|
F.UP Grain Order Ale
|
No Profile Selected |
23 Litres |
1.041 |
1.007 |
4.39 |
25.86 |
6.03 °L
|
323 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 1:10 PM |
| Notes: |
|
|
ROMEO ALE
|
Best Bitter
|
280 Litres |
1.046 |
1.011 |
4.51 |
29.57 |
10.27 °L
|
323 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 4:20 AM |
| Notes: |
|
|
Screaming Weevil Cranberry Cider
|
Fruit Cider
|
1.5 Gallons |
1.04 |
1.006 |
4.48 |
0 |
5.58 °L
|
323 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: -1.3 oz |
Creation
Date: 10/3/2023 12:37 AM |
Notes: Cranberry juice added in secondary after initial fermentation has stabilized (check gravity). Let secondary fermentation stabilize before bottling (check gravity)
At bottling:
Add 3.6 oz. frozen apple concentrate for carbonation
Truvia cuts some of the tartness but does not add sweetness. This is a dry cider.
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|
Huell Melon 2Row SMASH
|
American IPA
|
3.2 Gallons |
1.044 |
1.01 |
4.51 |
36.98 |
5.11 °L
|
323 |
1 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2022 2:56 PM |
| Notes: |
|
|
Pale Ale 2022
|
American Pale Ale
|
45 Litres |
1.042 |
1.008 |
4.5 |
28.01 |
8.83 °L
|
323 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 40 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 8:00 AM |
| Notes: |
|
|
Hazy Sesh
|
Specialty IPA: New England IPA
|
120 Gallons |
1.045 |
1.011 |
4.39 |
0 |
3.32 °L
|
323 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 6:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.8 Gallons |
1.044 |
1.011 |
4.37 |
0 |
3.51 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 5:05 AM |
| Notes: |
|
|
MBR 110
|
No Profile Selected |
315 Gallons |
11.25 |
2.893 |
4.45 |
0 |
2.71 °L
|
323 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 70 |
Boil Gravity: 10.4 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 6:59 PM |
| Notes: |
|
|
Penobscot Smoked Porter
|
American Porter
|
5.5 Gallons |
1.046 |
1.011 |
4.52 |
39.48 |
40.9 °L
|
323 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2021 9:02 PM |
| Notes: |
|
|
K-O-O-L
|
Kölsch
|
18 Litres |
1.045 |
1.01 |
4.5 |
24.29 |
3 °L
|
323 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 6:14 PM |
| Notes: |
|
|
Pale Ale V2
|
American Pale Ale
|
48 Litres |
1.044 |
1.01 |
4.48 |
50.12 |
5.37 °L
|
323 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 1:49 PM |
| Notes: |
|
|
3rd Time Lucky
|
American Pale Ale
|
25 Litres |
1.041 |
1.007 |
4.49 |
41.08 |
3.87 °L
|
323 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 115.1 g |
Creation
Date: 8/27/2020 8:52 AM |
| Notes: |
|
|
Wheat V1
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.45 |
24.01 |
7.9 °L
|
323 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 11:21 AM |
| Notes: |
|
|
Shbbnno III
|
Saison
|
5 Litres |
1.046 |
1.011 |
4.52 |
21.2 |
14.12 °L
|
323 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 3:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.45 |
0 |
4.91 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 5:32 PM |
| Notes: |
|
|
Can Conditioned Czech Premium / American Hybrid
|
Czech Premium Pale Lager
|
15 Gallons |
1.044 |
1.009 |
4.51 |
30.75 |
3.76 °L
|
323 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 8:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.006 |
4.44 |
0 |
5.25 °L
|
323 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 5:38 PM |
| Notes: |
|
|
Correction.
|
No Profile Selected |
25 Litres |
1.04 |
1.006 |
4.38 |
28.76 |
3.41 °L
|
323 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 11:43 AM |
| Notes: |
|
|
Tropical Blonde
|
Blonde Ale
|
3.5 Gallons |
1.044 |
1.01 |
4.44 |
21.89 |
4.48 °L
|
323 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2019 5:10 AM |
Notes: Single addition, assuming .1g/pound grain absorption
mash for 30 minutes (check for conversion after 30, will go longer as needed) and boil for 30 minutes
Add 2mL 88% extra lactic after boil for a20 to convert to ethyl lactate
Intentionally under pitching to .5, not taking into account sugars added by fruit |
|
|
Pale Ala
|
American Pale Ale
|
19 Litres |
1.044 |
1.011 |
4.36 |
0 |
15.12 °L
|
323 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 1:58 AM |
| Notes: |
|
|
|
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