Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
7.47 |
2.2% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma at 80 °C
|
10 min |
10.84 |
8.9% |
|
50 g |
amarillo50 g amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
30 min |
6.17 |
22.2% |
|
50 g |
BSG - Sabro50 g Sabro Hops |
|
Pellet |
14 |
Whirlpool at 80 °C
|
10 min |
9.13 |
22.2% |
|
50 g |
BSG - Sabro50 g Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
22.2% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
22.2% |
|
225 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Simcoe (Pellet) 25 g Simcoe (Pellet) Hops |
|
18.31 |
11.1% |
|
100 g |
amarillo (Pellet) 100 g amarillo (Pellet) Hops |
|
6.17 |
44.4% |
|
100 g |
BSG - Sabro (Pellet) 100 g Sabro (Pellet) Hops |
|
9.13 |
44.4% |
|
225 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.48 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
|
|
Strike |
76 °C |
76 °C |
5 min |
|
16 L |
|
Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
24 °C |
Target Water Profile
Balanced Profile
"Christmas APA" American Pale Ale beer recipe by Szlopa. All Grain, ABV 5.43%, IBU 33.61, SRM 4.71, Fermentables: (BEST Pale ale, Flaked Oats) Hops: (Simcoe, amarillo, Sabro, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-03 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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