Homebrew Beer Recipes

Page 11212 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Legion Stout	No Profile Selected	5.5 Gallons	1.052	1.013	5.17	204.19	33.86 °L	324	0
Author: PROFESSORwaters Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: 10 Creation Date: 4/20/2021 12:52 AM Notes:
Porter 2026	Robust Porter	50 Litres	1.052	1.012	5.17	15.1	33.74 °L	324	0
Author: Markitos Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2024 12:48 AM Notes:
Pale Ale	Standard/Ordinary Bitter	500 Litres	1.045	1.005	5.16	28.79	3.3 °L	324	0
Author: Boil Size: 511.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 12/8/2023 9:40 PM Notes:
Blonde Ale	No Profile Selected	5.5 Gallons	1.053	1.013	5.18	0	4.83 °L	324	0
Author: Thoromir Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 4:48 PM Notes:
InterKolshtal 2023	Kölsch	12 Gallons	1.053	1.014	5.17	35.13	5.51 °L	324	0
Author: nixter Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 11:51 PM Notes:
Lorraines Brew	American Wheat Beer	3 Gallons	1.052	1.013	5.15	20.72	3.59 °L	324	0
Author: BrewingBaar Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 4:31 AM Notes:
Niepa	No Profile Selected	20 Litres	1.055	1.016	5.16	8.01	5.06 °L	324	0
Author: JCER Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 8:21 PM Notes:
Kölsch	Kölsch	50 Litres	1.047	1.008	5.16	19.28	3.64 °L	324	0
Author: Scotia Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 5:55 PM Notes:
Belgian Trappist Singel	Trappist Single	5 Gallons	1.053	1.013	5.17	0	4.88 °L	324	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 1:54 PM Notes:
DALMA CREAM ALE	Cream Ale	20 Litres	1.052	1.012	5.17	20.28	4.15 °L	324	0
Author: Dalmacia Boil Size: 30.65 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 7:50 PM Notes:
Belgian Pale Ale Tolteca	Belgian Pale Ale	5.5 Gallons	1.051	1.011	5.17	27.6	3.97 °L	324	0
Author: Javier Toltecas Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 3:51 AM Notes:
Viena Lager Ambar	Vienna Lager	40 Litres	1.048	1.008	5.17	18.46	13.32 °L	324	0
Author: Boil Size: 52.78 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.1 g Creation Date: 3/3/2021 11:53 PM Notes:
Random Beer	Oatmeal Stout	7 Litres	1.049	1.009	5.2	37.4	50 °L	324	0
Author: Boil Size: 12.68 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 6:38 PM Notes:
Mango Sour	Berliner Weisse	20 Litres	1.053	1.013	5.21	14.59	4.16 °L	324	0
Author: kozer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 4:03 PM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.055	1.015	5.19	31.59	12.29 °L	324	0
Author: Aswa Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:22 PM Notes:
Lemon Pie II	Experimental Beer	5.5 Gallons	1.049	1.009	5.21	30.93	3.54 °L	324	1
Author: Boosh Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4oz Creation Date: 5/20/2020 7:37 PM Notes:
Munich Lager	Munich Helles	50 Litres	1.046	1.007	5.18	16.45	3.8 °L	324	1
Author: Pavel Astafev Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 1.32 bar Creation Date: 1/9/2020 11:38 AM Notes:
Global Warping	No Profile Selected	19 Litres	1.052	1.013	5.17	6.55	41.24 °L	324	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 3:23 AM Notes:
American Wheat Beer	American Wheat Beer	93 Gallons	1.05	1.01	5.17	8.02	4.06 °L	324	0
Author: Ekasalad Boil Size: 103 Gallons Boil Time: 80 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2019 6:34 PM Notes:
Pilpas Amber Ale	American Amber Ale	30 Litres	1.05	1.01	5.18	35.28	14.5 °L	324	0
Author: pilpas Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 142.4 g Creation Date: 8/30/2019 12:04 PM Notes:
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