Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Overconfidence	American Wheat Beer	2 Gallons	1.049	1.011	5.05	29.02	4.06 °L	263	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 6/14/2020 9:30 PM Notes:
Cal Common	American Amber Ale	10.5 Gallons	1.054	1.016	5.03	39.03	26.75 °L	263	0
Author: FJPifko Boil Size: 12.49 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 7:24 PM Notes:
Weiss Christmas	Weissbier	2.86 Gallons	1.049	1.011	5.04	11.82	4.37 °L	263	0
Author: Boil Size: 3.62 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 9:37 PM Notes:
John Bluecorn Lager	American Lager	5.5 Gallons	1.051	1.013	5	15	2.85 °L	263	0
Author: Boil Size: 8.12 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 3:03 AM Notes:
Galaxy Extra Pale	American Pale Ale	16 Gallons	1.05	1.012	5.01	36.47	4.34 °L	263	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 7:25 PM Notes:
Root-A-Broad	Best Bitter	21 Litres	1.05	1.012	5.02	30.26	12.69 °L	263	1
Author: Mosto77 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 7:54 AM Notes:
MELON PILSEN ALE	German Pilsner (Pils)	24 Litres	1.048	1.01	5.05	9.57	4.44 °L	263	0
Author: FCabero Boil Size: 27.44 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 140 Creation Date: 5/5/2021 12:42 PM Notes:
IPA#40	American IPA	64 Litres	1.049	1.011	5.03	61.73	3.56 °L	263	2
Author: Jenberg Boil Size: 69 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 7:25 PM Notes: MIN nye std. IPA: I denne bruker jeg WLP095. Bestilling : Castle pilsner malt (3L) 11700g kr317,40 Castle Malting Wheat Blanc 800g kr2,34 300g Bonsak Honning Malt
Rushmore Ipa	No Profile Selected	3.5 Gallons	1.059	1.021	5.01	0	8.09 °L	263	0
Author: awittyname Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 7:11 PM Notes:
Brewnan	Sweet Stout	15 Litres	1.049	1.011	5	31.95	39.34 °L	263	1
Author: Boil Size: 21.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:34 AM Notes:
Battre L’oie Guava Saison	Saison	4.5 Gallons	1.048	1.009	5.03	13.78	5.48 °L	263	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 11:54 AM Notes: ~ 1 # golden yellow sugar 5 tetrapacks of guava juice
SABRO Mex No Sparge	International Pale Lager	5 Gallons	1.052	1.013	5.02	18.21	3.76 °L	263	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 2:10 PM Notes:
Herska Hefe	Weissbier	21 Litres	1.053	1.014	5.04	16.49	5.05 °L	263	1
Author: Wolfman666 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 2/21/2020 4:34 PM Notes: Vehnämallas weyermannin wheat diastatic
WFYG Pils	German Pils	50 Litres	1.049	1.011	5	29.58	3.23 °L	263	0
Author: cnewman Boil Size: 56 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 10:44 AM Notes: Batch 1 - 50L --> Classic Pilsner --> Split to 2, dry hop one in the Carboy Batch 2 - 50L --> Bohemian Pilsner --> Fruitier hop
Allan Daginn Ipa	American IPA	24 Litres	1.047	1.008	5.02	48.91	6.13 °L	263	1
Author: bigsen Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 1/2/2020 3:54 PM Notes:
American Red	American Amber Ale	20 Litres	1.05	1.012	5.03	43.04	17.8 °L	263	0
Author: Tom Dennis Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 10:25 PM Notes:
MOre SMaSH	American Pale Ale	5 Gallons	1.052	1.013	5	42.42	5.55 °L	263	0
Author: Brian Elliott Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/7/2019 3:28 PM Notes: BIAB Grain Bag
Dunkelweizen	British Brown Ale	5.5 Gallons	1.052	1.014	5	16.3	20.03 °L	263	1
Author: Alice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.72 psi Creation Date: 7/15/2019 8:32 PM Notes:
IPA Mosaic	American IPA	560 Litres	1.051	1.013	5.02	0.54	9.52 °L	263	1
Author: Colección Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 12:30 AM Notes:
Dirty Old Town	Irish Stout	5.5 Gallons	1.048	1.009	5.03	22.78	35.1 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 2:24 AM Notes:
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