IPA MARPLATENSE
|
American IPA
|
2500 Litres |
1.056 |
1.013 |
5.67 |
0 |
6.74 °L
|
256 |
0 |
|
|
Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 6:08 PM |
Notes: |
|
Sunbeams
|
American IPA
|
5 Gallons |
1.076 |
1.017 |
7.74 |
0 |
6.75 °L
|
256 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 5:31 PM |
Notes: |
|
Citrus IPA AIChE Brew (modified)
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.46 |
94.29 |
8.42 °L
|
256 |
1 |
|
|
Boil
Size: 8.11 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 6/26/2023 6:30 PM |
Notes: Starting with RO as Source Water.
Increased epsom salt until the magnesium target is reached, then increased calcium chloride until the chloride target is reached, followed by increasing gypsum until the sulfate target is reached.
DRY HOP: Add 2oz. Citra on Day 10 and let sit for 4 days, then start cold crash (Day 14).
This is my first batch where I am fining with gelatin. After cold crashing brought the temps to ~37F, I mixed 1/2 tsp of Knox unflavored gelatin powder into 60ml of RO water at ~150F and then pitched that into the fermenter where it sat for 3 days at ~37F before kegging. |
|
SPRINGALES
|
American IPA
|
71 Litres |
15.904 |
2.801 |
7.09 |
48.14 |
7.51 °L
|
256 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 394.3 g |
Creation
Date: 3/13/2023 3:01 PM |
Notes: |
|
Lemon Kiss IPA
|
American IPA
|
5.1 Gallons |
1.072 |
1.016 |
7.33 |
49.7 |
6.25 °L
|
256 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 7:55 PM |
Notes: Dry Yeast Safale US-05: Fermentis $4.19
* Price Updated 3/28/25
|
|
A&c AMARICAN IPA 02
|
American IPA
|
25 Litres |
1.056 |
1.012 |
5.7 |
47.1 |
8.57 °L
|
256 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 65 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:37 PM |
Notes: |
|
Ipa
|
American IPA
|
23 Litres |
1.059 |
1.014 |
5.88 |
71.75 |
5.4 °L
|
256 |
0 |
|
|
Boil
Size: 29.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 6:33 AM |
Notes: |
|
IPA #1
|
American IPA
|
5 Gallons |
1.064 |
1.015 |
6.39 |
61.02 |
6.66 °L
|
256 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2022 8:38 PM |
Notes: |
|
Elder Punk Variation
|
American IPA
|
21 Litres |
1.062 |
1.011 |
6.66 |
208.34 |
4.34 °L
|
256 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 5/11/2022 4:12 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
11.5 Litres |
1.064 |
1.015 |
6.53 |
41.44 |
7.46 °L
|
256 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 6:56 AM |
Notes: |
|
Two Hearted Clone Uk
|
American IPA
|
19 Litres |
1.07 |
1.015 |
7.16 |
68.63 |
6.47 °L
|
256 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 11:47 AM |
Notes: |
|
Smash Citra
|
American IPA
|
10 Litres |
1.052 |
1.012 |
5.24 |
34.1 |
3.87 °L
|
256 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2021 6:36 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
40 Litres |
1.07 |
1.017 |
6.89 |
0 |
6.57 °L
|
256 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2021 11:14 PM |
Notes: |
|
Living The Dream
|
American IPA
|
48.1 Litres |
1.073 |
1.014 |
7.74 |
44.4 |
12.55 °L
|
256 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2021 8:59 PM |
Notes: |
|
Ægir Ipa
|
American IPA
|
80 Litres |
1.068 |
1.019 |
6.49 |
44.08 |
9.2 °L
|
256 |
1 |
|
|
Boil
Size: 87 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2021 7:18 PM |
Notes: |
|
Ipa
|
American IPA
|
70 Litres |
1.044 |
1.008 |
4.7 |
21.35 |
4.84 °L
|
256 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 10:49 AM |
Notes: |
|
Sweet Lady Session IPA
|
American IPA
|
4.5 Litres |
1.033 |
1.006 |
3.5 |
26.41 |
3.01 °L
|
256 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 3:47 AM |
Notes: |
|
IPA_1
|
American IPA
|
19 Litres |
1.074 |
1.018 |
7.27 |
28.19 |
4.25 °L
|
256 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 10:06 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.056 |
1.014 |
5.52 |
0 |
5.99 °L
|
256 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 2:48 AM |
Notes: |
|
Apa Pirata
|
American IPA
|
80 Litres |
1.057 |
1.011 |
6.03 |
54.95 |
7.3 °L
|
256 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 3:34 PM |
Notes: |
|
|
|