Blood Orange IPA
|
American IPA
|
5.25 Gallons |
1.063 |
1.01 |
6.9 |
46.46 |
5.6 °L
|
292 |
0 |
|
|
Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 7/22/2020 1:13 PM |
Notes: |
|
Hazy Jane
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.065 |
1.011 |
7.08 |
12.32 |
6.26 °L
|
292 |
0 |
|
|
Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2024 4:43 PM |
Notes: |
|
Another Ale For Bottle
|
No Profile Selected |
14 Litres |
1.07 |
1.017 |
6.88 |
64.8 |
8.6 °L
|
292 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 56.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2024 11:43 AM |
Notes: |
|
Stout
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.011 |
6.89 |
21.64 |
31.44 °L
|
292 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.058 |
Efficiency: 86 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 11:44 AM |
Notes: 10/24/23 brew, 1 tsp crushed juniper berries
11/8 finished high at 1.016, nice aroma and flavor
might have a mash a touch cooler than usual
|
|
Zodiac Killer Leo Vol 10
|
American IPA
|
6 Gallons |
1.066 |
1.013 |
6.91 |
78.18 |
5.18 °L
|
292 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2023 6:25 PM |
Notes: |
|
Test- Maibock
|
No Profile Selected |
12 Gallons |
1.071 |
1.018 |
7.02 |
32.64 |
10.7 °L
|
292 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2021 3:15 PM |
Notes: |
|
Rye Not IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.066 |
1.013 |
7 |
59.53 |
11.54 °L
|
292 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2021 3:19 PM |
Notes: |
|
Dopple
|
Doppelbock
|
35 Litres |
1.069 |
1.016 |
6.94 |
27.47 |
33.06 °L
|
292 |
0 |
|
|
Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 8:56 AM |
Notes: |
|
Two-Hearted Clone
|
American IPA
|
5.5 Gallons |
1.068 |
1.014 |
7.01 |
32.69 |
7.37 °L
|
292 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/15/2021 8:05 PM |
Notes: |
|
Saison
|
Saison
|
3.5 Gallons |
1.064 |
1.012 |
6.92 |
27.27 |
7.21 °L
|
292 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 9:41 PM |
Notes: |
|
DFO
|
American IPA
|
1178 Gallons |
15.905 |
3.015 |
6.98 |
45.29 |
3.51 °L
|
292 |
0 |
|
|
Boil
Size: 1302 Gallons |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 93 |
Mash Thickness: 1.26 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 3:22 PM |
Notes: |
|
AVPSO 80/-
|
Scottish Heavy
|
5 Litres |
1.072 |
1.019 |
6.92 |
18.36 |
50 °L
|
292 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 90 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 2.1 g |
Creation
Date: 5/26/2020 9:22 PM |
Notes: A 80/- style ale with notes of rye and a hint of spice. This is a custom recipe made for the show A Very Public Spanking Of that incorporates elements of all the hosts and the show. This is an experimental recipe that I will be brewing small batches of to test in the future |
|
Lemongrass IPA
|
American IPA
|
20 Litres |
1.066 |
1.013 |
7.04 |
15.03 |
5.12 °L
|
292 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 1:05 PM |
Notes: Lemongrass IPA. Fruity and delicious. Add the lemongrass at flameout and again for dryhopping. |
|
Hyperspace Bypass
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.96 |
50.66 |
4.14 °L
|
292 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 5:03 AM |
Notes: |
|
Walla Hop WWIPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.009 |
6.92 |
64.51 |
7.2 °L
|
292 |
1 |
|
|
Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 8:17 PM |
Notes: missed og by 10 points and had an extra gallon of wort. need to adjust water amounts. 1 oz cascade dry hopped at high krausen extra 1 gal did not receive dry hop and got the garage CL strain.
.80 oz dry hop cascade
1.75 oz dry hop walla wild
1.50 oz dry hop centennial |
|
Black Tie-PA
|
Specialty IPA: Black IPA
|
2.75 Gallons |
1.065 |
1.012 |
6.92 |
72.44 |
38.66 °L
|
292 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.2 oz |
Creation
Date: 1/15/2020 1:42 PM |
Notes: |
|
Pumpkin
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.072 |
1.018 |
7.05 |
23.07 |
5.21 °L
|
292 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/6/2019 11:03 PM |
Notes: |
|
Mcgillicuddy II
|
Belgian Blond Ale
|
25 Litres |
1.056 |
1.002 |
7.09 |
12.11 |
3.8 °L
|
292 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 4:57 PM |
Notes: |
|
Imperial Vanilla Porter
|
Robust Porter
|
5.75 Gallons |
1.071 |
1.018 |
6.97 |
0 |
44.01 °L
|
292 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2019 11:51 AM |
Notes: |
|
Fightin Words
|
Belgian Dubbel
|
15 Gallons |
15.704 |
2.911 |
6.92 |
17.02 |
12.09 °L
|
292 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 13.2 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 10:09 PM |
Notes: |
|
|
|