes:
Tripel	Belgian Tripel	5.9 Gallons	1.08	1.014	8.73	40.51	6.8 °L	305	0
Author: JayDee Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 12:57 AM Notes:
Saison 3 Maal	Saison	30 Litres	1.07	1.006	8.31	21.93	6.75 °L	305	0
Author: Brewer Bart Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:34 AM Notes:
Peach Ale	American Pale Ale	20 Gallons	1.086	1.022	8.47	0	4.68 °L	305	0
Author: Greg1 Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 12:07 PM Notes:
Small Ipa	Specialty IPA: New England IPA	2.5 Gallons	1.086	1.02	8.59	145.08	5.45 °L	305	0
Author: EddieCT Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 1:20 AM Notes:
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