Homebrew Beer Recipes

Page 10986 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GERMAN PILS	German Pilsner (Pils)	22 Litres	1.044	1.008	4.64	35.48	3.58 °L	339	0
Author: André Rinnert Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 9:48 PM Notes:
Porter Ilha25	Northern English Brown	20 Litres	1.045	1.009	4.63	23.71	28.68 °L	339	0
Author: Adriano1970 Boil Size: 22.2 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 1:48 PM Notes:
Leftover Pale Ale	American Pale Ale	2.5 Gallons	1.047	1.012	4.58	34.68	8.99 °L	339	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2023 2:02 AM Notes:
Light Lager #3	Light American Lager	5.5 Gallons	1.046	1.01	4.66	10.96	3.01 °L	339	0
Author: Teemer Boil Size: 6.33 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 2:47 PM Notes:
Cesar Y Mafe	Best Bitter	35 Litres	1.046	1.011	4.59	27.56	8.01 °L	339	2
Author: Andrey Riveros Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 24.4 g Creation Date: 6/8/2022 11:36 PM Notes:
Irish Stout	Irish Stout	21 Litres	1.045	1.009	4.64	41.22	37.05 °L	339	0
Author: Fred W Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 3:29 PM Notes:
Dublin Red	Irish Red Ale	26 Litres	1.045	1.01	4.58	10.89	12.63 °L	339	0
Author: Woodzie Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 11/19/2021 6:50 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.64	0	3.37 °L	339	0
Author: Brews Brothers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 2:13 PM Notes:
Hazy IPA	American IPA	23 Litres	1.048	1.012	4.69	52.47	3.33 °L	339	0
Author: Crafty Carrington Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 5:04 PM Notes:
6th Sense	Czech Premium Pale Lager	110 Litres	1.047	1.012	4.59	32.87	5.03 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.183 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/21/2020 11:22 PM Notes:
1	Blonde Ale	5 Litres	1.047	1.012	4.62	0	5.3 °L	339	0
Author: Aarondapastyman Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 11:22 PM Notes:
Awesome Recipe	American Amber Ale	47 Litres	1.044	1.009	4.6	32.81	12.49 °L	339	1
Author: zWek05 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 248 Creation Date: 7/24/2020 1:22 PM Notes:
Test	German Pilsner (Pils)	23 Litres	1.047	1.011	4.7	26.54	2.88 °L	339	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 3/21/2020 12:59 AM Notes:
Rubia Sos La Numero 1	Blonde Ale	65 Litres	1.043	1.008	4.61	17.48	4.2 °L	339	0
Author: ramiroE Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:14 PM Notes:
Pernicious Weed 30L	American IPA	30 Litres	1.045	1.009	4.68	69.61	7.41 °L	339	0
Author: Thomas Strand Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 140g Creation Date: 3/13/2020 7:12 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.047	1.012	4.59	0	10.41 °L	339	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 11:46 AM Notes:
MEMORIAL ALE 2019 (BASTOGNE)	American Light Lager	6.5 Gallons	1.048	1.012	4.69	0	3.96 °L	339	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 6:11 PM Notes:
952 Blonde Ale	Blonde Ale	5 Gallons	1.05	1.014	4.65	20	4.69 °L	339	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:30 AM Notes:
Test	International Pale Lager	4 Gallons	1.047	1.012	4.58	0	1.93 °L	339	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 1:37 PM Notes:
Vienna Lager	American Light Lager	42 Litres	1.047	1.011	4.7	32.35	11.93 °L	339	0
Author: Albertgudjons@gmail.com Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 5:53 PM Notes:
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