Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Amber 230	American Amber Ale	230 Litres	1.048	1.009	5.1	27.03	9.46 °L	353	0
Author: hamcakes Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 3:25 AM Notes: Roast barley in voflauf
Palmy Pale Ale - Columbus/CascadeI	American Pale Ale	50 Litres	1.047	1.009	5.04	47.49	3.86 °L	353	1
Author: NattyJ Boil Size: 62.85 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 bar Creation Date: 2/25/2025 4:26 AM Notes:
Simcoe Spruce Tip Pale Ale	American Pale Ale	23 Litres	1.052	1.01	5.51	43.56	7.28 °L	353	0
Author: michaelb.yvr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 165.7 g Creation Date: 11/24/2024 1:23 AM Notes: Mash for 1 hour at 67-68 C. Use a Hop spider for the spruce tips. Water Calculations: Calcium Chloride: M-3g/ S-2.3 Gypsum: M-3g/ S-2.3 Epsom Salts: M-2g/ 1.5g Lactic Acid: M-4ml Whirlpool method: Cut heat and whirlpool for 10 minutes with hops and spruce in the kettle. remove the hop spider and cold crash to 20C This recipe was originally published in the March/April 2023 issue of Zymurgy magazine
0.5% W/Verdant Yeast V2	American Pale Ale	250 Litres	1.011	1.006	0.53	0	2.89 °L	353	0
Author: Beermonkeyman Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 60 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 3:00 PM Notes:
Aba [K|aXo	American Pale Ale	22 Litres	1.055	1.014	5.45	43.85	5.96 °L	353	0
Author: ako Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:51 AM Notes:
SIerra Nevada Pale Ale Clone (Homebrewhappyhour.com)	American Pale Ale	5.5 Gallons	1.054	1.014	5.18	38.23	7.95 °L	353	1
Author: william@bellavance.co Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 3:29 PM Notes:
Rød Sommerøl (Splitt Batch)	American Amber Ale	45 Litres	1.05	1.01	5.26	33.3	15.71 °L	353	0
Author: Bigbear88 Boil Size: 50.73 Litres Boil Time: 50 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:45 PM Notes:
East Coast Pale Ale	American Pale Ale	25 Litres	1.05	1.008	5.48	35.22	6.5 °L	353	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 10:06 AM Notes:
Strata Vic Mo Mo	American Pale Ale	5.5 Gallons	1.058	1.014	5.86	66.61	5.54 °L	353	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 11:39 PM Notes:
Imperial Smoked Porter	American Porter	91 Litres	18.648	3.926	8.08	0	36.3 °L	353	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 17.1 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 9:52 PM Notes:
Porter	American Porter	3 Gallons	1.057	1.014	5.63	27.88	43.83 °L	353	0
Author: dbasso Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 7:51 PM Notes:
Kulüp Pale Ale Rv1	American Pale Ale	24.5 Litres	1.048	1.012	4.69	27.65	5.89 °L	353	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 5:48 AM Notes:
Test	American Amber Ale	55 Litres	1.045	1.011	4.42	16.78	2.34 °L	353	0
Author: Brane Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 7:34 AM Notes:
CTC Porter	American Porter	5 Gallons	1.085	1.015	9.22	11.86	47.06 °L	353	0
Author: Long Island Ales Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 3:11 PM Notes:
Ala - Nut Brown Ale	American Brown Ale	38 Litres	1.063	1.012	6.65	35.64	23.61 °L	353	0
Author: celejalde Boil Size: 49.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 3:46 AM Notes:
American Porter	American Porter	8 Gallons	1.07	1.018	6.81	42.04	33.05 °L	353	0
Author: Jeff C W Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: turbinado Priming Amount: 8.1 oz Creation Date: 12/28/2019 7:02 PM Notes:
Amber Ale	American Amber Ale	21 Litres	1.053	1.013	5.19	40.04	13.34 °L	353	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 7:18 PM Notes:
Wigan Homebrew American Red V3	American Amber Ale	21 Litres	1.048	1.012	4.72	31.34	20.27 °L	353	0
Author: Joehawk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 4:33 PM Notes:
Amber Gamble	American Amber Ale	20 Litres	1.061	1.01	6.67	132.5	9.6 °L	353	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 115 Creation Date: 7/2/2019 7:32 PM Notes:
Brown Hornet	American Brown Ale	5 Gallons	1.057	1.015	5.46	16.93	18.88 °L	353	0
Author: Brian P Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 2:25 AM Notes:
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