Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
37 g |
El Dorado37 g El Dorado Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
25.75 |
17.1% |
|
90 g |
El Dorado90 g El Dorado Hops |
|
Pellet |
11.6 |
Boil
|
15 min |
31.08 |
41.5% |
|
90 g |
El Dorado90 g El Dorado Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
41.5% |
|
217 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35.37 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
28.82 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
13.15 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile II
"el dorado" American IPA beer recipe by LRS. All Grain, ABV 7.46%, IBU 56.83, SRM 10.55, Fermentables: (BEST Pilsen, BEST Vienna, Dextrine Malt) Hops: (El Dorado) Other: (Calcium Chloride (dihydrate), Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-24 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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