Homebrew Beer Recipes

Page 11322 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pliny The Elder Clone	English IPA	5.5 Gallons	1.074	1.015	7.8	192.32	7.1 °L	344	0
Author: California Commoner Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 2:54 AM Notes:
IPA	Specialty IPA: New England IPA	22 Litres	1.073	1.015	7.71	53.36	5.47 °L	344	0
Author: Boil Size: 28.78 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 3:36 PM Notes:
King Maibock	Helles Bock	2.25 Gallons	1.067	1.01	7.52	26.07	8.08 °L	344	0
Author: Jon Gerenski Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2024 3:53 AM Notes:
LUNA NUEVO IPA	American IPA	5 Gallons	1.071	1.014	7.58	59.39	5.41 °L	344	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 4:56 PM Notes:
PASSION DOBLE IPA	Imperial IPA	19 Litres	1.072	1.013	7.72	78.21	7.33 °L	344	0
Author: MEANNN Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 69 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 120.1 g Creation Date: 11/1/2021 4:53 PM Notes: ADD PASSION FRUIT 2 KG
Heffe	Weissbier	5.5 Gallons	1.078	1.021	7.51	27.87	6.02 °L	344	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 8:35 AM Notes:
Double Vision	Double IPA	9 Gallons	1.073	1.015	7.64	79.08	10.37 °L	344	1
Author: Caoimhin Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 10:44 PM Notes: treat 11 gallons of water with a little more than 1/2 of a Campden tablet the night before remove 2 gallons of 160 degree water for steeping grain in bag; steep for 30 to 35 minutes while bringing kettle to boil when at boil add liquor from grain extract and 9 pounds of lme at 30 minutes remainder of lme
Red Ryeding Hood	English IPA	11 Litres	1.071	1.013	7.59	57.87	17.77 °L	344	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 8:13 PM Notes:
AbSURd Jul 2020	Russian Imperial Stout	12 Litres	1.08	1.019	8.01	48.18	50 °L	344	0
Author: Mknot Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 5,5 g/l Creation Date: 10/22/2020 8:52 PM Notes:
Castleman Biere De Garde	Bière de Garde	5.5 Gallons	1.076	1.017	7.81	27.2	11.82 °L	344	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 8:23 PM Notes:
Golden Strong Ale	Belgian Golden Strong Ale	20 Litres	1.072	1.013	7.7	27.89	5.33 °L	344	1
Author: Rochaff Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 140g Creation Date: 6/7/2018 2:44 PM Notes:
Maibock 2020	Helles Bock	5.95 Gallons	1.068	1.011	7.75	21.07	9.02 °L	344	0
Author: emsroth Boil Size: 6.75 Gallons Boil Time: 120 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2020 4:03 PM Notes:
Inaugurale	American IPA	5.5 Gallons	1.072	1.013	7.78	75.13	6.65 °L	344	1
Author: Briley Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/15/2020 2:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.077	1.019	7.59	0	38.89 °L	344	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 10:24 AM Notes:
#70	Spice, Herb, or Vegetable Beer	3.5 Gallons	1.08	1.02	7.83	25.99	6.39 °L	344	0
Author: Swig Boil Size: 3.66 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2019 5:38 AM Notes:
Florida Boys Creamsicle IPA	American Pale Ale	5.5 Gallons	1.073	1.015	7.61	48.96	4.33 °L	344	0
Author: jswat Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:14 PM Notes: Zest the oranges the night before and put the zest in the freezer. Then when putting in the zest, halve the zested oranges and throw them in the boil. Make sure you soak the vanilla beans in about a cup of vodka for about a week. At bottling / kegging time, filter out the vanilla beans and add the vanilla vodka to the beer to taste. Feel free to tone down the lactose as well (maybe do 10oz instead). It does make it sweet, but the hops generally balance it out pretty well. This beer is an evolution of some past recipes I've built along with some inspiration from other recipes I've seen. It started out as an orange wheat pale ale and with the milkshake ipa craze I thought it would be fun to try it. It's been a massive hit with everyone who's tried it and I get asked for it all the time.
Cloud 9 (DIPA)	American IPA	5.5 Gallons	1.078	1.019	7.81	116.31	6.6 °L	344	0
Author: RoyBHall Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 12:42 AM Notes: - 3:1 Chloride:Sulfate - Fermentation temps? -
Hagelskotte	Scottish Heavy	19 Litres	1.075	1.015	7.85	63.03	31.31 °L	344	0
Author: 308win Boil Size: 22 Litres Boil Time: 120 Boil Gravity: 1.065 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 6:23 PM Notes: 3 liter vört reduceringskokas ner till hälften ca 30 min. Blandas sen med resten av vörten sista 60 min.
Go Blue Homebrew	Double IPA	10 Gallons	1.077	1.019	7.62	73.62	6.88 °L	344	0
Author: ChileWilly Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 5:12 PM Notes:
Juicy Things	Double IPA	21 Litres	1.071	1.012	7.68	21.24	7.2 °L	344	0
Author: Rzr Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 11:00 AM Notes:
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