Homebrew Beer Recipes

Page 10988 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Weizen/Weissbier	48 Litres	1.044	1.009	4.54	21.15	3.76 °L	308	0
Author: AeroCraft Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 7/25/2020 8:25 AM Notes:
Bernstein Bloogs	International Amber Lager	20.8 Litres	1.046	1.012	4.53	24.43	13.53 °L	308	0
Author: Doogan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 7:19 PM Notes:
Stouter Stout	Dry Stout	23 Litres	1.044	1.01	4.47	0	48.07 °L	308	0
Author: DJCraig Boil Size: 30.4 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2025 1:34 PM Notes:
Dark Mild 6	Dark Mild	5.5 Gallons	1.046	1.012	4.54	13.73	21.56 °L	308	0
Author: Godfather Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 8:29 PM Notes:
Ginger Snap Brown Ale	American Brown Ale	5.5 Gallons	1.047	1.012	4.59	0	30.03 °L	308	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 5:09 PM Notes:
IPL	Light American Lager	5.5 Gallons	1.047	1.012	4.59	0	4.99 °L	308	0
Author: Nhillier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 10:30 PM Notes:
Belgian Table Beer	Belgian Pale Ale	4 Gallons	1.042	1.008	4.49	21.2	3.16 °L	308	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 8:24 PM Notes:
Witbeer "la Malteria De La Cerveza"	Witbier	18 Litres	1.047	1.012	4.57	14.86	3.78 °L	308	1
Author: BALE Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 11/15/2023 7:08 PM Notes: Fermentar a 20ºC y al 4 dia subir la Tª a 22ºC (0,5ºC cada 12h si es posible, sino mantener a 20ºC y listo). Terminada la fermentacion periodo de frio a 1ºC durante unos 4 dias. Trasvasar a otro corny y carbonatar a 2.3 Vol Co2
Guiness Clone	Irish Stout	20 Litres	1.042	1.008	4.51	46.82	31.96 °L	308	0
Author: Jarroknight Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 5:03 PM Notes:
American Pale Ale	Blonde Ale	5.5 Gallons	1.046	1.011	4.59	71.64	4.32 °L	308	1
Author: MashTunnelOfLove Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.316 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/15/2022 3:48 PM Notes: A refreshing and hoppy beer with flavor notes of orange, grapefruit and tangerine. Distinct hop bitterness rides on waves of clean malt body, making this a quaffable beer even your dad can enjoy.
Lime Beer	American Wheat Beer	40 Gallons	1.046	1.011	4.51	19.85	4.12 °L	308	0
Author: Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 3:15 PM Notes:
Hoppy Red Ale	American Amber Ale	4.5 Litres	1.046	1.012	4.56	146.7	12.67 °L	308	0
Author: RyanBMoore Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 3:29 AM Notes:
My Kölsch	Kölsch	16 Litres	11.436	2.796	4.6	25.05	2.98 °L	308	1
Author: jwilms Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 9:41 AM Notes:
Munich Lager	Czech Premium Pale Lager	11 Gallons	1.048	1.013	4.54	28.02	7.64 °L	308	1
Author: enjoi123 Boil Size: 14.2 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 1:32 AM Notes:
IPA Hnizdo.Alone (Filip)	American IPA	47 Litres	1.042	1.008	4.49	33.44	3.8 °L	308	0
Author: Hnizdovarnik Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 261 g Creation Date: 11/22/2019 1:14 PM Notes:
The Grim RIPA	Specialty IPA: Rye IPA	5.5 Gallons	1.046	1.011	4.5	58.86	21.18 °L	308	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 4:02 PM Notes:
SH2B	Best Bitter	5.5 Gallons	1.047	1.012	4.56	37.49	14.24 °L	308	0
Author: Mosaic Mark Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 1:10 PM Notes:
Awesome Recipe	Bière de Garde	5.5 Gallons	1.042	1.007	4.57	21.67	3.81 °L	308	0
Author: rhodiebarker Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 9:00 AM Notes:
Dunkel	Munich Dunkel	45 Gallons	1.043	1.008	4.57	0	28.75 °L	308	0
Author: Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 5:36 PM Notes:
Epic Style Pale Ale	American IPA	12 Litres	1.042	1.008	4.5	63.73	6.64 °L	308	0
Author: BermoNZboy Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 1:02 AM Notes:
« First ‹ Previous 10984 10985 10986 10987 10988 10989 10990 10991 10992 Next › Last »							Page 10988 of 15,905 20 Recipes of 318,100