|
Test
|
No Profile Selected |
2 Litres |
1.188 |
1.001 |
24.46 |
0 |
25.47 °L
|
338 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.188 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 4:18 AM |
| Notes: |
|
|
Maple Blackberry Mead
|
Dry Mead
|
1 Gallons |
1.129 |
1.032 |
12.74 |
0 |
4.25 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:28 PM |
| Notes: |
|
|
Seltzer
|
Clone Beer
|
400 Gallons |
1.095 |
1 |
12.49 |
0 |
1.15 °L
|
338 |
0 |
|
|
Author:
|
|
Hedgehog Brewering
|
|
| Boil
Size: 419.13 Gallons |
Boil Time: 10 |
Boil Gravity: 1.092 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2024 6:40 PM |
| Notes: |
|
|
Russian Bird Milk Toast Man
|
Russian Imperial Stout
|
2 Gallons |
1.14 |
1.031 |
14.27 |
11.84 |
50 °L
|
338 |
1 |
|
|
|
| Boil
Size: 4.21 Gallons |
Boil Time: 90 |
Boil Gravity: 1.111 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 12:11 AM |
| Notes: |
|
|
Belgian Honey Brown 1
|
Belgian Golden Strong Ale
|
1 Gallons |
1.118 |
1.023 |
12.48 |
40.21 |
36.17 °L
|
338 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2022 12:28 AM |
| Notes: Primary fermentation done exclusively with Mangrove Jack. After primary is done, Lalvin added to finish fermentation and prepare for bottling. |
|
|
Jet Black Tart
|
Sweet Stout
|
5 Gallons |
1.142 |
1.042 |
13.07 |
57.53 |
50 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/10/2021 6:08 PM |
| Notes: |
|
|
Alves
|
Russian Imperial Stout
|
23 Litres |
1.112 |
1.02 |
11.99 |
52.56 |
50 °L
|
338 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.214 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 9:29 AM |
| Notes: |
|
|
Potato Wine
|
Other Specialty Cider or Perry
|
3.7 Litres |
1.091 |
1.001 |
11.9 |
0 |
15.54 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 12:11 AM |
| Notes: |
|
|
Test
|
American Light Lager
|
3.78 Litres |
1.003 |
1.001 |
0.32 |
0 |
29.23 °L
|
337 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 10 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 5:33 AM |
| Notes: |
|
|
XXX
|
American Light Lager
|
20.8 Litres |
1.011 |
1.003 |
1.04 |
32.16 |
6.23 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 148.8 g |
Creation
Date: 11/21/2019 8:00 PM |
| Notes: |
|
|
Receta 2
|
No Profile Selected |
25 Litres |
1.017 |
1.013 |
0.44 |
0.45 |
50 °L
|
337 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 90 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 2:08 AM |
| Notes: |
|
|
Chit Malt Test
|
No Profile Selected |
5.5 Gallons |
1.002 |
1.001 |
0.21 |
0 |
0.62 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 2:05 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.028 |
1.007 |
2.73 |
0 |
5.25 °L
|
337 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 7:34 AM |
| Notes: |
|
|
Test
|
American Wheat Beer
|
5.5 Gallons |
1.002 |
1 |
0.24 |
38.68 |
0.43 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 2:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
20.8 Litres |
1.005 |
1.001 |
0.49 |
0 |
7.25 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 1:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.019 |
1.005 |
1.87 |
0 |
1.75 °L
|
337 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 6:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Wild Specialty Beer
|
5.5 Gallons |
1.022 |
1.004 |
2.3 |
0 |
6.49 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 9:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.3 Gallons |
1.019 |
1.005 |
1.86 |
0 |
9.73 °L
|
337 |
0 |
|
|
|
| Boil
Size: 1.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 8:59 PM |
| Notes: |
|
|
Mead1
|
Semi-Sweet Mead
|
20.8 Litres |
1.028 |
1.01 |
2.4 |
0 |
2.06 °L
|
337 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 1 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 4:03 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1.2 Gallons |
1.004 |
1.001 |
0.44 |
0 |
0.76 °L
|
337 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.003 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 7:54 PM |
| Notes: |
|
|
|
|