Raw NEIPA Beer Recipe | All Grain Specialty IPA: New England IPA by kaspar&piet | Brewer's Friend
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Raw NEIPA

202 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 0 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24.75 liters
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Post Boil Gravity: 16.1 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday January 18th 2024
16.1 °P
4.0 °P
6.6%
25.8
6.0
5.2
n/a