Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Porter	1 Gallons	1.064	1.015	6.39	67.54	25.45 °L	344	0
Author: jcraig315 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1 oz Creation Date: 1/10/2023 6:46 PM Notes:
Sabro Pale Ale	American Pale Ale	19 Litres	1.053	1.011	5.53	35.8	6.23 °L	344	0
Author: Koraf Boil Size: 23.36 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 57 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 5:49 PM Notes:
Aba [K|aXo	American Pale Ale	22 Litres	1.055	1.014	5.45	43.85	5.96 °L	344	0
Author: ako Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:51 AM Notes:
Light Summer APA	American Pale Ale	23 Litres	1.041	1.006	4.54	24.64	4.24 °L	344	0
Author: Dom Cagnetta Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 5:55 AM Notes:
PRUEBA AMERICAN BROWN ALE	American Brown Ale	10 Litres	1.046	1.009	4.87	29.1	21.71 °L	344	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 11:39 PM Notes:
Superdelic Superblend	American Pale Ale	25 Litres	1.044	1.008	4.67	58.25	4.5 °L	344	0
Author: mickgreen1985@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 10:31 AM Notes:
APA - Vic	American Pale Ale	35 Gallons	1.057	1.013	5.77	40.06	5.22 °L	344	0
Author: Boil Size: 36.95 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 12:35 AM Notes:
Fossilized Tree Sap	American Amber Ale	5 Gallons	1.061	1.017	5.84	35.77	14.51 °L	344	2
Author: steveo901 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/16/2023 5:34 PM Notes:
Brown Ale #2	American Brown Ale	19 Litres	1.057	1.017	5.26	24.22	22.7 °L	344	0
Author: grapes Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 78.9 g Creation Date: 5/23/2023 2:35 PM Notes:
Belma Pale SMaSH	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	50.09	5.67 °L	344	0
Author: Trevor Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 5:02 PM Notes:
Fall Brown Ale	American Brown Ale	4 Gallons	1.06	1.015	5.92	24.44	24.06 °L	344	0
Author: Kleczd65 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 3:38 PM Notes:
American Stout #1	American Stout	5.5 Gallons	1.054	1.01	5.71	52.8	35.27 °L	344	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2023 4:27 PM Notes: 50% RO water, 50% Franklin Co. water (exterior tap = bypass water softener) mash ph~ 5.43
Test 2	American Stout	28 Litres	1.061	1.018	5.62	35.98	50 °L	344	0
Author: sidtattoo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2021 4:26 PM Notes:
The Dark Side Of Winter Porter	American Porter	5 Gallons	1.071	1.017	7.08	21.1	32.8 °L	344	0
Author: AaJ Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.118 Efficiency: 73 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2021 1:17 AM Notes:
Milk Stout Larousse	American Stout	23 Litres	1.051	1.017	4.48	24.57	36.76 °L	344	0
Author: Karolus Scopuli Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 3:38 PM Notes:
Poespas 2020	American Amber Ale	40 Litres	1.044	1.011	4.43	19.61	10.81 °L	344	0
Author: Lostmymind Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 63 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 3:53 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.052	1.011	5.28	50.52	11.19 °L	344	1
Author: odd duck Boil Size: 8.9 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 3:24 PM Notes: 1.5 liter starter with one pkg wlp001 dry hop with 1/2 oz each Amarillo and Centennial near end of fermentation for 3-5 days after fermentation complete transfer to brite tank, add tsp gelatin dissolved in a cup of water and crash chill for 2 days transfer to keg
Base Black Imp III	Imperial Stout	10 Litres	1.132	1.028	13.59	90.04	49.27 °L	344	0
Author: Isak H-C Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 8:32 AM Notes: PH slagvatten: 9 PH mäsk: 5,7 OG före kok: 1,071 OG efter kok: 1,110 slutgiltig volym: 10L
Super Porter	American Porter	6 Gallons	1.072	1.02	6.79	27.16	34.87 °L	344	0
Author: Anthony Jadish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:10 PM Notes:
Chocolate Milk Stout	American Stout	5.5 Gallons	1.074	1.021	6.89	63	37.94 °L	344	0
Author: Kclark Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 11:33 PM Notes:
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