Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
WIPA 21	American Pale Ale	22 Litres	1.052	1.01	5.56	48.32	7.83 °L	385	0
Author: Rhp Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 8:13 PM Notes:
Alexis's Amber Lager	Märzen	5.5 Gallons	13.93	3.643	5.55	23.35	17.18 °L	385	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 12/4/2025 6:53 PM Notes:
Firestone Walker DO Ale	Clone Beer	5 Gallons	1.056	1.013	5.58	21.05	30.13 °L	385	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 11:04 AM Notes:
Amarillo SMASH NZ Pilsner	No Profile Selected	21 Litres	1.052	1.01	5.57	35.38	3.75 °L	385	1
Author: Peter Smith Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 11:45 PM Notes:
IPA 20	American IPA	40 Litres	1.052	1.01	5.57	63.11	7.25 °L	385	0
Author: larseld Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 12:55 PM Notes:
Galaxy APA	Blonde Ale	5.75 Gallons	1.052	1.009	5.59	35.91	5.52 °L	385	1
Author: EL-P Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/12/2022 4:53 PM Notes:
Lilla My Pale Ale	American Pale Ale	20 Litres	1.053	1.011	5.56	44.05	8.32 °L	385	1
Author: FarbrorFrej Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 10:39 AM Notes:
Lord Sandwich PA	American Pale Ale	5 Litres	1.053	1.011	5.6	44.25	12.19 °L	385	0
Author: Jake_the_Snake Boil Size: 11.08 Litres Boil Time: 150 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 26.8 g Creation Date: 9/8/2021 7:38 AM Notes:
Tree House Julius IPA Clone	American IPA	5 Gallons	1.056	1.014	5.52	0	6.76 °L	385	0
Author: TwoDadsBrewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64.16 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 8:05 PM Notes:
Podzimni IPA	American IPA	22 Litres	13.945	3.612	5.57	54.8	8.16 °L	385	0
Author: Pavel Strýc Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 5:27 AM Notes:
American Amber	American Amber Ale	2.75 Gallons	1.055	1.012	5.57	37.08	15.83 °L	385	1
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 12:10 AM Notes:
Chocolate Coconut Cream Stout	American Stout	5 Gallons	1.057	1.014	5.61	44.19	39.44 °L	385	2
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 11:40 PM Notes:
2020 Chocolate Stout	Sweet Stout	5 Gallons	1.055	1.013	5.57	25.97	36.06 °L	385	1
Author: Ktm450 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 10:49 PM Notes:
SummerBlondie	American Stout	5.5 Gallons	1.056	1.014	5.55	27.27	38.62 °L	385	0
Author: Ruben Ramírez Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 9:10 PM Notes:
Body Czech	Czech Premium Pale Lager	46.9 Litres	14.22	3.831	5.61	30.49	4.15 °L	385	1
Author: C & C Boil Size: 46.9 Litres Boil Time: 90 Boil Gravity: 14.2 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 355.5 g Creation Date: 8/22/2020 4:20 PM Notes:
IPA NOVA	American IPA	315 Litres	13.812	3.446	5.58	52.16	4.86 °L	385	0
Author: gerryrella Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.1 bar Creation Date: 6/17/2020 11:12 AM Notes:
Amber Ale	Märzen	22 Litres	1.06	1.017	5.55	16.18	15.22 °L	385	0
Author: Raklar Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 8:14 PM Notes: https://www.homebrewtalk.com/forum/threads/can-you-brew-it-recipe-for-anderson-valley-boont-amber.239390/
Pale To Ale	American Pale Ale	25 Litres	1.057	1.014	5.57	42.57	5.23 °L	385	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 1:30 AM Notes:
Sour	No Profile Selected	50 Litres	1.052	1.01	5.55	7.97	3.72 °L	385	0
Author: pohx@icloud.com Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 8/29/2019 8:18 PM Notes:
Charity Saison	Saison	3.5 Gallons	15.214	4.895	5.61	39.11	4.73 °L	385	0
Author: spdalton Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 9:51 PM Notes:
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