Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Brown Ale	Mild	5 Gallons	1.057	1.018	5.11	14.37	10.96 °L	251	0
Author: Nicholas Koutnik Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 5:44 PM Notes:
Irish Stout	Dry Stout	50 Litres	1.032	1.006	3.44	41.52	45.69 °L	251	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 40 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 4:42 PM Notes:
Toasted APA	American Pale Ale	44 Litres	1.057	1.014	5.58	0	6.95 °L	251	0
Author: global_scott Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 12:04 PM Notes:
Number 5	American Pale Ale	100 Litres	1.027	1.007	2.68	0	2.91 °L	251	0
Author: Boil Size: 105.68 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2022 6:55 AM Notes:
OBK Cream Ale	American Pale Ale	5.25 Gallons	1.048	1.008	5.27	21.68	2.82 °L	251	0
Author: d0c0 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/14/2022 12:48 AM Notes:
Wedding Amber	American Amber Ale	6.5 Gallons	1.06	1.015	5.91	30.09	16.41 °L	251	0
Author: ZestyPellicleBrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 3:20 PM Notes:
Turned Inside Stout	Dry Stout	10.5 Gallons	1.047	1.012	4.56	34.61	44.19 °L	251	1
Author: ixnae Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 12:34 AM Notes:
Chocolate Milk Stout	Dry Stout	5 Gallons	1.052	1.013	5.13	30.64	40.9 °L	251	0
Author: jehuerga Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 10/20/2020 12:02 AM Notes: Suggested Fermentation Schedule: 2 weeks primary; 2 weeks secondary; 1-week cold crash. Single infusion: Sacch' Rest: 152F for 60 minutes Mash Out: 170F for 10 minutes Secondary additions: 4 oz. Cacao Nibs soaked in 10 oz Vodka for 48 hours before adding to secondary. (2 weeks before racking).
Andasolo	American Amber Ale	10 Gallons	1.041	1.009	4.19	17.52	7.73 °L	251	0
Author: PanchitoatAveIndiana Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 1:01 PM Notes:
London Porter	Robust Porter	20 Litres	1.055	1.013	5.53	21.5	19.13 °L	251	0
Author: Demián Cervecero Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 123.4 g Creation Date: 4/19/2020 1:43 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.059	1.015	5.72	32.2	23.23 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 6:00 PM Notes:
Citra Singel Hop	American Pale Ale	20 Litres	1.057	1.014	5.65	33.84	7.82 °L	251	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 7:34 AM Notes:
Porter IsBy	Brown Porter	4 Gallons	1.06	1.013	6.19	29.81	26.13 °L	251	0
Author: Toez Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 8:46 AM Notes:
Dry Stout	Dry Stout	5.5 Gallons	1.044	1.012	4.1	36.19	33.75 °L	251	0
Author: Tom_1169 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:54 PM Notes:
ROCK Roll	American Pale Ale	50 Litres	1.04	1.01	3.97	0	5.62 °L	251	0
Author: Irmão Vasconcelos Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 1:17 AM Notes:
Porter Centro Europeu	Baltic Porter	25 Litres	1.073	1.017	7.35	16.17	31.48 °L	251	0
Author: Gabrysh Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 12:49 PM Notes:
APA 200	American Pale Ale	210 Litres	1.048	1.009	5.19	78.73	5.63 °L	251	0
Author: Andrea01 Boil Size: 244 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 3:15 PM Notes:
Rabbid Squirrel Nut Brown	American Brown Ale	5 Gallons	1.058	1.019	5.14	33.47	25.53 °L	251	0
Author: t0r1n Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 5:43 PM Notes:
Hammer Union Porter	Baltic Porter	10 Gallons	1.072	1.013	7.83	27.58	36.48 °L	251	2
Author: Malty Powers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.61 psi Creation Date: 1/27/2019 5:46 PM Notes:
Stout1	Dry Stout	21 Litres	1.044	1.008	4.65	34.72	30.23 °L	251	0
Author: projectChiba Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 3:22 PM Notes:
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