Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GoseVID-19	Gose	3 Gallons	1.041	1.008	4.37	11.75	3.92 °L	329	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 8:57 PM Notes:
Citra Idaho 7 Kveik	No Profile Selected	40 Litres	1.042	1.009	4.29	34.44	2.94 °L	329	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 9:36 PM Notes:
Fruity Summer Grisette (Split Batch)	Saison	2.2 Gallons	1.04	1.008	4.18	27.2	2.62 °L	329	0
Author: Boil Size: 3.74 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 1.6 oz Creation Date: 10/29/2023 4:47 PM Notes:
Social Lubricant	Ordinary Bitter	130 Litres	1.049	1.017	4.27	29.77	8.03 °L	329	0
Author: OVD0241 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 8:46 PM Notes:
Standard Porter	Brown Porter	5 Gallons	1.046	1.015	4.16	38.41	23.02 °L	329	0
Author: Varney Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 6:22 PM Notes:
Blonde Molly Dirty Blonde Ale	Blonde Ale	31 Gallons	1.043	1.011	4.22	17.59	8.08 °L	329	0
Author: Mubrew Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 3/31/2022 10:34 PM Notes:
Awesome Recipe	No Profile Selected	350 Gallons	1.042	1.011	4.16	11.88	3.39 °L	329	0
Author: Boil Size: 333 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 8:07 AM Notes:
Kent Bramling Bitter	Best Bitter	12 Gallons	1.043	1.01	4.34	30.64	9.62 °L	329	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 4/15/2021 12:51 PM Notes:
Golden Ale V1	British Golden Ale	21 Litres	1.041	1.009	4.14	55.76	3.41 °L	329	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 11 PSI at 4 Degrees C Creation Date: 10/8/2020 1:22 PM Notes: Pre boil gravity Post boil gravity Final gravity
Fruity Best Bitter	Best Bitter	11.5 Litres	1.042	1.009	4.27	34.52	16.12 °L	329	0
Author: Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 5:04 PM Notes:
Witbier Maneek Sunset Beer Break 2018	Witbier	60 Litres	1.043	1.011	4.19	0	3.17 °L	329	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 11:51 PM Notes:
Smashley	American Pale Ale	23 Litres	10.628	2.64	4.24	55.68	3.96 °L	329	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 8.6 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 1/14/2020 1:23 AM Notes:
Mosto	American Light Lager	5 Litres	1.043	1.011	4.26	0	3.17 °L	329	0
Author: André Ruthes Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 1:40 AM Notes:
Helles Mi Amigo	Light American Lager	235 Gallons	1.042	1.01	4.13	0	2.91 °L	329	0
Author: BobbyTheBrewer Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2019 12:02 PM Notes:
Pilsch	Kölsch	42 Litres	1.042	1.01	4.22	12.17	4.19 °L	329	0
Author: Bigdking@shaw.ca Boil Size: 63 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2019 7:00 PM Notes: Added 2 wlp800 along with kolsch yeast because one smack pack didn’t take off.
Session IPA Amarilo	American IPA	15 Litres	1.043	1.012	4.11	22.11	4.91 °L	329	0
Author: Fabio Gomes Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 4:33 PM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.042	1.011	4.08	26.49	8.2 °L	329	0
Author: Pegasus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 1:56 AM Notes: First Brew. Followed instruction sheet from Northern Brewer for boil. Cooled wort with immersion to 60 degrees. OG Hydro reading 1.043 Pitched decanted yeast starter at 59 degrees into wort that was 60 degrees. Installed Brew Jacket and brought the temp up to 62 degrees. Good fermentation , not sure when it kicked in because no air in blowoff due to seal issue around plastic sleeve on Brew Jacket. Hydro reading taken at 51 Hr mark . Reading 1.016 adjusted for sample temp of 64 degrees. Estimate 5 degrees from target FG. Will raise temp in the morning to give yeast a DE rest.
Bohémiai Láger 20lkter	Czech Amber Lager	22 Litres	10.362	2.658	4.09	0	4.65 °L	329	0
Author: afbalint Boil Size: 28 Litres Boil Time: 65 Boil Gravity: 8.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 1:07 PM Notes:
Awesome Recipe	American Wheat Beer	7 Litres	1.042	1.01	4.14	0	4.45 °L	329	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 2:12 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.044	1.011	4.34	0	4.84 °L	329	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 10:03 PM Notes:
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