Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Solsun	Blonde Ale	5.5 Gallons	1.075	1.019	7.37	47.06	7.13 °L	314	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 7:00 AM Notes:
Från Ax Till öl Test	Ordinary Bitter	10 Litres	1.069	1.013	7.35	7.34	4.81 °L	314	0
Author: Kredor Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 12:36 PM Notes:
Sweet Milk Stout	Sweet Stout	50 Litres	1.07	1.015	7.15	19.26	50 °L	314	0
Author: Mawenko Boil Size: 57.5 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 6/5/2023 8:33 AM Notes:
IPL	English IPA	5.5 Gallons	1.067	1.01	7.44	65.61	5.4 °L	314	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2023 6:11 PM Notes: Mash start 15:00 4/23
Awesome Recipe	Blonde Ale	1 Gallons	1.054	0.999	7.16	435.12	4.98 °L	314	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 12:10 AM Notes:
Scotch Ale	Wee Heavy	4 Gallons	1.073	1.018	7.18	18.76	18.91 °L	314	0
Author: arcadefriar Boil Size: 6.29 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 12:14 AM Notes:
El Dorado	American IPA	40 Litres	1.07	1.013	7.46	56.83	5.36 °L	314	0
Author: LRS Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 3:49 PM Notes:
Shipwreck Saison	Saison	18.9 Litres	1.061	1.005	7.42	34.45	4.73 °L	314	0
Author: Gaverfraxz Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 11:03 PM Notes: 44g of hallertau used instead of 44g of Williamette due to unavailability. 44g (1.5oz) of hops reduced to 40g for convenience. Acidulated Malt: https://www.latiendadelcerveceroarg.com/productos/weyermann-acidulated-malt/ Another recipe: https://www.homebrewtalk.com/threads/cottage-house-saison.254684/
Neipa	Specialty IPA: New England IPA	40 Litres	1.068	1.013	7.2	48.92	5.79 °L	314	0
Author: JSH7740 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.238 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 3:21 AM Notes:
Chief	Oatmeal Stout	5.5 Gallons	1.074	1.019	7.29	71.9	40.16 °L	314	0
Author: DankBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 10/31/2020 1:01 PM Notes:
Smash Bro’s Extra Hops DIPA	American IPA	5.5 Gallons	1.072	1.015	7.46	113.83	3.87 °L	314	0
Author: Smash Bro Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 87 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 12:00 AM Notes:
West Coast	American IPA	2000 Litres	18.253	5.168	7.2	70.06	9.85 °L	314	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 17.7 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 8:31 AM Notes:
Bullz Blond Bourbon Ale	Scottish Light	5.6 Gallons	1.067	1.011	7.34	19.95	7.06 °L	314	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 11:25 PM Notes:
New Ecublens IPA	Specialty IPA: New England IPA	3.8 Litres	16.022	2.716	7.21	63.04	7.04 °L	314	0
Author: Whizz Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 64.5 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 21 g Creation Date: 7/13/2020 9:01 PM Notes:
Imperial Brown Maple	American Brown Ale	1200 Litres	1.073	1.018	7.25	47.48	25.98 °L	314	0
Author: Domskidom Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 7:55 PM Notes:
Mango BEERRRRRRRRRR	No Profile Selected	5.5 Gallons	1.068	1.013	7.24	50.43	9.57 °L	314	0
Author: bmou2814 Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 6/21/2020 12:45 AM Notes:
Sipa	American IPA	5 Gallons	1.071	1.015	7.31	90.78	15.36 °L	314	1
Author: ronslim Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 4:24 PM Notes:
Oatmeal Stout Rogue Shakespeare Clone	American Stout	5 Gallons	1.073	1.017	7.23	76.59	50 °L	314	0
Author: Brad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 9:03 PM Notes:
Pliney The Elder	Imperial IPA	5.2 Gallons	1.072	1.015	7.46	292.6	6.32 °L	314	0
Author: jerrydfl Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 11/4/2019 5:05 PM Notes: Ferment at 67 deg After 5 days in fermenter add the dry hops and leave in for 12 days After 15 days in fermenter lower temp to 34 deg After 21 days rack into key
Pump It Up	American Brown Ale	5 Gallons	1.074	1.017	7.42	20.48	15.01 °L	314	0
Author: Riceman1212 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67.7 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 12:55 PM Notes: Add brown sugar last 15 min of boil 1.046 preboil 1.068 og About 5+ gallon batch 67.7% efficiency after mash 1.009 final gravity (7.7% abv)
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