|
Trashy Blonde - Brewdog Clone Mandarina
|
Blonde Ale
|
18 Litres |
1.052 |
1.013 |
5.11 |
41.27 |
6.68 °L
|
397 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 11:29 AM |
| Notes: torrhumling 50gr Mandarina efter 7dgr |
|
|
Long Boil Barley Wine
|
English Barleywine
|
10 Litres |
1.115 |
1.022 |
12.2 |
52.36 |
11.96 °L
|
397 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 240 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 5:08 AM |
| Notes: |
|
|
Newlin Ave Blonde
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.012 |
5.44 |
26.91 |
6.59 °L
|
397 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5 |
Creation
Date: 3/6/2024 1:29 AM |
| Notes: |
|
|
Seaford Pale
|
Blonde Ale
|
40 Litres |
1.045 |
1.011 |
4.47 |
34.13 |
7.06 °L
|
397 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 5:49 AM |
| Notes: |
|
|
Teste
|
Blonde Ale
|
1000 Litres |
11.511 |
2.962 |
4.56 |
31.33 |
3.41 °L
|
397 |
0 |
|
|
|
| Boil
Size: 1290 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 11:31 PM |
| Notes: |
|
|
CMI Wee Heavy
|
Wee Heavy
|
5.5 Gallons |
1.091 |
1.028 |
8.38 |
25.67 |
19.09 °L
|
397 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2022 6:53 PM |
| Notes: |
|
|
Cibao La Roca Ale
|
Blonde Ale
|
4 Gallons |
1.041 |
1.007 |
4.5 |
24.04 |
3.13 °L
|
397 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2021 4:46 PM |
| Notes: |
|
|
Decoy Paddlesteamer
|
Blonde Ale
|
64 Litres |
1.043 |
1.008 |
4.6 |
22.17 |
3.3 °L
|
397 |
0 |
|
|
|
| Boil
Size: 73.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 5:59 AM |
| Notes: |
|
|
Galaxy Pond Pale #2
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.75 |
66.04 |
7.3 °L
|
397 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/13/2020 3:41 PM |
Notes: Strike water to 167, mashed at 156, left open until 152 was hit.
Added 1 TB of "52 PH Stabilizer" to the mash, none to the sparge.
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|
|
Cascade SMASH
|
Blonde Ale
|
38 Litres |
1.055 |
1.011 |
5.84 |
51.5 |
4.76 °L
|
397 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 2:54 PM |
| Notes: |
|
|
SMaSH Fatter
|
American Pale Ale
|
40 Litres |
1.052 |
1.01 |
5.5 |
33.43 |
3.44 °L
|
397 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 10:30 AM |
| Notes: |
|
|
Blood Orange Blonde
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.008 |
5.41 |
24.56 |
4.93 °L
|
397 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2019 6:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
1000 Litres |
1 |
1 |
0.05 |
0 |
1.41 °L
|
397 |
0 |
|
|
|
| Boil
Size: 810 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 4:18 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
30 Litres |
1.043 |
1.007 |
4.69 |
22.37 |
3.6 °L
|
397 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2019 2:02 PM |
| Notes: |
|
|
BCS American Pale Ale
|
American Pale Ale
|
22 Litres |
1.057 |
1.013 |
5.82 |
56.44 |
5.14 °L
|
397 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 5:16 PM |
| Notes: |
|
|
Amarillo Pale Ale
|
American Pale Ale
|
23 Litres |
1.061 |
1.011 |
6.55 |
56.57 |
10.12 °L
|
397 |
0 |
|
|
|
| Boil
Size: 40.03 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2019 9:58 PM |
| Notes: |
|
|
Grapefruit Ella
|
American Pale Ale
|
23 Litres |
1.042 |
1.01 |
4.13 |
35.26 |
7.95 °L
|
397 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 9:12 PM |
| Notes: |
|
|
Mosaic Blonde
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.009 |
4.35 |
25.93 |
3.99 °L
|
397 |
0 |
|
|
Author:
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|
nwklassen@gmial.com
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 8:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.05 |
1.012 |
4.87 |
34.95 |
7.67 °L
|
397 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 8:34 PM |
| Notes: |
|
|
Test
|
American Pale Ale
|
23 Litres |
1.048 |
1.011 |
4.83 |
37.34 |
6.07 °L
|
397 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.833 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 11:29 PM |
| Notes: |
|
|
|
|