Light Hearted Pale
|
No Profile Selected |
20 Litres |
1.039 |
1.008 |
4.07 |
33.38 |
4.27 °L
|
265 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 5:56 PM |
Notes: |
|
Lock Inn Brewery - Session Pale
|
Standard/Ordinary Bitter
|
60 Litres |
1.038 |
1.007 |
4.09 |
101.6 |
6.72 °L
|
265 |
1 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 378.8 g |
Creation
Date: 8/17/2023 5:21 PM |
Notes: |
|
Jenkins Creek Red
|
Irish Red Ale
|
5.25 Gallons |
1.043 |
1.012 |
4.05 |
18.06 |
16.13 °L
|
265 |
0 |
|
|
Boil
Size: 6.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 7:43 PM |
Notes: |
|
Gubernija
|
International Pale Lager
|
5 Gallons |
1.041 |
1.01 |
4.08 |
14.94 |
3.68 °L
|
265 |
0 |
|
|
Boil
Size: 6.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 4:43 AM |
Notes: |
|
Centennial Blonde - BIAB
|
No Profile Selected |
11 Gallons |
1.04 |
1.008 |
4.16 |
23.43 |
3.71 °L
|
265 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2021 6:37 PM |
Notes: From homebrewtalk.com, BierMuncher's Centennial Blonde recipe with addition of Citra dry hop. |
|
Vanilla Cream Ale
|
No Profile Selected |
2.5 Gallons |
1.044 |
1.012 |
4.22 |
0 |
4 °L
|
265 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 3:41 AM |
Notes: |
|
Otter Cascade Smash V1
|
Blonde Ale
|
21 Litres |
1.041 |
1.01 |
4.11 |
46.42 |
6.37 °L
|
265 |
0 |
|
|
Boil
Size: 27.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2021 9:51 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.13 |
40.04 |
23.18 °L
|
265 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 2:48 PM |
Notes: |
|
APA
|
American Pale Ale
|
30 Litres |
1.04 |
1.008 |
4.24 |
35.69 |
18.19 °L
|
265 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 10/14/2020 3:08 AM |
Notes: |
|
Blonde Ale 10 Gal
|
Blonde Ale
|
11 Gallons |
1.041 |
1.01 |
4.13 |
25.52 |
5.46 °L
|
265 |
0 |
|
Author:
|
|
Piwi Esko
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 7:57 PM |
Notes: |
|
Munich Helles (4A)
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.017 |
4.15 |
21.79 |
3.49 °L
|
265 |
0 |
|
Author:
|
|
mschneidt
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: Kegg |
Priming Amount: 11psi@38'F |
Creation
Date: 8/30/2018 12:21 PM |
Notes: |
|
Blue Mountain Lite
|
American Light Lager
|
23 Litres |
1.04 |
1.007 |
4.28 |
11.45 |
2.61 °L
|
265 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 10:05 AM |
Notes: |
|
Hot And Boring
|
American Lager
|
4.5 Gallons |
1.04 |
1.008 |
4.23 |
12.61 |
3.02 °L
|
265 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 12:39 AM |
Notes: |
|
Boulevard Brewing Pop Up Session IPA
|
American IPA
|
19 Litres |
1.041 |
1.01 |
4.07 |
0 |
7.51 °L
|
265 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 2:42 PM |
Notes: |
|
Mexican Lager
|
International Pale Lager
|
3 Gallons |
1.039 |
1.008 |
4.09 |
17.38 |
2.87 °L
|
265 |
0 |
|
|
Boil
Size: 5.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 47 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: 2.9 oz |
Creation
Date: 4/24/2020 10:33 PM |
Notes: added sugar to make up for unexpectedly low mash eff. |
|
Fire, Walk With Me
|
American Pale Ale
|
32 Litres |
1.04 |
1.008 |
4.13 |
32.51 |
4.6 °L
|
265 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:49 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.047 |
1.015 |
4.18 |
16.47 |
50 °L
|
265 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 2/19/2020 6:37 PM |
Notes: |
|
Bondax
|
American IPA
|
1800 Litres |
1.042 |
1.011 |
4.12 |
22.92 |
4.11 °L
|
265 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 87 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 5:40 PM |
Notes: |
|
Brew 3 - Weissbier KRH
|
Weissbier
|
7.5 Litres |
1.036 |
1.004 |
4.16 |
28.02 |
3.19 °L
|
265 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 75 |
Boil Gravity: 1.024 |
Efficiency: 53 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 12:02 AM |
Notes: Начало на пускане на котлона 19:55
20:25 Затваряне в хладилната чанта на 66°
21:10 След 45мин - 63° - лоша йодна проба
21:30 Отново лоша йодна проба - доливане около литър вряла вода
21:45 Горе-долу добра. Започва прецеждане
22:10 Варене
22:20 Завира
22:35 Първи хмел 8гр. Халертау
23:20 Втори хмел 8гр. Халертау
23:35 Сваляне от котлона
23:40 Охлаждане на водна баня
00:14 Охладена до 22°
00:30 Утаява се
01:20 Посяване на дрождите
|
|
Bitter BH
|
Ordinary Bitter
|
10 Litres |
1.045 |
1.014 |
4.11 |
27.88 |
6.83 °L
|
265 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 1:48 PM |
Notes: |
|
|
|