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Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.017 |
4.53 |
20.95 |
27.66 °L
|
318 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 9/19/2020 7:54 PM |
| Notes: |
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|
IPL - Lutra
|
Kölsch
|
2.2 Gallons |
10.725 |
2.166 |
4.54 |
0 |
4.73 °L
|
318 |
3 |
|
|
|
| Boil
Size: 2.94 Gallons |
Boil Time: 30 |
Boil Gravity: 9.3 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 6:24 PM |
Notes: Hacer Whirpool con Dryhop restante de la Hazy IPA Bits
1oz Mosaic, 1oz citra, 1oz dorado |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.44 |
50.67 |
3.13 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 11:06 PM |
| Notes: |
|
|
The Amy
|
German Pilsner (Pils)
|
4 Gallons |
1.048 |
1.013 |
4.5 |
35.8 |
2.94 °L
|
318 |
0 |
|
|
|
| Boil
Size: 5.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2024 3:33 PM |
| Notes: |
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Servus Meine Damen Und Herren
|
Dunkles Weissbier
|
25 Litres |
1.046 |
1.012 |
4.53 |
13.66 |
9.46 °L
|
318 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 1:50 PM |
| Notes: |
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|
Embrujo
|
Schwarzbier
|
10 Litres |
1.041 |
1.007 |
4.49 |
34.79 |
20.24 °L
|
318 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 7:04 PM |
| Notes: |
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|
Ipa
|
American IPA
|
20 Litres |
1.046 |
1.012 |
4.56 |
0 |
5.01 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.124 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 2:22 AM |
| Notes: |
|
|
ESB
|
Best Bitter
|
586.7 Litres |
11.929 |
3.519 |
4.5 |
32.53 |
9.81 °L
|
318 |
0 |
|
|
|
| Boil
Size: 643.5 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 6:19 PM |
| Notes: |
|
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Exmoor Goldish
|
Standard/Ordinary Bitter
|
14 Litres |
1.046 |
1.012 |
4.56 |
26.59 |
4.05 °L
|
318 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 8:19 PM |
| Notes: |
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|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.045 |
1.01 |
4.52 |
12.67 |
3.25 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.44 psi |
Creation
Date: 11/17/2020 1:18 PM |
| Notes: |
|
|
Belgian Wit
|
Witbier
|
7.5 Litres |
1.047 |
1.012 |
4.58 |
17.58 |
5.55 °L
|
318 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 9:56 AM |
| Notes: |
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Abbey Road
|
No Profile Selected |
60 Litres |
11.61 |
3.03 |
4.58 |
13.43 |
18.45 °L
|
318 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:28 PM |
| Notes: |
|
|
Cleo Red
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.014 |
4.59 |
13.05 |
19.77 °L
|
318 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.012 |
4.56 |
18.4 |
3.17 °L
|
318 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 1:29 AM |
| Notes: |
|
|
Základ Pre Bylinkové
|
Spice, Herb, or Vegetable Beer
|
22.8 Litres |
1.047 |
1.012 |
4.58 |
31.09 |
9.03 °L
|
318 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 2:29 PM |
Notes: 23.1. večer
11,4 Brix = 1046 OG (BF: 1047)
Predpokladaný koniec: 1012 FG
30.1. 21:45
5,9 Brix = 1009 SG
pretočené do samostatných nádob (okrem l+m)
pridané čaje
49 g kocúrnik (lebo viac nebolo)
25 + 25 g levanduľa a mäta
38 g ďatelina (lebo sa viac nezmestilo do hrnca)
- množstvá vody nezdokumentované
1.2. stočené |
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Deimos
|
Kölsch
|
6 Gallons |
1.046 |
1.012 |
4.56 |
26.36 |
3.29 °L
|
318 |
1 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 2:51 AM |
| Notes: |
|
|
Alt Bier2
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.007 |
4.5 |
36.58 |
11.54 °L
|
318 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 8:26 PM |
| Notes: |
|
|
Marks New House
|
Blonde Ale
|
25 Litres |
1.045 |
1.01 |
4.56 |
16.91 |
6 °L
|
318 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 7:30 PM |
| Notes: |
|
|
Small Wheat
|
Weissbier
|
9 Litres |
1.04 |
1.006 |
4.54 |
14.8 |
3.29 °L
|
318 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 11:45 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5.5 Gallons |
1.041 |
1.007 |
4.51 |
91.9 |
5.07 °L
|
318 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 1:24 AM |
| Notes: |
|
|
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