Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome APA	American Pale Ale	5.5 Gallons	1.06	1.019	5.46	40.02	5.81 °L	317	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 6:06 AM Notes:
Dark Mexican Lager	International Pale Lager	11 Gallons	1.054	1.013	5.44	31.66	9.54 °L	317	0
Author: zzlay@icloud.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:22 PM Notes:
Pale Ale	No Profile Selected	10 Litres	1.051	1.01	5.42	38.52	5.18 °L	317	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2022 3:15 PM Notes:
MYSTERY ALE	Munich Helles	20 Litres	1.055	1.014	5.46	7.98	5.22 °L	317	0
Author: Woodzie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/19/2022 11:09 AM Notes:
Fluke Stout	Sweet Stout	20.8 Litres	1.058	1.016	5.44	31.56	37.44 °L	317	0
Author: Flukehopp Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 7:20 PM Notes:
Chuckawhat? Pils	German Pils	5 Gallons	1.048	1.007	5.42	40.65	3.86 °L	317	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2021 4:53 PM Notes:
Black CFMB Sour	No Profile Selected	4.5 Litres	1.055	1.014	5.42	9.27	50 °L	317	0
Author: vl Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 12:35 PM Notes:
Mango Ipa	American IPA	20 Litres	1.054	1.013	5.42	11.46	3.58 °L	317	0
Author: Min A Kim Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 5:14 AM Notes:
IPTAY 3B	English IPA	20 Litres	1.055	1.014	5.46	42.98	14.23 °L	317	0
Author: Wilfredo Chuco Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 12:45 AM Notes:
Ambrata 11/2019	British Brown Ale	24 Litres	1.051	1.01	5.46	36.87	8.96 °L	317	0
Author: letdarri Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 9:13 PM Notes:
McFadden ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.019	5.44	33.95	9.89 °L	317	1
Author: PDB Brewery Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2014 4:09 PM Notes:
Awesome Recipe	Irish Red Ale	17 Litres	1.057	1.015	5.46	22.43	14.69 °L	317	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 2:58 PM Notes:
Bird House Blonde Ale	No Profile Selected	25 Gallons	1.052	1.011	5.45	19.05	3.14 °L	317	0
Author: Boil Size: 27.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 1:23 AM Notes:
BROWN	No Profile Selected	10 Litres	1.055	1.013	5.47	26.56	25.01 °L	317	0
Author: Elkin Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 67.7 g Creation Date: 6/1/2019 4:01 AM Notes:
Kolsch II	No Profile Selected	5.5 Gallons	1.056	1.015	5.44	29.66	3.59 °L	317	0
Author: deuscher Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.041 Efficiency: 97.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 4:21 PM Notes: og-1.052 fg-1.008 primary fermentor 14 days 66F-62F secondary fermentor 7 days 70F 7 days 62F 2 5gal. keg 20psi for 2 weeks nice light color simple recipe , one of my favorites
Witbier	Witbier	2 Gallons	1.052	1.011	5.46	22.26	2.76 °L	317	0
Author: RyanK Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 1:23 AM Notes:
German Rauch	Classic Style Smoked Beer	2.5 Gallons	1.057	1.016	5.42	37.62	19.02 °L	317	0
Author: Rangerred Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 3:10 AM Notes:
Sooty Booty Rauchebier	Classic Style Smoked Beer	6 Gallons	1.05	1.009	5.47	26.72	17.15 °L	317	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 3:19 AM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.009	5.43	48.44	7.67 °L	317	0
Author: geiger Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 7:27 PM Notes: - Pitch in 60s - Get water in tub down to high 50's. Maintain for 3 days - After 3 days, bring temp up slowly to room temp - Maintain for 7-10 days - Bottle, 2.4 vol
Kolsch	American Light Lager	17.5 Gallons	1.054	1.012	5.44	27.12	3.54 °L	317	0
Author: Boil Size: 20 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 7:57 PM Notes:
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