|
Dot The I SMaSH
|
American IPA
|
9 Gallons |
1.062 |
1.017 |
5.83 |
51.29 |
4.19 °L
|
371 |
0 |
|
|
|
| Boil
Size: 12.73 Gallons |
Boil Time: 120 |
Boil Gravity: 1.048 |
Efficiency: 71 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2022 1:00 PM |
| Notes: |
|
|
Fridge Cleaner 3
|
American IPA
|
5 Gallons |
1.056 |
1.01 |
6.06 |
44.94 |
7.33 °L
|
371 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 7:22 PM |
| Notes: |
|
|
Raffish Rabbit
|
American IPA
|
25 Litres |
1.057 |
1.01 |
6.09 |
58.22 |
4.56 °L
|
371 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 3:22 PM |
| Notes: |
|
|
More IPAs
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.86 |
156.8 |
4.75 °L
|
371 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 2:19 PM |
| Notes: |
|
|
61
|
American IPA
|
550 Litres |
1.057 |
1.011 |
6.02 |
58.47 |
4.1 °L
|
371 |
0 |
|
|
|
| Boil
Size: 623.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 11:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.048 |
1.013 |
4.65 |
0 |
13.68 °L
|
371 |
0 |
|
|
|
| Boil
Size: 25.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/21/2023 5:17 AM |
| Notes: |
|
|
Pale Ale
|
American IPA
|
5 Gallons |
1.06 |
1.013 |
6.19 |
53.58 |
7.82 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2023 1:07 PM |
| Notes: |
|
|
Hopical Getaway IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.26 |
27.03 |
3.87 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.93 psi |
Creation
Date: 6/16/2023 6:24 PM |
Notes: Dry Hop Schedule:
===============
2oz BRU-1 - Add on Day 3 of fermentation (high-krausen)
4oz BRU-1 - Add post-fermentation three days before packaging.
Description:
==========
Experience a burst of tropical bliss with each sip of Hopical Getaway IPA. The highlight of this brew is the unique BRU-1™ hops, which lend an aromatic explosion of sweet pineapple to this refreshing IPA. The journey doesn't stop there - as you delve deeper into this golden brew, undertones of pear, apple, and a whisper of fresh-cut grass peek through. The absence of specialty malts allows the fruity hop profile to take center stage, offering an unadulterated hop experience. Brewed with Omega West Coast Ale I yeast, the beer produces a smooth, clean finish. Pour yourself a glass of Hopical Getaway IPA and savor your very own pint-sized vacation away from life's hustle and bustle. Each sip is a step closer to paradise as if the tropics were bottled into this one unique IPA. |
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West Coast IPA
|
American IPA
|
15 Litres |
1.061 |
1.015 |
6.03 |
125.24 |
6.5 °L
|
371 |
0 |
|
|
Author:
|
|
Cabochons nanobrasseurs
|
|
| Boil
Size: 19.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2023 8:31 PM |
| Notes: Densité initiale 4 avril 2023: 1,064 |
|
|
West Side B3
|
American IPA
|
775 Gallons |
15.588 |
2.598 |
7.02 |
44.76 |
3.52 °L
|
371 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 837 Gallons |
Boil Time: 90 |
Boil Gravity: 14.9 |
Efficiency: 91 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 2:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.39 |
53.6 |
16.65 °L
|
371 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 4:13 PM |
| Notes: |
|
|
IPA 420 200lt ALE CHINO
|
American IPA
|
200 Litres |
1.065 |
1.015 |
6.54 |
68 |
4.41 °L
|
371 |
0 |
|
|
|
| Boil
Size: 212.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2022 12:10 PM |
Notes: EL DRY HOP
# References
- https://www.brewersfriend.com/homebrew/recipe/view/295897/neipa-hoppy-juicy-braumeister-20l
- https://www.brewersfriend.com/homebrew/recipe/view/110195/fat-head-s-headhunter-ipa-clone
# Main reference
- http://www.homebrewtalk.com/showthread.php?t=245456
- https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain
- https://www.beeradvocate.com/beer/profile/26/64228/ |
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IPA Americana
|
American IPA
|
20.8 Litres |
1.059 |
1.011 |
6.27 |
33.71 |
11.35 °L
|
371 |
0 |
|
|
|
| Boil
Size: 34.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 5:15 PM |
| Notes: |
|
|
BBIPA
|
American IPA
|
1100 Litres |
1.06 |
1.01 |
6.55 |
49.66 |
5.68 °L
|
371 |
0 |
|
|
|
| Boil
Size: 1140.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 7:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.062 |
1.012 |
6.52 |
39.47 |
7.03 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 5/19/2022 10:10 PM |
| Notes: |
|
|
Miikan Olut
|
American IPA
|
40 Litres |
1.058 |
1.011 |
6.12 |
46.04 |
8.06 °L
|
371 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 4:19 PM |
| Notes: |
|
|
Hazy Resilience IPA
|
American IPA
|
6 Gallons |
1.062 |
1.014 |
6.3 |
69.631 |
10.21 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/10/2022 12:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.06 |
1.014 |
6.11 |
30.93 |
5.49 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 11:10 PM |
| Notes: |
|
|
Fully Vaxxed?
|
American IPA
|
6 Gallons |
1.042 |
1.01 |
4.1 |
13.82 |
2.62 °L
|
371 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 16.66 psi |
Creation
Date: 5/25/2021 5:52 PM |
| Notes: |
|
|
Light Hearted Session IPA
|
American IPA
|
3.5 Gallons |
1.035 |
1.007 |
3.75 |
34.7 |
4.66 °L
|
371 |
1 |
|
|
|
| Boil
Size: 4.53 Gallons |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 6:46 PM |
Notes: Mash at 154° for 60 min.
70 min Boil
Whirlpool for 25min with Whirlpool hops.
Chill to 68°F (20°C)
Ferment at 71°F (22°C) adding dry hop on day 4.
Cold Crash, and transfer to serving keg and carbonate. |
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